Appetizers
CalamariUS$ 17,00
graham and tempura crusted, pickled peppers and lemon with lemon-thyme aioli
Garam Masala Sweet Potato FriesUS$ 15,00
sweet potato fries topped with indian garam masala cream sauce, goat cheese and chive
Blackened Shrimp TacosUS$ 16,00
cajun shrimp, fresh corn salsa, pickled onions, cilantro, cotija, chipotle slaw on corn tortillas
Ahi TostadaUS$ 17,00
marinated ahi tuna, pickled cucumber and carrot, wasabi slaw on crispy wonton
Salads
Ambrosia Salad
mixed greens in raspberry vinaigrette with dried cranberries, candied walnuts, red onion, feta cheese, and reduced balsamic
- HalfUS$ 9,00
- WholeUS$ 16,00
Caesar Salad
romaine, house-made croutons and shredded parmesan
- HalfUS$ 8,00
- WholeUS$ 15,00
Ahi SaladUS$ 24,00
mixed greens in wasabi vinaigrette, edamame, bell pepper, onion, cucumber, pickled carrot, and cashews with togarashi seared ahi tuna
Beet SaladUS$ 16,00
arugula dressed with orange thyme vinaigrette with roasted beets, pistachio, orange, and honey ricotta
Pesto Wedge SaladUS$ 16,00
romaine wedge with creamy pesto dressing, tomato, pepperoncini, onion, cucumber, croutons and parmesan
Salad Additions
- Grilled ChickenUS$ 6,00
- Garlic PrawnsUS$ 10,00
- Blackened SalmonUS$ 12,00
Soups
French Onion SoupUS$ 10,00
caramelized onions in a red wine beef broth topped with baguette crouton provolone & parmesan cheese
Soup Du Jour
house-made soup made fresh ask your server for details
- CupUS$ 5,00
- BowlUS$ 9,00
Entrees
Prawns & PursesUS$ 32,00
Porcini stuffed pasta tossed with prawns, mushrooms, and garlic in a parmesan cream sauce with black truffle essence
Cajun PastaUS$ 30,00
Sautéed chicken, andouille sausage, shrimp, bell peppers, red onions, and mushrooms in a cajun cream sauce over fettuccine
Apricot Curry ChickenUS$ 28,00
Sautéed chicken, bell pepper, red onion, apricot curry cream sauce, golden raisins, cilantro, and cashews with jasmine rice
Birria Short RibsUS$ 34,00
Braised boneless beef short ribs with birria consommé, fried polenta, fresh corn salsa and cotija
Top SirloinUS$ 35,00
8oz choice certified Angus top sirloin topped with chimichurri, crispy red potatoes and seasonal vegetable
Sockeye SalmonUS$ 31,00
Wild sockeye salmon with red curry coconut sauce, cilantro ginger rice, seasonal vegetables
Sandwiches
Bistro BurgerUS$ 20,00
Half pound grilled Wagyu-Angus beef, bacon, white cheddar, red onion, greens, tomato, and relish aioli on a brioche bun
Blackened Salmon BLTUS$ 20,00
Blackened sockeye salmon with bacon, greens, tomato, red onion, and lemon thyme aioli on a croissant
Caprese PaniniUS$ 17,00
Roasted tomatoes, mozzarella, pesto, balsamic reduction, and garlic aioli pressed on Italian bread
Ambrosia ClubUS$ 17,00
Roasted turkey, black forest ham, bacon, provolone cheese, greens, tomato, and garlic aioli on a toasted croissant
Hawaiian Chicken SandwichUS$ 19,00
Teriyaki grilled chicken, pineapple sweet chili chutney, ham, arugula and garlic aioli on a brioche bun
Argentine Roast BeefUS$ 20,00
Thin sliced beef, chimichurri, roasted red peppers, provolone, arugula, and garlic aioli on ciabatta
