Amada is an Andalusian tapas bar and restaurant where Chef Jose Garces embraces the rich traditions of Spanish gastronomy while incorporating avant-garde cooking techniques in a gorgeous rustic-chic setting
Specialties of the House Spanish Octopus, Garlic Shrimp,Tortilla Española, Lobster Paella, Whole Roasted Suckling Pig (must be ordered 72 hours in advance, excluding Sundays), Seasonal Sangrías
Private Parties: Amada welcomes groups of all sizes. Festive settings, service and menus are perfect for intimate dinners with friends, special occasions and holidays, corporate meetings and staff parties. Events can be booked throughout the restaurant and in our private dining rooms seven days a week. For parties of 12 or more, please call our private events team at 267-284-7979 or email firstname.lastname@example.org
Bring your favorite Amada dishes to your next event. Garces Catering brings the joy of sharing special occasions with our restaurant guests to any celebration, anywhere. Please call, 215-670-2381 for more information or email email@example.com
Valet parking available Monday through Sunday in front of the restaurant for $21. Public parking lots located on 2nd Street between Market, Chestnut & Walnut.
Septa 21, 42
If you book a private event at Amada, our event coordinators can provide you with unique entertainment options for your party.
Special events & promotions
Commemorate your special event with a private dining room and dedicated staff at one of Philadelphia’s most recognized and renowned restaurants. Create your own personalized menu of authentic, Andalusian-style tapas paired with Spanish wine or sangria. Chef Garces’ signature Suckling Pig, carved tableside, is available for parties of 7–10 guests.
Private Dining Room Capacity: 24 seated
Semi-private Matador Lounge Capacity: 40 (seated dinner or cocktail reception) Includes private bar
Private Dining Room & Matador Lounge Capacity: 60 (seated dinner or cocktail reception) Includes a private bar
Full Restaurant Capacity: 140
For parties of 12 or more, please call our private events team to schedule your reservation at 267-284-7979 or email firstname.lastname@example.org
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine