Amalour Restaurant

Picnic Boards

Served with Bakehouse Bread, Raincoast (GF) Crackers, Olives, Fruit, Spreads & Nuts

• Artisan CheeseUSD 15.00

• Cured MeatUSD 13.00

• Meat & CheeseUSD 18.00

Smalls

ask for gluten free options

• The Greek Feta PhylloUSD 6.00

  Greek Specialty, Feta wrapped in Phyllo, Black Sesame Seeds & Local Honey

• Pulled Pork PhylloUSD 8.00

  Carrot & Cabbage Slaw & Sweet Chili Sauce

• Creamy Artichoke DipUSD 7.00

  served with Sourdough Baguette

• Parsnip & Parsley FritterUSD 7.00

  Broccoli, Carrot, Turnip & Red Pepper Aioli

• Cauliflower & Jalapeno FritterUSD 7.00

  Creamy Sharp Cheddar & Goat Cheese Sauce

• Prosciutto Wrapped AsparagusUSD 7.00

  Lemon & Creamy Horseradish Sauce

• Chorizo Stuffed Poblano PepperUSD 11.00

  Roasted Corn, Feta & Lime Wedge

• Braised Pork RibsUSD 9.00

  Coconut Milk & Red Curry Sauce

Soup

Always Homemade

• Roasted Tomato BasilUSD 4.00

  Caramelized Onion, Roasted Tomatoes & Fresh Basil

• Seasonal SoupUSD 4.00

  changes often

Bruschettas

Served on Bakehouse Sourdough. Gluten Free options available

• Black & BrieUSD 12.00

  Black Mission Fig Jam, Brie, Apple, Arugula & Walnuts

• Cheddar & PearUSD 10.00

  White Cheddar, Pear, Caramelized Onion, Arugula & Pecans

• Eggplant & ParmesanUSD 9.00

  Battered Eggplant, Marinara, Parmesan & Basil

• Heirloom ClassicUSD 9.00

  Fresh Mozzarella, Heirloom Tomato Salsa, Arugula & Pesto

• The Honey GoatUSD 8.00

  Goat Cheese, Lemon Zest, Local Honey & Black Sesame Seeds

• Prosciutto or BaconUSD 3.00

  add to any bruschetta

Salads

• In The HouseUSD 6.00

  House Greens, Apple, Pumpkin Seeds, Orange Balsamic Vinaigrette & Lavender Balsamic Finish

• Farmer's Market Salad

  changes often

  • Market Price

• The Family KaleUSD 6.00

  Black Baby Kale, Spinach, Tomato, Avocado, Seasonal Fruit, Pistachios, Feta & Citrus Oil

• Pear & ParmesanUSD 7.00

  Pear, Endive, Butter Lettuce, Walnuts, Shaved Parmesan & Creamy Dijon Vinaigrette

• Apple, Beet & BlueUSD 6.00

  Apple, Roasted Red Beet, Spinach, Arugula, Fennel, Bleu Cheese & Red Wine Vinaigrette

• Smoked Salmon & Balsamic ReductionUSD 12.00

  House Greens, Red Onion, Apple, Capers & Walnuts

Skewers

Marinated & Grilled

• Moroccan Charred Lemon ChickenUSD 8.00

  Artichoke, Asparagus & Yogurt Dipping Sauce

• SteakUSD 12.00

  Peppercorn Demi-Glace & Horseradish Cream Sauce

• ShrimpUSD 10.00

  Lime, Cilantro & Jalapeno Aioli

Entrees

• Harris Ranch Flat Iron SteakUSD 22.00

  Buttermilk Mashed Potatoes & Grilled Vegetables

• Beeler's French Style Pork ChopUSD 23.00

  BBQ Glaze, Prosciutto Wrapped Asparagus & Sweet Potato Fritters

• Chicken & WineUSD 18.00

  1/2 Chicken Pan Seared, White Wine Shallot Sauce, Seasonal Vegetables & Roasted Fingerling Potatoes

• The Daily Catch

  Today's Fresh Seafood Selection

  • Market Price

• Beetroot & FettuccineUSD 14.00

  Roasted Red Beets, Feta, Scallion & Dill. A Greek Specialty from 'Omilos' in Hydra, Greece

• Butternut & GnocchiUSD 16.00

  Housemade Goat Cheese Gnocchi, Butternut Squash, Pistachios, Brown Butter Ghee & Shaved Parmesan

• Veggie PlateUSD 15.00

  Zucchini Noodles, Mushroom, Seasonal Vegetables, Arugula, Pine Nuts & Pesto

• Grass Fed Angus BurgerUSD 14.00

  Pickled Yellow Beets, Dill Havarti, Jalapeno Aioli & Sweet Potato Fries

• Vegetarian 'Beet' BurgerUSD 12.00

  Shredded Red Beet Patty, Dill Havarti, Arugula, Avocado, Red Pepper Aioli & Sweet Potato Fries