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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 114 times today
Special offers available. See details

Ai Fiori

4.6
3574 reviews
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$31 to $50
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Contemporary European
Top Tags:
  • Special Occasion (64)
  • Fit for Foodies (55)
  • Good for Anniversaries (48)
From acclaimed Chef Michael White and the Altamarea Group, Ai Fiori celebrates cuisine from the Italian and French Riviera and showcases modern interpretations of traditional regional dishes. Located in the stylish Langham Hotel, Ai Fiori also boasts an inviting bar and lounge with an extensive cocktail and wine list crafted by the restaurant’s renowned beverage professionals.

Dining Style
Fine Dining
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Cuisines
Contemporary European, Italian, French
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Hours of operation
Breakfast: Monday - Sunday: 7:00am - 10:15am
Lunch: Monday - Friday: 12pm - 2:15pm
Dinner: Monday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:00pm - 10:00pm, Sunday - 5:30pm - 9:00pm
SUPER BOWL SUNDAY we are open for breakfast for our normal hours and dinner from 5pm-8pm.
Bar and Lounge are first come/first served
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Phone number
(212) 613-8660
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Scott Schneider
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Private party facilities
Whether your event is for business or a personal celebration, Ai Fiori's private dining rooms are a perfect place to create a memorable experience.
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Private party contact
Jonna Gerlich: (877) 363-1870
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Neighborhood
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Cross street
Between 36 st and 37st (2nd floor)
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Parking details
Meyers Parking Garage
Entrances on 35th and 36th street between 5th and 6th.
(Ai Fiori does not validate)
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Public transit
42ND Street Grand Central Station - 4/5/6/7/S
(0.46 miles from 400 Fifth Avenue, approximately 9 minutes walking).


34TH Street Herald Square
Station - B/D/F/V or 1/2 to 34TH Street Penn Station (0.33 miles from 400 Fifth Avenue, approximately 7 minutes walking).
Walk east towards 400 Fifth
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Special events & promotions
Ai Fiori offers private dining ranging from 10 guests to 200 guests. For information regarding events please contact Jennifer Zhou at jzhou@altamareagroup.com or 212.613.8660.

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Gift Card
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Specials

Valentine's Day Special Menus & More

Please join us at Ai Fiori in celebration of love this Valentine’s Day, we will be offering a six-course dinner for $210 with the option to add a classic wine pairing for $125 or a sommelier wine pairing for $225 from 5PM to 10:00PM. Cancellations are required 48 hours in advance.

Wednesday, February 14, 2018

What 3574 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
  based on recent ratings
4.6
food
4.5
service
4.5
ambience
4.0
value
Noise · Moderate
92% of people would recommend it to a friend
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Bear (Washington DC)
5.0
Dined 6 days ago

Creative italian food, served beautifully and efficiently, at price similar to other restaurants in its gategory that are not so good.

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vipOpenTable Diner (Orange County)
5.0
Dined on January 14, 2018

Ai Fiori is an exceptional contemporary Italian restaurant in Manhattan. I have dined there repeatedly and was never disappointed. The service is excellent, dishes exceptionally tasty and well prepared and it has a great wine selection.
The tables for two persons are very close to each other - that may be a fact to consider if you plan to have a private conversation and to request a different seating.

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mew1150 (New York Area)
4.0
Dined on January 13, 2018

Food and service were very good. Decent noise level. Nice buzz. I would recommend this place to anyone.

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vipdprad (New York Area)
3.0
Dined on January 12, 2018

A lot of effort was put into the serious atmosphere of this hotel restaurant. Unfortunately, the meal was uneven, and certainly not up to the level of a 1-star Michelin restaurant in Europe. The torchon of foie gras was not smooth, lacked any flavor, and was served with an odd crumble of oatmeal and nuts that would not meld with the foie;. Pasta dish was blah. THe duck, however, was superb - meaty and full of flavor. Wine list was meant to impress, with page after page of wines in the 3- or 4-digit range; clearly not in keeping with the level of the food. The place was popular, though, with lots of tourists.

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vipPartycook (Detroit)
5.0
Dined on January 10, 2018

Phenomenal meal from appetizer to dessert. The best bread ever, pasta is unbelievable, 5 star service made for a memorable 1st evening in NYC. We were waited on by no less than 5 people - each one professional & personable. Great meal & evening. We will definitely be back!

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OpenTable Diner (New York Area)
5.0
Dined on January 10, 2018

What a treat this restaurant was. We had the four-course meal and everything was thoughtfully prepared. Imaginative and delicious dishes. It was my mother's birthday and they made it special with their extras. Service was topnotch, could not have asked for better attention. Sommelier was knowledgeable and responsive. Wow!

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vipCarpediem (Phoenix)
4.0
Dined on January 10, 2018

This is a very beautiful restaurant, with great food and great service. The prices are typical of New York and the only reason I didn’t give it five stars throughout is that there’s a lot of competition at this level.

The wine list is lovely, and they have a long list of really great wines by the glass (more than I have seen elsewhere) with different size pours. If you go, you will not be disappointed!

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OpenTable Diner (Philadelphia)
3.0
Dined on January 9, 2018

These guys stretched the standard implied by a Michelin star. Perhaps the staff was off their game. Pastas were excellent, but meat & risotto over cooked. Well executed cocktail.
Service was 'odd' with the head waiter shouting at servers - who seemed uncertain & timid in their execution.

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OpenTable Diner (New York Area)
5.0
Dined on January 2, 2018

Delicious lunch. Food fantastic, decor beautiful, service great.

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OpenTable Diner 
4.0
Dined on January 2, 2018

Overall experience was very good. Service was a little slow but I attribute that to the date which was New Years day night.

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