We had a wonderful dinner on a bitterly cold night. All the staff were friendly, helpful, and welcoming. Amongst us we had a range of salads and main courses--we all enjoyed everything we ordered but the beet salad, corn soup, and fattoush salad were all very fresh and nicely seasoned and of the main courses the lamb shank and vegetarian tagine were particularly good. Our wait person was very accommodating about one person's multiple food allergies. We'll be back.
My food was cold and so was my date's food.
My server was horrible she hardly came over to the table and when I told her the food was cold she nodded and walked away.
I've been here more than once and this is the second time my food has been cold with semi-warm coffe.
The food was delicious 😋
Service this time was mediocre.
The restaurant was freezing :/
I spoke to the owner/manager, she made a lot of excuses, she never once apologized and was dismissive.
Aksum is a favorite for dates and get-togethers with friends as well as co-workers in the area of the University of Pennsylvania. Near enough to have a lively mix of grad students and neighbors, but far enough not to be dominated by the usual clamor. The environment is aesthetically pleasing, and the arrangement of tables pleasing. Windows open during summertime, with outdoor tables. The food is really excellent, always flavorful, perfectly seasoned and cooked, interesting and comforting. The service by wait person Jamila is exceptional, classy, smooth, seemless, anticipating our questions before we even think to ask. It's a real treat. Location on Baltimore makes it a bit out of the way, well worth it. A hidden gem. Recently, on a Wednesday night, it was quiet at 6pm, but got quite full by 8pm.
The BEST French Toast on earth #idodeclare. If I don't know anything else, I know good French Toast. In all of my travels around the world (I used to live in Abu Dhabi), I can only recommend three places for great French Toast. Aksum is definitely one 😍😍😍... And I don't have to fly half-way around the world to get it 🙌
I’ve been to this restaurant on a few occasions and always had a fine experience. On this occasion, although I made reservations far in advance , I had a horrible table in a corner with no view and they dropped the item I was going to have as my entree .
It was also my wife’s birthday. The waitress had to be new because she was unsure if the dropped item was still available even though it was off the menu.
Next time I’ll do the brunch.
My first time there, will not be my last. I don't like my food piled top of each other (vegetables ,mashed potatoes then the chicken). The chicken was good, but could have been a little more tender.
Fantastic place, food was great for omnivores and vegans alike.
Our Sunday afternoon brunch was very crowded and so noisy that we sometimes had difficulty hearing one another!
Amazing as always!
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