All Water Seafood & Oyster Bar
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Late Night Happy Hour!
Enjoy daily Late Night Happy Hour, 10pm-close, with drink specials from $4 draft beers to HH Bottles of Wine & food specials from $5 up (including our sizeable $12 burger and fries!). Plus, a rotating Chef's selection of freshly shucked oysters at just $2.50 each.
Terms and Conditions:
Valid For: 1 - 20 people
Starts: February 2, 2019
Ends: February 3, 2118
Availability: Sun-Thu 10:00PM-11:00PM
Daily Happy Hour
Enjoy daily Happy Hour, 3pm-6pm, with drink specials from $4 draft beers to HH Bottles of Wine & food specials from $5 up (including our sizeable $12 burger and fries!). Plus, a rotating Chef's selection of freshly shucked oysters at just $2.50 each.
Terms and Conditions:
Valid For: 1 - 20 people
Starts: February 2, 2019
Ends: February 3, 2118
Availability: Daily 3:00PM-6:00PM
Decent food, oysters were fresh. Tiny appetizer servings for an expensive price. Three bites for $13 was sad, and that was supposed to be pork sliders! Wouldn’t go there for happy hour. Maybe dinner if I was feeling fancy.
Exceptional meal. The octopus and calamari appetizer was delicous and the halibut entre was one of the best I've ever had.
We found this restaurant on line and decided to try it because it was within walking distance from our hotel. Man we’re happy that we did.
The food was excellent the Halibut Fish and Chips were superb. You can always tell the quality of the fish and chips by sampling the cole slaw. If the chef puts that Much attention on developing flavors for cole slaw you know the rest will be excellent.
My wife had Boulliabaise which was that best she’s ever had. Very well done.
Nicely prepared fish. Beautifully cooked and plated.
Friendly upscale traditional seafood spot. As an Oklahoma boy I'm pretty easy to please if you feed me fresh fish but I loved the baked halibut and the chowder.
Good food, a little overpriced. Not crowded at lunch. Better for happy hour, when it’s busier and they have specials.
I was so excited to go there but we were so disappointed we love seafood and they only have one kind of oyster and $44 for 12 teeny little oysters plus the waitress was working her butt off didn’t know what a lot of things were .the pasta
was really dry. fish and chips had way too much beer batter warm coleslaw .the dessert was good it was some kind of chocolate cake .
my brother-in-law said he did like the clam chowder I didn’t try it but it came to like 450 $for five people it was just so overpriced for what you got. The breads and crackers were good.I would’ve rather went to Anywhere else.lastely our checks got all messed up but the manager was great and fixed it all up. We did give waitress good tip, but it needs a lot of work!!
Delicious food. We had happy hour oysters with a nice white wine. Perfect. Best roasted cauliflower I've had so far and I like it and have tried it many times. Muscles and clams were wonderful, except there wasn't enough bread to soak up the excellent broth.
Really appreciate the parking, the food and being able to reserve a window booth. Hostess and service was fantastic.
Food was excellent as well as staff. Definitely not busy.
The waiter was attentive and made 3 trips to the kitchen to confirm that the meals were prepared without food allergens.
Overall, nice experience!
Good food. Close to hotel. Friendly staff.
The service was a little slower than I would like but other than that great food
food was great. wait service was good but they were overextended. Felt sorry for them as they tried very hard.
Had a delicious meal here. The appetizer was excellent, octopus with a small rucola salad, octopus was cooked to perfection followed by salmon dish that was too excellent. Only issue was the kitchen brought out the main dish before I was finished with my main course. Terrible, they need to work on that.
Great service, delicious late night seafood.
Food was good, if a little expected and unoriginal. The salmon was cooked to perfection and they had my favorite Oregon Pinot.
Excellent food all around - great ambiance and excellent time
I must admit I was disappointed after I had expected great things. The Truffle fries _were_ superior. The potatoes with the crab eggs Benedict were not average, but just below. The eggs were okay, the crab okay, and the Benedict sauce a bit above average. Not memorable, as I had anticipated. No freshly-squeezed orange juice - which one expects of the reputation.
Wonderful service and great selection of oysters!
Fabulous happy hour with great food
We had an amazing Valentine’s dinner! The filet of beef was the best we’ve ever tasted. The wine was perfect and all the food was amazing. Great service, great experience! Thank you All Water Seafood & Oyster Bar!
Decor was nice, quiet enough to carry on a small-group conversation and be easily heard. Food was very good and server was exceptionally friendly and attentive.
Expected a lot more when i made the reservation. The fix menu for christmas was quite regular and i didn’t expect a fixe menu
We had the fixed-price Christmas dinner on Christmas Day. We ate early, so at the beginning, the restaurant was very quiet, but got a little busier as the early evening progressed. The food and service were excellent. The prices were reasonable, considering that restaurant is part of an upscale hotel. We'd certainly go back for dinner in the future.
Tasty lunch salad; good venue for business lunch; not too noisy
Non- traditional thanksgiving dinner.
We came for thanksgiving dinner and it was a wonderful experience- five star service all the way. I got the thanksgiving dinner plate - it was huge and yummy, with a little bit of everything (white meat, dark meat, mashed sweet potato’s, regular mashed potatoes, greenbeans, along with a spring salad, a peace of pie and lastly a starter of smoked salmon over some sort of cheese and on a baguette).
That said - the staff was friendly, and the service was timely, definitely could tell the management in this place is on point!
Thank you for a wonderful thanksgiving, well be back soon!
Perfect Thanksgiving dinner. Nice unexpected trays like champagne and a takeaway goody bag
Great sablefish with various preparations of Jerusalem aftichoke!
Great find and delicious food. We went around 2 so missed the lunch crowd. Food is very fresh, service is great, clean and comfortable. Definitely would recommend.
This is a beautiful restaurant and very nice menu, but service was horrible. Service was not at the level of professionalism you would expect at a restaurant like this. We were there for 1.5 hours and had only had our appetizers. (The appetizers were great except they brought out the wrong oysters.) Please note there were 4 of us and the restaurant was 1/3 full. I flagged the server and let him know we had to leave in 15 minutes for the Symphony. This flustered him and he told us that our meals were being assembled and were about to come out but the chef had made a mistake with my entree (put butter on my fish when I requested no butter due to dairy allergy). He said it would take about 10 minutes to prepare a new one. I told him to just bring out whatever was going to be the sides because we could not wait. Our meals came out and I was pleasantly surprised that my fish came out. However, I soon realized that 1/2 was inedible due to being undercooked. The manager handled this situation somewhat well in that he comp’d our appetizers and drinks due to the slowness of service and then comp’d my entree. However, he repeatedly said that the restaurant didn’t realize that we had to get out by a certain time due to the Symphony— as if this was an excuse for taking 1.5 hours to get entrees. The food is great, but the experience overall was definitely not worth the price.
Was bummed about this experience and actually did not even get to eat. Made a reservation during the advertised Seattle Restaurant Week times and selected this restaurant over about 8 other options we narrowed down for the night. Once we arrived for the reservation, we were told that due to the Seahawks game ending at a similar time (5pm) they were not going to offer the restaurant week menu until later in the evening (obviously so they could get people to buy regular menu items and make more $$). It would have been nice for that to have been noted on their site as they did with other restrictions to the menu offering before we made the reservation. It was noted all over Seattle Times and marketed as being available at that time.
They were very accommodating to special dietary needs.
My husband & I sat at the bar and had the good fortune to be taken care of by James, who is simply brilliant!! James is a true gentleman,…very engaging, knowledgeable and he makes spectacular drinks!! My husband is a fan of the gin gimlet, and James made one of the best he's ever had. The food was also exceptional--I had the special after James told me about it (grouper special) and it was absolutely delicious!
We had an utterly enjoyable experience ... it was the first time my husband & I were in Seattle together, and All Water helped create a fabulous "Seattle memory" for us. Should we ever return, we will most assuredly return!
Good food - good service. Great portion sizes.
The food is exceptional - and you will pay an exceptional price for it. For two people, we spent $150. It was a fun experience, and I would recommend for a special occasion. Our servers were engaged and attentive, but they initially gave us the wrong information about a discount offer I had brought in, and my partner and I were bummed/ felt misled. Ambiance is nice - this restaurant is not as noisy as other comparable restaurants, which is a plus, but the TV was really distracting, and we felt it took away from the experience significantly. I am happy with the value of the experience overall, but it's not a bargain.
We ate dinner one night and breakfast the next day. Lots of hard surfaces made for a noisy experience at dinner and Sunday breakfast only a little less. Hubby had the fresh oysters which he described as excellent, on par with the best he has ever had. The bouillabaisse was good but the fresh seafood in it was lacking in variety, probably due to the season. Breakfast of eggs, meat, toast was above average & the potatoes where very tasty! This is a hotel restaurant but the prices were reasonable, service just right, and food very good in downtown Seattle.
Service was excellent. Ambiance was great. Food, however, very disappointing. My wife’s scallops were lukewarm at best which the waiter offered to heat up. My wild salmon was also timidly warm but I was so hungry that I dug in. The carrots, which I substituted for the squash, were “charred” to help bring out the flavor. Only two of the carrots were edible. And quite frankly the entire meal was overpriced. Scant offering overall. Pretty disappointing experience for our wedding anniversary dinner. I’d recommend looking elsewhere for a good, quality, well-prepared and well-served meal if visiting Seattle like we were. A real bummer.