Alessio Bistro - Permanently Closed

Antipasti

• Scampi In BiancoUSD 13.00

  sauteed tiger shrimp in a lemon garlic sauce over asparagus.

• Procuitto E MeloneUSD 11.00

  thin sliced cured prosciutto di parma over fresh melon.

• Mozzarella FrittaUSD 10.00

  fried mozzarella with marinara sauce.

• Calamari FrittiUSD 11.00

  fried calamari served with a side of spicy marinara sauce.

• Melanzane Alla RomanaUSD 12.00

  baked sliced grilled eggplant topped with sliced tomato, gorgonzola cheese and walnuts.

• Antipasto Al ItalianoUSD 13.00

  cold cuts, roasted peppers, artichokes, hearts of palm, buffalo mozzarella cheese over mixed greens topped with homemade italian dressing.

Zuppe

• Pasta E FagoliUSD 7.00

  traditional pasta and bean soup.

• Zuppa Di Vongole UmidoUSD 11.00

  steamed fresh manila clams in a garlic wine broth.

• Calamari In UmidoUSD 11.00

  sauteed calamari and peas in a light tomato broth.

• MinestroneUSD 7.00

  homemade vegetable soup.

Insalata

• MistaUSD 8.00

  baby lettuce, tomatoes, calamata olives tossed in italian dressing.

• CeasarUSD 9.00

  romaine lettuce, parmesan cheese and croutons in ceasar dressing.

• FinaUSD 8.00

  chopped romaine lettuce, tomatoes, mushrooms, carrots and red onions.

• CapreseUSD 10.00

  buffalo mozzarella cheese and sliced tomatoes topped with basil.

• Insalata D AlessioUSD 11.00

  watercress, cucumber, red onions, tomatoes and sharp ricotta cheese.

• VenezianaUSD 11.00

  arugula, radicchio, hearts of palm, shaved parmesan cheese in a balsamic vinaigrette.

• Di MelaUSD 11.00

  baby spinach, carmelized walnuts, radicchio, and green apples tossed in a raspberry vinaigrette dressing topped with bleu cheese crumbles.

• SpinaciUSD 12.00

  (warm)baby spinach with sauteed mushrooms, pancetta and tomatoes topped with shaved parmesan cheese in a balsamic vinaigrette dressing.

• Di PereUSD 12.00

  belgium endive, poached pears, bleu cheese crumbles and caramelized walnuts tossed in a walnut dressing.

• Di MareUSD 15.00

  (warm)sauteed mussels, clams, calamari, and shrimp over baby mixed greens in a lemon garlic dressing.

Pasta

substitute wheat pasta for $2.95, add chicken for $4.95

• Capellini Alla CheccaUSD 14.00

  angel hair pasta, fresh chopped tomatoes, basil and garlic tossed in extra virgin olive oil.

• Spaghetti Alla PuttanescaUSD 15.00

  sun dried tomatoes, olives and capers in a marinara sauce.

• Farfalle All GenoveseUSD 15.00

  bow tie pasta, chopped grilled chicken breast and broccoli in a creamy pesto sauce.

• Salsiccia PepperonataUSD 15.00

  linguini pasta, sliced italian sausage, spinach and roasted bell peppers in tomato sauce.

• Farfalle GustoseUSD 16.00

  bow tie pasta, bay shrimp, mushrooms and sun dried tomatoes in brandy cream sauce.

• Capellini Alla PrimaveraUSD 15.00

  chopped seasonal vegetables tossed with olive oil and garlic.

• Tortellini Con Panna E ProsciuttoUSD 15.00

  cheese tortellini in a cream sauce with italian ham and asparagus.

• Linguine E CalamariUSD 15.00

  sauteed calamari in a tomato sauce.

• Spaghetti Con PolpetteUSD 14.00

  homemade meatballs in a tomato sauce.

Pollo

entrees served with a side of pasta & vegetables

• FiorentinaUSD 18.00

  sauteed chicken breast, mushrooms, artichokes and sun dried tomatoes in a white wine sauce.

• ParmigianaUSD 18.00

  breaded chicken breast with marinara sauce topped with mozzarella cheese.

• Al LimoneUSD 18.00

  lightly egg washed chicken breast, sauteed in a lemon white wine herb sauce.

• DijonUSD 18.00

  sauteed chicken breast in creamy dijon mustard sauce, topped with sliced eggplant and mozzarella cheese.

• Alla GrigliaUSD 18.00

  grilled butter flied breast of chicken with lemon and herbs.

• RossiniUSD 18.00

  sauteed chicken breast and mushrooms in a brandy cream sauce.

• CapreseUSD 18.00

  sauteed chicken breast topped with sliced tomato and melted mozzarella cheese, in a white wine garlic sauce.

Risotto

• Risotto Di MareUSD 19.00

  arborio rice with clams, mussels, calamari and shrimp in a marinara sauce.

• Risotto Alla PrimaveraUSD 15.00

  arborio rice with fresh seasonal vegetables in a light marinara sauce.

Vitello

entrees served with a side of pasta & vegetables

• MarsalaUSD 21.00

  veal scaloppini in a mushroom, marsala wine sauce.

• PicattaUSD 21.00

  veal scaloppini in a lemon, white wine and caper sauce.

• RusticaUSD 21.00

  veal scaloppini sauteed with porcini mushroom and artichoke in a cream sauce.

• Saltimbocca DalessioUSD 21.00

  veal scaloppini topped with prociutto crudo, sage and provolone in a marsala mushroom sauce.

• Salsiccia E FungiUSD 21.00

  veal scaloppini with onions, roasted bell peppers, mushrooms and sausage in a light marinara sauce.

• Alla ZingaraUSD 21.00

  veal scaloppini with arugula, onions and artichokes in a white wine reduction sauce.

Scampi

entrees served with a side of pasta & vegetables. over your choice of pasta $2.95

• FradiavoloUSD 22.00

  sauteed jumbo shrimp in a spicy tomato sauce. (served over linguine pasta)

• Al LimoneUSD 22.00

  sauteed jumbo shrimp and spinach in a lemon garlic and white wine sauce. (served over linguine pasta)

• Alla ContadinaUSD 22.00

  sauteed jumbo shrimp, mushrooms, roasted peppers and onions in a white wine sauce.

• BellagioUSD 22.00

  sauteed jumbo shrimp, mushrooms and artichokes in a brandy cream sauce.

• ParmigianaUSD 22.00

  baked breaded jumbo shrimp topped with melted parmesan and mozzarella cheese in a marinara sauce.

Pizza

• MargheritaUSD 13.95

  thin crust pizza, with a light tomato sauce, mozzarella cheese, sliced tomato and fresh basil.

• SicilianaUSD 13.95

  thin crust pizza, with tomato sauce, mozzarella cheese, sliced mild italian sausage, bell peppers and onions.

• VegetarianaUSD 13.95

  thin crust pizza, tomato sauce, seasonal vegetables sauteed in garlic and olive oil, served without cheese.

• PepperoniUSD 13.95

  thin crust pizza, with a light tomato sauce, mozzarella cheese, pepperoni.