Experience Alhambra, the signature restaurant at The St. Regis Washington, D.C. where modern elegance and flavors meet a driving passion for impeccably crafted, seasonal cuisine. Steeped in both style and history, the restaurant highlights many of the original features of the historic 1926 building, including the landmarked hand-stenciled ceiling and floor-to-ceiling Palladian windows, all beautifully complemented by modern furnishings and décor.
Open for breakfast and lunch daily, and brunch on Saturdays and Sundays, Alhambra presents a refined menu utilizing the freshest seasonal ingredients locally sourced from nearby farms
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- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
- Diner temperature check required
- Contact tracing information collected
Horrible service. Had to flag a waiter down just to get our order and that took 20 min to get his attention.
Everything was great, my family and I really enjoyed brunch at the Alhambra. Will definitely be going back.
Great place for brunch
Service was horrendous. If you don’t have the staff you shouldn’t be open.
Service was incredibly slow - I ended up waiting about 20 minutes to get my coffee and place my order, and about another hour to get my food. When I received my food, my order was incorrect and I had to wait yet again. When I first arrived, less than half of the tables were filled so it was puzzling as to why the service was so slow, and why it took so long for every single aspect of the meal. It also took quite some time for the servers to clear tables; the one next to me had the signed bill on it the entire 1.5+ hours I was there. There were several diners that were frustrated by the pace of service, and one table even ended up leaving.
I had eaten at Alhambra the day before and had super attentive and quick service, so not sure what happened yesterday but it was a mess. Not what I would have expected from the St. Regis.
Beat breakfast in town. Love this place.
Delicious and lovely spot.
Service is fair only because they only have one server for the entire dining area. Upon arrival, we waited to be seated while other guests arrived and just walked in and sat down. Food is good, but slow to come out of the kitchen as it took an hour or so to get all the items ordered. They do not serve any alcohol during breakfast, so forget having a mimosa or Bloody Mary. Menu items are very limited but portions are generous.
Special birthday celebration. Told the host and they provided gorgeous and delicious complimentary dessert with Happy Birthday sign. Just perfect for event. Will come again soon. Thank you.
Great ambiance and tasteful dining room. However brunch selection is very limited and flavors are disappointing. Bloody Mary was more like Heinz + vodka.
We stayed three nights at St. Regis visiting Washington DC and enjoyed breakfast each morning at Alhambra. The food was delicious and the service by all the staff was excellent! We loved the ambiance and decor. We look forward to visiting again soon!
The best eggs Benedict! I loved the touch of truffle on each egg! Absolutely my favorite!
Place was amazing, food is excellent
After a long day checking out museums, and considering how good the room service breakfast was, we decided to have dinner at the hotel restaurant. We made a great choice - the food was wonderful.
We started with a cauliflower app and kale salad that were both delicious, and then had the lamb & beef tenderloin with sides of broccolini, Brussel sprouts, and gnocchi. Everything was fantastic, but the beef tenderloin with a wild boar ragú was sensational.
Only downside is that the wine menu wasn’t very exciting and had a 4-500% markup.
Better taste than expexted，I would definitely come again
The server seemed to be new - so sever was not good. We had to ask for a wine menu twice, which took about 15 minutes to get. Once we ordered, the appetizers and salads were very good. Took forever to get our entrees, which unfortunately were barely warm. Again, disappointing because the flavors were great. Obviously, the chef knows what he or she is doing, but the wait staff is not timely in delivery.
We will not be back.
Beautiful room with excellent service and delicious food. Highly recommended.
Great dining experience. One of the best Brunch presentations in DC.
The food and the service is of the highest quality. You get what you paid for.
Great ambiance and food, would definitely recommend to family and friends.
Excellent overall. Beautiful setting and service.
Service and customer attention is fantastic. Beautiful restaurant with a fantastic service. Great location.
The restaurant, located in the St, Regis hotel, has an upscale feel. Even crowded on Valentine’s day it was quiet enough to carry on a long conversation without having to raise our voices. The service was timely and accommodating. In all fairness, since we were there for Valentine’s day the menu had limited options, which we were ok with. However, each course was mediocre and I couldn’t help but think I could get food of that quality in a ton of other restaurants at easily half the price. The amuse bouche was forgettable. My filet mignon, ordered medium rare, arrived medium. The bill for two was over $300 (included gratuity)
We were looking forward to our dinner at Alhambra - it was our first time there. Unfortunately, while food was good, it was VERY overpriced and not memorable like in other DC expensive, but special restaurants. The service was underwhelming. We ordered two glasses of Pinot Noir that was listed at $17 per glass in the menu, when our bill arrived, we noticed that we were charged over $21 per glass. When I questioned the discrepancy, the waiter brought the menu and pointed out a different more expensive Pinot Noir that he apparently brought. There were no apologies, no concessions. Also, the bill included 20% tip. Nowhere in the menu did it say that they automatically add tip fir a party of two. We usually tip 20% and more for good service, but this expression of entitlement is not appreciated. Looked like all other customers where people with expense account who stay at the hotel and don’t know that DC has many much better places.
Amazing buffet but quite pricey
Alhambra's menu changes frequently and we always are wonderfully surprised. Last Saturday, my wife and I shared the Spanish octopus appetizer. The beautiful presentation included a decoration of finely minced vegetables scattered over the octopus that was displayed on a thin spread of mashed winter roots. For the main course, I had the lamb shank. Tender describes the texture of the meat. The flavor hinted of roasting, rosemary and a touch of garlic. My wife raved about her scallops. Our waiter recommended a pinot noir that accompanied my lamb and complimented my wife's scallops. Each time we dine at Alhambra we are more impressed than the visit before.
First time! Everything was great!
We enjoyed Alambra. The food was good and ambiance very nice. Service was good. Pricey though!
We had previously been to Alhambra for brunch and the experience was good, natural light filled the room and made the beautiful ceiling seem warm. The service was fantastic and the food was fine, but the lighting and seating felt like we were in a conference room, and the spots on the ceiling made it less pretty. I don't mind sitting near other tables, that's part of dining out, but the lighting didn't foster any sense of intimacy. We were there celebrating my birthday and declined to order additional drinks to extend our time there and instead went to another nearby restaurant bar for better ambiance.
I chose a 3 course fixed price dinner which was delicious and a great value. I had a Caesar salad, scallops over couscous and a Carmel toffee tort for desert. Everything was seasoned beautifully. Service was excellent.
Average food in a nice environment. Not very Mediterranean, though!
Today’s brunch was much better than Friday night dinner. Food selection and service staff were more prepared on Sunday than last Friday.
We were celebrating New Year's Day- and several personal milestones- with our son visiting from Boston- and this was early dinner post theater at Sidney Harman's. The magnificent old world elegance of St Regis adds to the beautiful modern ambiance of Alhamra. We ordered the salted salmon/potatoes, roasted lamb and the mushroom ravioli- all prepared as delicacies with much care. Dessert was gingerbread cheesecake and apple pecan/ bourbon ice cream- all superbly delicious. Service was courteous and informative- we even stopped by at the concierge desk for local info as the manager and maitre d' wished us a happy new year. A walk down to the Ellipse to see the lighted Christmas tree on this mild winter evening ended our great day out in DC!
New Year’s Eve
Starters took 45 mins to make it to the table. Soup was cold. Beef Wellington was wet on bottom. Lamb served without proper utensils. Chocolate torte was insanely sweet. Panna cotta was icy in center and berries and coulis were too tart.
I fear that either this restaurant is over-rated...or we just happened to be there on a night that was not their best. Service was terrible. Wrong drinks, wrong dessert served, had to ask for wine twice...on the third time we were served the wine...food was very tasty...they were accommodating regarding the menu, but mistake on the bill and no birthday candle as had been requested. All in all, quite disappointing.
A bit expensive. Food was very, very good. Service was a bit slow.
Christmas Day lunch. Special 3 course lunch. We had chestnut soup, beef Wellington and deserts. Everything was delicious.
The lunch was nicely paced, and service was attentive and not intrusive. Our waiter was knowledgeable about the different choices.
There was also an oyster with caviar amuse bouche.
The room is elegant with a choice of table and booth seating.
Alhambra is rated 4.2 stars by 399 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.