Aki Nom Nom Sushi & Ramen

Soups and Salads

• Miso SoupUSD 2.50

  Shiro miso with tofu, seaweed & scallion

• Seafood Miso SoupUSD 5.00

  Signature miso soup with shrimp, scallop & assorted fish

• Aki Mixed Greens Avocado SaladUSD 5.00

  With ginger dressing

• Seaweed SaladUSD 5.00

  Assorted seaweed mixed with cucumber

• Calamari SaladUSD 8.00

  Lightly fried squid tossed with mixed greens & cucumber

• Tuna Avocado SaladUSD 10.00

  Thinly sliced seared tuna with mixed greens, avocado & cherry tomatoes in Ponzu vinagrette

Aki Starters

Appetizers

• EdamameUSD 4.00

  Steamed soybeans lightly salted

• Aki Duck Spring RollUSD 5.00

  Japanese style spring rolls with duck meat, rice noodle & vegetables

• Agedashi TofuUSD 5.00

  Crispy tofu with ginger & scallion

• Shrimp ShumaiUSD 6.00

  Steamed or fried shrimp dumplings

• GyozaUSD 6.00

  Pan fried pork & vegetable Japanese dumplings with dipping sauce

• Chicken YakitoriUSD 5.00

  Grilled chicken skeweres in house special sauce

• Beef NegimakiUSD 6.00

  Scallion wrapped with thinly sliced NY Strip in teriyaki sauce

• Crispy CalamariUSD 8.00

  With house dipping sauce

• Tempura AppetizerUSD 8.00

  Shrimp & assorted vegetables lightly battered and gently fried

• Soft-Shell Crab TempuraUSD 10.00

  Lightly battered, gently fried

• Grilled Miso Black CodUSD 11.00

  With steamed asparagus

Sushi Bar Appetizers

• Sushi AppetizerUSD 9.00

  4 pcs assorted sushi

• Sashimi AppetizerUSD 10.00

  6 pcs assorted fish

• Pepper Tuna TatakiUSD 10.00

  Thinly sliced tuna, lightly seared

• TartarUSD 10.00

  Chopped tuna, yellowtail or salmon served with caviar & scallions in chef's special sauce

• Yellowtail JalapenoUSD 10.00

  Served with citrus chili sauce

• CarpaccioUSD 11.00

  Choice of thinly sliced yellowtail, tuna or salmon

• CevicheUSD 11.00

  Citrus marinated tuna, salmon or yellowtail with chery tomatoes, pearl onions & avocado

• Tuna PancakeUSD 10.00

  Tortilla topped with guacamole, raw tuna in a spicy caviar & scallion sauce

Sushi / Sashimi

• Sushi Regular (8 Pieces)USD 20.00

  2 pcs tuna , 2 pcs salmon, yellowtail, whitefish, eel, shrimp and 8 pcs California roll

• Sushi DeluxeUSD 24.00

  2 pcs tuna, 2 pcs salmon, 2 pcs yellowtail, whitefish, eel, shrimp, tobiko and 8 pcs spicy tuna roll

• Sushi Royale for TwoUSD 46.00

  Chef's selection of 18 pieces of assorted sushi and 8 pcs Aki special golden dragon roll

• SashimiUSD 22.00

  Chef's selection of 14 pieces of assorted fish

• Sushi & SashimiUSD 26.00

  6 pcs sushi & 8 pcs sashimi consisting of tuna, salmon, yellowtail, whitefish, eel, shrimp and 8 pcs Californnia roll

• Sushi & Sashimi for TwoUSD 48.00

  Chef's selection of assorted sushi (12 pieces) & sashimi (16 pieces) & 8 pcs Aki Special roll

• ChirashiUSD 22.00

  Daily selection of fish over seasoned sushi rice

• Vegetarian SushiUSD 15.00

  8 pcs of assorted vegetable sushi and 8 pcs sun-dried tomato avocado roll

• Tuna SoloUSD 19.00

  5 pcs sushi, 4 pcs sashimi & 8 pcs tuna avacado roll

• Salmon SoloUSD 19.00

  5 pcs sushi, 4 pcs sashimi & 8 pcs salmon avocado roll

Entrees & Specialties

Traditional Entrees

• Tofu & Vegetable TeriyakiUSD 14.00

• Chicken TeriyakiUSD 15.00

• Salmon TeriyakiUSD 17.00

• New York Strip TeriyakiUSD 18.00

• Grilled Shrimp Hibachi StyleUSD 17.00

• Unagi DonUSD 15.00

  Broiled Eel over rice

• Beef NeginmakiUSD 16.00

  Thinly sliced NY Strip wrapped around scallion

• Vegetable TempuraUSD 14.00

• Chicken & Vegetable TempuraUSD 16.00

• Shrimp & Vegetable TempuraUSD 17.00

• Chicken or Pork KatsuUSD 15.00

• Nabeyaki UdonUSD 13.00

  Udon noodle soup with shrimp tempura, chicken, shitake mushroom, egg & other toppings

• Yaki Udon or SobaUSD 13.00

  Shrimp & chicken stir-fried with mixed vegetables

Chef's Signature Entrees

• Crispy Whole Red SnapperUSD 20.00

  Topped with chef's special pineapple chili sauce

• Grilled Chilean Sea BassUSD 22.00

  Marinated in house sake sauce & served with sweet potato tempura

• Crispy DuckUSD 21.00

  In plum red wine reduction on a bed of steamed mixed vegetables

• Broiled Black CodUSD 22.00

  Marinated with miso paste, served with mango salsa

• Grilled Wild SalmonUSD 18.00

  With seasoned vegetables in spicy black bean sauce

• Pan Seared Tuna SteakUSD 23.00

  Layered with avocado in wasabi sauce

• Grilled New York SteakUSD 22.00

  With asparagus & seasoned vegetable in black pepper sauce