American Cut Steakhouse

821 reviews
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$31 to $50
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American Cut Steakhouse is LDV Hospitality’s new American, signature steakhouse, brought to life by Iron Chef Marc Forgione. Located in the heart of Tribeca at 363 Greenwich Street, between Franklin and Harrison.

For dinner, our 180-seat restaurant combines modern design with art deco accents, culminating in a monumental space filled with fine food, spirits and culinary prowess.

We invite you to indulge in our spectacular Tomahawk Ribeye Chop for two or try our Seafood Tasting featuring our signature Chili Lobster paired with a glass of wine from our extensive wine list.
With two private dining rooms and a private bar for groups of all sizes, we are the perfect location for intimate special events, large-scale after-work parties and everything in between.
Dining Style
Casual Elegant
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Steakhouse, Burgers, Seafood
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Hours of operation
Happy Hour
Mon–Fri 5:00 pm–7:30 pm
Mon–Sat 5:00 pm–10:00 pm
Mon–Sat 5:30 pm–10:00 pm
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Phone number
(212) 226-4736
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Payment options
AMEX, Diners Club, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Marc Forgione
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We offer catering packages for offsite private events, or private chef experiences with our in-house team, with custom menus available. Email for more information.
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Cross street
Franklin & Harrison
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Parking details
Garages nearby
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Public transit
We're located in the heart of TriBeCa, close to the 1,2,3 trains.
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Monday Night Football at the upstairs Bar through season
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Special events & promotions
We have two private dining spaces, ideal for groups ranging from intimate dinners to cocktail parties. Email for more information.
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine