Ambrosia Steak, Seafood & Italian

Hot Starters

• Soup of the DayGBP 4.90

  Chef's daily homemade soup

• Yorkshire PuddingGBP 6.90

  Pulled beef cooked with a wild mushroom sauce. Served in crispy Yorkshire pudding

• Chargrilled OctopusGBP 7.90

  Served with salsa verde, rocket leaves, roasted peppers, sundry tomatoes aged balsamic dressing

• Fresh Drunken CalamariGBP 6.90

  Crispy fresh squid marinated in Vodka and Peroni beer. Served with tartar sauce

• Shetland Mussels MarinereGBP 6.45

  White wine, chopped garlic & creamy tomato sauce

• Pacific Tiger King PrawnsGBP 7.90

  Pan-Seared Giant King Prawns with extra virgin olive oil, butter, chopped fresh chillies, garlic and lemon squize served with oven baked bread

• Seafood Plate (To Share for 2-3 People)GBP 18.95

  Crispy calamari, skewered garlic butter tiger prawns, grilled octopus, wild crab with avocado salad and baby prawns with baby gem and rose Marie sauce

• Meat Plate (To Share for 2-3 People)GBP 19.95

  Air cured salami Milano, Parma ham, mini chargrilled chicken & lamb on Wooden skewer Served with rocket artichokes, mozzarella & sun dry tomato salad

• Chargrilled HalloumiGBP 5.90

  Served on a bed roasted peppers, courgettes, sundry tomatoes & fresh rocket

• Zucchini FrittersGBP 5.40

  Crispy halloumi courgette fritters made with spring onion and fresh herbs served with Greek minted yoghurt

• Filo ParcelsGBP 5.40

  Puff pastry stuffed with Greek feta & ricotta cheese, finely chopped fresh mint & baby spinach with Ben's sweet chili tartar

• Honey Glazed Goat CheeseGBP 6.90

  Served on a bed of mix leafs Beetroot Tartar & Caramelized Walnuts

• Mediterranean Baby Prawn PotGBP 6.90

  Baby prawns sauteed with wild mushrooms, carliston peppers, chopped shallots, garlic white wine tomato sauce, baked in oven with mozzarella cheese. Served with focaccia bread

• Crispy Duck RollsGBP 6.40

  3 homemade spring duck rolls served with sweet chilli tartar

Cold Starters

• Beetroot TartarGBP 4.40

  Oven roasted beetroot, mixed with natural yoghurt, tahini, virgin olive oil, topped with caramelized walnuts served with focaccia bread

• Mediterranean DipsGBP 8.95

  Beetroot quinoa tartar, baby broad beans, organic hummus with creamy yoghurt. Served warm homemade pitta bread

• Buffalo Mozzarella SaladGBP 5.95

  Beef Tomatoes, buffalo mozzarella, avocado & basil Green pesto

• Buffalo di ParmaGBP 6.45

  Parma ham with Buffalo mozzarella, cherry tomatoes and dried fig served with olive reduced balsamic dressing & basil dressing

• Salmon & Avocado TartarGBP 6.95

  Smoked salmon, avocado & buffalo mozzarella on a bed rocket salad, with balsamic dressing & melba toast

• Wild Crab SaladGBP 6.95

  Served with avocado tartar crispy melba toast

• Classic Prawn CocktailGBP 6.40

  Baby gem with Rose Marie sauce

Chargrills

All our meat is the best quality cooked over a charcoal to give even better flavour. Served with house rice & shepherd's salad

• Organic Lamb SkewerGBP 13.95

  Chargrilled tender fillet cubes of lamb. Served with house rice and mix baby leafs

• Organic Corn-Fed Chicken SkewerGBP 12.95

  Chargrilled tender cubes of chicken. Served with house rice and mix baby leafs

• Seasoned Skewered AdanaGBP 12.95

  Mix herbs blended with minced lamb premium beef. Grilled over charcoal Served with house rice and mix baby leafs

• Chef's Special Rack of LambGBP 18.95

  Dipped in crushed pistachio, served with Dauphinoise potatoes, grilled asparagus & rosemary infused jus

• House Iskender GrillGBP 13.95

  Tender cut cubes best end lamb, chicken lamb cutlet served on a bed of crunchy croutons with spicy house tomato sauce, finished with gourmet yoghurt roasted pepper

• Chilli Lime Grilled Chicken BreastGBP 12.95

  Served with chimichurri sauce and truffle mac n cheese

• Mixed GrillGBP 19.95

  Organic lamb & chicken skewers, house-seasoned adana kebab skewer & Best-end lamb cutlet served with house rice and shepherd's salad

Premium Burgers

Please note all our burgers served medium in a Brioche Bun, dill pickles, vine tomatoes, red onions & Thick Hand Cut Chips. Add: Crispy Bacon £1

• Angus BurgerGBP 12.95

  With Lemon Tarragon Mayo mature cheddar cheese

• Steak BurgerGBP 14.95

  Grilled Rib-Eye steak with free range egg and truffle mayo

• Truffle Premium Beef BurgerGBP 13.95

  Black Truffle Mayo, roast portabella mushroom & melted cheddar

• Lobster & BurgerGBP 25.90

  Half Lobster with Prime Beef cheesy Burger served with hand cut chips

• Truffle Veggie BurgerGBP 11.95

  Black truffle mayo, roast portabella mushroom, zucchini fritters Halloumi cheese

Steaks & Big Cuts

All our Steaks aberdeenshire Dry Aged Simply seasoned with sea-salt and cracked black pepper. Steak Sauces (£2.50): Red Wine Juice Peppercorn Mushroom Creamy - Lemon- Tarragon Mayo, Black Truffle Mayo

• 30-Day Dry Aged Rib-Eye on the Bone

  Served with hand-cut chips and baby rocket leaves with parmesan & red onion

  • 12-14ozGBP 24.95

• 21-Day Dry Aged Tournedo Fillet

  Served with hand-cut chips or truffle mac n cheese

  • 8ozGBP 23.95

• 28-Days Dry Aged Rib-Eye Steak

  Served with hand-cut chips, baby rocket leaves with parmesan & red onion

  • 10ozGBP 22.95

• Tomohawk (Cowboy Steak) 1.5Kg

  All big cuts served 2 portions of hand cut chips, seasoned veg & 2 steak sauces

  • Market price

• Chateaubriand 600g

  All big cuts served with 2 portions of hand cut chips, seasoned veg & 2 steak sauces

  • Market price

• Chargrilled Veal ChopGBP 18.95

  Seven spiced grilled veal chop served with red wine jus and dauphinoise potatoes

Fresh Pasta

• Pappardelle Ala RaguGBP 9.95

  Traditional Italian Beef Ragu Sauce with Grana Padano Parmesan

• Pollo SpinaciGBP 10.95

  Pappardelle with sliced Grilled Chicken Breast, Mushrooms Baby Spinach in a Creamy Gorgonzola Sauce

• Pappardelle PolpettineGBP 10.95

  Homemade Prime Lamb Meatballs with Napoli tomato Sauce Basil

• Pappardelle SalmoneGBP 12.95

  Creamy Tomato white wine sauce with scotch Smoked Salmon Fresh Basil, Broccoli Asparagus

• Classic Black Tiger Prawns LinguineGBP 14.95

  Pan-seared Black Tiger Prawns & Mediterranean prawns with garlic olive oil, chopped fine beans chilli asparagus white wine cherry tomatoes

• Seafood LinguineGBP 13.45

  Pacific Tiger King Prawns, Shetland mussels mixed seafood. Cooked in garlic olive oil, white wine & creamy tomato sauce

• Seafood RisottoGBP 13.45

  Pacific Tiger King Prawns, Shetland mussels mixed seafood. Cooked in garlic olive oil, white wine & creamy tomato sauce

• Lobster RavioliGBP 14.95

  Fresh pasta filled with fresh lobster meat served in creamy truffle parmesan cheese sauce

• Chargrilled Lobster Seafood PastaGBP 25.00

  Garlic Butter Shallots Herbed Half a King Lobster served with mixed Seafood Linquine

• Wild Boar RavioliGBP 11.95

  Folded rustic ravioli wild boar cooked with creamy wild mushroom truffle sauce

• Fresh Salmon RavioliGBP 12.90

  Thin cut fresh pasta filled with fresh salmon served creamy white wine garlic sauce & grated Parmesan with broccoli

• Risotto Porcini with Parmesan TartufoGBP 10.95

  Dried Italian Porcini mushrooms, chopped shallots, creamy black truffle sauce and grated grana padano parmesan

• Melanzane al FornoGBP 9.95

  Layers of thinly cut grilled aubergines, courgettes, peppers & potatoes topped with bechamel tomato sauce baked in oven with mozzarella cheese served with baby rocket salad

• Pumpkin RavioliGBP 10.95

  Fresh pasta filled with organic pumpkin served with creamy basilica Napoli sauce

• Gnocchi di PatateGBP 10.95

  With creamy basil pesto, sun-dried tomatoes buffalo mozzarella cheese finished with crushed pistachio grated parmesan

• Girasoli MelanzaneGBP 10.95

  Fresh Pasta Stuffed with grilled aubergines and herbs cooked with creamy truffle sauce

House Salad

• Ambrosia SaladGBP 9.90

  Honey Glazed Goat cheese on a bed of wild mixed leaves, ripe avocado, caramelized walnuts, sun dry tomatoes, beetroot tartar and finished with vinaigrette balsamic dressing

• Cyprus Halloumi Cheese SaladGBP 9.90

  Grilled halloumi, avocado, roasted peppers, sun dry tomatoes on a bed of mixed leaves & house dressing

• Chicken Caesar SaladGBP 9.90

  Sliced Grilled chicken on a bed of mixed leaves iceberg salad, served with Parmesan Shavings, House Caesar Dressing Croutons

• Grilled Seabass Fillet SaladGBP 11.95

  Fine beans, asparagus, cherry tomatoes, pomegranates, boiled eggs, anchovies on a bed of mix salad with house dressings

• Grilled Salmon SaladGBP 11.95

  On a bed of mixed leaves, peppers, broccoli, cherry tomatoes, boiled eggs, olives house dressing

Chargrilled Seafood

• Chargrilled Whole Sea BassGBP 16.00

  Served with house seasoned vegetables, garlic Butter sautéed new potatoes (on request we can do fillet of seabass, too)

• Chargrilled OctopusGBP 16.00

  Served with salsa verde, rocket leaves sundry Tomatoes, roasted peppers & hand cut chips

• Spicy Mixed SeafoodGBP 16.00

  Pan sauteed with garlic wine butter peppers, tomatoes oyster soya sauce served with hand cut chips

• Chargrilled HalibutGBP 18.00

  Served with creamy veggie mashed potato topped with fresh tomato caper salsa

• Chargrilled Signature Salmon SteakGBP 15.00

  Served with seasoned summer veg, garlic battered sautéed new potatoes

• Chargrilled Mixed Seafood SkewerGBP 17.00

  Skewered salmon, octopus, swordfish and Pacific Tiger Prawns. Served with hand cut chips & mix baby leafs salad

• Chargrilled Monkfish & OctopusGBP 17.00

  Served with rocket hand cut chips

• Japanese Miso SalmonGBP 16.00

  served with veggie mash potato with sprinkle of sesame seeds

• Pacific Black Tiger Large Prawns

  Pan- Seared with garlic butter, wine, cherry tomato, fine beans & fresh chilli served with mix baby leafs & hand cut chips

  • 6 PiecesGBP 16.00

Lobster Lovers

Check Availability; Chargrilled or Truffle

• Whole King LobsterGBP 26.90

  Seasoned with garlic butter sprinkle of cracked black pepper & sea salt Served with thick hand cut chips & baby rocket red onion salad

• Half King LobsterGBP 16.90

  Seasoned with garlic butter sprinkle of cracked black pepper & sea salt Served with truffle Mac n cheese

• Surf and TurfGBP 34.00

  21-day dry aged 8oz tournedo fillet steak with half a lobster with garlic butter herbs served with hand cut chips

Sides

• Truffle Mac n CheeseGBP 4.50

• Thick Hand Cut ChipsGBP 3.45

• French FriesGBP 3.20

• Mixed SaladGBP 3.50

• Creamy Mash PotatoGBP 3.50

• House RiceGBP 2.45

• Tomato Onion Salad with Balsamic VinegarGBP 3.20

• Seasoned Mixed VegetablesGBP 3.50

• Garlic Butter Panned New PotatoesGBP 3.50