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Party Size
For 2
Mon, 2/19
10:30 PM
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Booked 37 times today

Ai Fiori

3636 reviews
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$31 to $50
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Contemporary European
Top Tags:
  • Special Occasion
  • Fit for Foodies
  • Tasting Menu
From acclaimed Chef Michael White and the Altamarea Group, Ai Fiori celebrates cuisine from the Italian and French Riviera and showcases modern interpretations of traditional regional dishes. Located in the stylish Langham Hotel, Ai Fiori also boasts an inviting bar and lounge with an extensive cocktail and wine list crafted by the restaurant’s renowned beverage professionals.

Dining Style
Fine Dining
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Contemporary European, Italian, French
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Hours of operation
Breakfast: Monday - Sunday: 7:00am - 10:15am
Lunch: Monday - Friday: 12pm - 2:15pm
Dinner: Monday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:00pm - 10:00pm, Sunday - 5:30pm - 9:00pm
SUPER BOWL SUNDAY we are open for breakfast for our normal hours and dinner from 5pm-8pm.
Bar and Lounge are first come/first served
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Phone number
(212) 613-8660
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Scott Schneider
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Private party facilities
Whether your event is for business or a personal celebration, Ai Fiori's private dining rooms are a perfect place to create a memorable experience.
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Private party contact
Jonna Gerlich: (877) 363-1870
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Cross street
Between 36 st and 37st (2nd floor)
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Parking details
Meyers Parking Garage
Entrances on 35th and 36th street between 5th and 6th.
(Ai Fiori does not validate)
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Public transit
42ND Street Grand Central Station - 4/5/6/7/S
(0.46 miles from 400 Fifth Avenue, approximately 9 minutes walking).

34TH Street Herald Square
Station - B/D/F/V or 1/2 to 34TH Street Penn Station (0.33 miles from 400 Fifth Avenue, approximately 7 minutes walking).
Walk east towards 400 Fifth
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Special events & promotions
Ai Fiori offers private dining ranging from 10 guests to 200 guests. For information regarding events please contact Jennifer Zhou at or 212.613.8660.

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Gift Card
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
What 3636 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
Noise · Moderate
88% of people would recommend it to a friend
  • 5
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vipIvano (New York Area)
4.0  Dined 4 days ago

Been here many times and the quality of food, service and attention to detail is always good. Love the table spacing so you can have a private conversation and the attention to detail. Good job - I sent so many people here.

OpenTable Diner (New York Area)
5.0  Dined 5 days ago

Had a nice experience of valentine dinner with my gf... loads of Chinese young couples there

OpenTable Diner (New York Area)
5.0  Dined 6 days ago

The food was great, the service was better

vipOpenTable Diner (Philadelphia)
5.0  Dined on February 10, 2018

Wonderful and memorable meal! Service was impeccable. A bit pricey, but it was my birthday so we enjoyed many courses. Don't miss the pasta with truffles!

OpenTable Diner (Atlantic City)
5.0  Dined on February 10, 2018

Great place

vipOpenTable Diner (New York Area)
4.0  Dined on February 10, 2018

It was our anniversary but surprised that they didn’t even wish us a happy anniversary. We’ve had great experiences there otherwise, except this time.

OpenTable Diner (New York Area)
4.0  Dined on February 10, 2018

Absolutely fantastic cocktails! A good number of delicious-sounding choices on the prix fixe menu. Food was upscale, though each dish usually had a singular flavor with vegetables on the side. This is opposed to perhaps more inventive dishes where each component provides unique and complimentary flavors. Semifreddo for dessert was very special and delicious!

OpenTable Diner (Toronto)
4.0  Dined on February 9, 2018

Overall the meal was very good. Not outstanding like you expect from a Michelin star restaurant but overall consistent. The tagliatelle carbonara was the best dish of the table, my husband ordered the truffle risotto and it was too rich for my taste. Deserts were average and nothing special. Service is excellent and the location is very elegant.

SMLY (New York Area)
4.0  Dined on February 9, 2018

Food was outstanding and came out fast! Service wasn't great but I assumed that's because it was one of the restaurant week and lunch time.

vipOpenTable Diner (New York Area)
5.0  Dined on February 7, 2018

Terrific Restaurant Week lunch on all counts, food, service & ambience. Went with 3 friends ( 2 of them had never been there before). We all loved it.

vipHudsonYardsNYC (New York Area)
2.0  Dined on February 6, 2018

We have delivered almost 700 reviews on OpenTable after using this service consistently for almost three years. We go out to dinner almost every night of the week. We cannot believe this restaurant has earned a Michelin Star. One of the most disappointing experiences ever at this price point. The ambiance is underwhelming. The food is a huge disappointment. There are MANY exceptional spots at $250 for two. There are other one star Michelin rates spots in Midtown. The staff is friendly and they try hard but there is not the polish nor pedigree. Very disappointing to say the least. No flavor in the pasta dishes. The lobster bisque starter was like soup with no flavor. Avoid. Avoid. Avoid.

OpenTable Diner (New York Area)
5.0  Dined on February 5, 2018

so nice meal! I wanna visit again

OpenTable Diner (New York Area)
5.0  Dined on February 4, 2018

We went to Ai Fiori to celebrate our daughter’s 20th birthday. The entire experience was perfect and the food was delicious. They even gave my daughter a gift at the end of the meal. It was a nice finishing touch to a great experience.

vipTriBeCaGirl155 (New York Area)
5.0  Dined on February 2, 2018

Elegant, European ambiance in NYC. Exquisite food with attentive service.

vipLin7 (New York Area)
4.0  Dined on February 2, 2018

It was my first time I had lunch at Ai Fiori, with a friend, and it was a pleasant experience. The fellow diners were friendly and we chatted briefly. Service was swift and polite during a very busy time. I will come back and try the restaurant when it is not Restaurant Weeks. I started with a rosy colored health drink of beets and many different fruits; it was refreshing. My Butternut Squash Soup was velvety and delicious; the salmon was fine, but not outstanding. The lunch was completed with with Chocolate Opera Cake. Although the cake was satisfactory, it struck me as slightly dry and it did not live up to the description of the cake in several articles on the Internet.