Akoya Restaurant - Permanently Closed

Hot Appetizers

• EdamameUSD 5.00

  Steamed soybeans with sea salt

• Scallops CarameloUSD 18.00

  Seared and caramelized mano de leon scallops served with mashed Peruvian lion's paw purple potatoes and drizzled with a caramelo sauce

• GyozaUSD 10.00

  Japanese dumplings stuffed with your choice of chicken, shrimp, or vegetable served with sweet chili and ponzu sauces (Steamed, pan-fried, or fried).

Cold Appetizers

• Tuna TartareUSD 13.00

  Diced tuna mixed with spicy mayo and scallions on a bed of avocado, topped with spring greens, fried onions, and soy mustard dressing.

• Spicy Tuna CausaUSD 13.00

  Diced tuna with spicy mayo and sesame seeds on a bed of avocado, topped with pressed potatoes dressed with a creamy ceviche sauce and spicy mayo.

• Octopus & Black Olive CausaUSD 13.00

  Layers of avocado and cold pressed potatoes topped with thinly sliced octopus, served with a creamy black olive dressing and ceviche sauce.

Salads

• Hiyashi Wakame SaladUSD 6.00

  Traditional Japanese seaweed salad marinated in sweet rice vinegar and sesame seed dressing garnished with sesame seeds

• Tuna Tataki SaladUSD 15.00

  Spring mix, asparagus, tomatoes and arugula topped with seared tuna and fried onions served with soy mustard dressing

• Kale Quinoa SaladUSD 12.00

  Organic kale, quinoa, avocado, tomatoes, onions, cashews and rice cracker pearls served with house Oriental dressing

  • Add ShrimpUSD 14.00
  • Add ChickenUSD 14.00
  • Add SalmonUSD 15.00
  • Add TunaUSD 16.00

Ceviches

• Traditional CevicheUSD 12.00

  Diced fish (seasonal), cilantro, and red onions marinated in lime juice, garlic, cilantro, and Limo pepper sauce served with choclo, cancha, and sweet potato.

• Mixed CevicheUSD 16.00

  Diced fish (seasonal), calamari, shrimp, octopus, cilantro, and red onions marinated in lime juice, garlic, and Limo pepper sauce served with choclo, cancha, and sweet potato.

Entrees

• Mango or Lemon Chicken BreastUSD 12.00

  Chicken breast filet with a lime or mango glaze over mashed potatoes and grilled seasonal vegetables

• Lomo or Pollo SaltadoUSD 14.00

  Beef or chicken tenderloins stir-fried with tomatoes and red onions served with French fries and white rice

• King Triton FishUSD 14.00

  Flounder fillet, calamari, shrimp, shellfish, yellow chili pepper sauce, mashed potatoes and grilled seasonal vegetables topped with grated parmesan cheese

• Salmon SakeUSD 14.00

  Salmon fillet pan-fried in a Japanese sake glaze topped with crispy spinach, sweet potato mash and grilled seasonal vegetables

• Flounder RolantiniUSD 15.00

  Baked flounder stuffed with white lump crab meat topped with a brandy mustard sauce and served with grilled seasonal vegetables

• Lamb ChopsUSD 18.00

  Lamb chops with mint demi glaze, over spinach and mashed potatoes and grilled seasonal vegetables with a side of mint jelly

• Filet MignonUSD 18.00

  6 oz. beef fillet, flamed Puccini mushroom, red wine reduction, mashed potatoes and grilled seasonal vegetables

• Chicken TeriyakiUSD 14.00

  Sauteed chicken in a teriyaki sauce served with jasmine rice and grilled seasonal vegetables

• Panang CurryUSD 15.00

  Choice of tofu, chicken, beef or duck in a rice curry sauce with bell peppers and coconut milk served with jasmine rice, potatoes, avocado and cashew nuts

• Massaman CurryUSD 15.00

  Choice of tofu, chicken or beef in a peanut bashed curry sauce served with jasmine rice, potatoes, avocado and cashed nuts

Sushi & Sashimi

• Sashimi & Nigiri CombinationUSD 20.00

  Six pieces of sashimi, four pieces of nigiri sushi and one California Roll

• Nigiri & CaliforniaUSD 14.00

  Four pieces of nigiri sushi and one California Roll

• Luv SalmonUSD 12.00

  Four pieces of nigiri sushi and one Salmon Roll

• Luv TunaUSD 13.00

  Four pieces of nigiri sushi and one Tuna Roll

Classic Rolls

California Style

• Roll Combination

  • TwoUSD 11.00
  • ThreeUSD 14.00

• Single RollUSD 6.00

  inside out roll. Options: Tuna, salmon, avocado, asparagus, oshinko and hamashi

• Akoya Spicy Tuna RollUSD 9.00

  Chopped tuna, spicy mayo and sesame seeds

• Spicy Salmon RollUSD 6.00

  Chopped salmon, scallions and spicy mayo

• Eel & Cucumber RollUSD 6.00

  Grilled eel, cucumber sesame seeds

• JB RollUSD 6.00

  Salmon, cream cheese, scallions and sesame seeds

• Philadelphia RollUSD 7.00

  Salmon, avocado, cream cheese and sesame seeds

• California RollUSD 5.00

  Kani kama salad, avocado, cucumber and sesame seeds

• California Sunshine RollUSD 6.00

  Salmon, avocado, cucumber topped with tobiko

• Crunchy Crab RollUSD 6.00

  Kani kama, sweet chili sauce, cucumbers, fried onions topped with rice cracker pearls

• Crunchy Shrimp RollUSD 6.00

  Poached shrimp, sweet chili sauce, avocado and fried onions

• Crunchy Tuna RollUSD 6.00

  Chopped spicy tuna, fried onions and avocado topped with rice cracker pearls

• Yellowtail & Scallion RollUSD 8.00

  Chopped yellow-tail, scallions and sesame seeds

• Cucumber RollUSD 6.00

  Cucumber and sesame seeds

• Avocado & Cashew RollUSD 6.00

  Avocado, cashews and sesame seeds

• Tempura Shrimp RollUSD 6.00

  Shrimp tempura, spring mix and sesame seeds topped with eel sauce

• Crab & Avocado RollUSD 6.00

  Kani kama salad, avocado and sesame seeds

• Tropical RollUSD 6.00

  Mango, cream cheese, kani kama served with a mango mandarin sauce

Special Rolls

• Tuna Tataki RollUSD 18.00

  Asparagus, kani kama salad, fried onions, spring mix topped with seared tuna and served with a soy mustard sauce

• Sea Dragon RollUSD 15.00

  Tempura shrimp, kani kama salad and mango wrapped in soy bean paper topped with avocado, cashews, mango tangerine chili sauce and eel sauce

• Japanese Bagel RollUSD 15.00

  Salmon, spring mix, scallions, fried onions and cream cheese topped with avocado, cashews and topped with eel sauce

• Miami Rainbow RollUSD 16.00

  Avocado, cucumber, kani kama and wakame salad topped with assorted fish, miso and juzu sauce

• Ceviche RollUSD 14.00

  Poached shrimp, white tuna, fried onions and cilantro topped with yellowtail and served with a Peruvian/Japanese onion salad

• Akoya Kani Su RollUSD 15.00

  Crab salad and avocado wrapped in cucumber and topped with ponzu sauce.

Dessert

• Thai DonutsUSD 7.00

  Deep-fried dough served with sweetened condensed milk topped with ground cashews.

• Mochi Ice CreamUSD 9.00

  Japanese confection made from pounded sticky rice with an ice cream filing.

• Banana HarumakiUSD 9.00

  Banana with cream cheese and chocolate chips wrapped in an egg roll skin then deep-fried.

• Tempura Green TeaUSD 12.00

  Cubes of tempura fried green tea flavored cheesecake served with vanilla ice cream.