Aguamiel Mexican - Clarendon Hills

Guacamole$7.75

Chunky ripe avocados, onion, cilantro and serrano with "made to order" tortilla chips.

Guacamole Del Dia$8.25

Chef's creation of the day.

Queso Fundido$7.50

Melted chihuahua cheese with crispy homemade toluca chorizo, roasted poblanos and caramelized onions. Served w/homemade tortillas.

Queso Fundido Del Dia$8.25

Chef's creation of the day.

Sopes$7.00

Four corn masa bases topped with shredded beef, onion, cilantro, avocado and homemade queso fresco with a roasted tomato sauce.

Cazuela$7.00

Roasted chayote, grilled zucchini and roasted potatoes in a pascal sauce - ancho chiles, epazote and pepitas, served with homemade tortillas.

Flautas De Carnitas$7.50

Crispy "flautitas" of slowed cooked pork, tomato, chile de arbol and sesame seed sauce. Limed dressed arugula salad.

Taquitos Clasicos$7.25

Crispy "taquitos" of chicken, grilled onions & beans. Tomatillo salsa, guacamole, crema and homemade queso fresco.

Tamal De La Semana$5.50

Chef's creation of the week.

Ceviche$9.50

Albacore tuna, freshly squeezed lime juice, olives, serrano and tomato with fresh made tortilla chips.

Ensalada Fresca$4.75

Jicama, pineapple and cucumber salad. Topped with a homemade chile powder and sour orange juice dressing.

Berros Y Frisee$5.50

Watercress and frisee salad with a pepita seeds and lime juice dressing. Tortilla strips. Pepita seeds. Homemade queso fresco.

Sopa Classica$5.00

Pasilla flavored chicken broth, grilled chicken, crispy tortilla strips, homemade crema and chihuahua cheese, avocado and crispy pasilla chile.

Sopa De Calabaza$5.50

Butternut squash soup infused with morita chile, bacon, crema and cilantro.

Al Pastor

Pork shoulder marinated in adobo and slow roasted on a charcoal rotisserie spit, garnished with roasted pineapple and crispy bacon.

Carne Asada

Marinated skirt steak and grilled onions.

Carnitas

Slowed cooked pork with pico de gallo.

Pollo

Garlicky marinated chicken breast with roasted poblanos and grilled onions.

Baja

Beer battered white fish, red cabbage and chipotle mayonnaise.

Rajas

Roasted poblano peppers, portabello mushrooms & caramelized onions.

Taco Platter$16.75

All six tacos. Side of guacamole. Pinto beans and mexican rice.

Empanadas De La Semana$7.50

Crispy masa dough filled with a different filling and sauce every week. Ask your server for filling of the week.

Quesadillas Poblanas$8.50

Comal cooked masa tortilla filled with melted chihuahua cheese & epazote leaves, lime dressed napa cabbage, fried guajillo salsa and homemade crema.

Grilled Chicken in Mole Verde$14.50

Pepitas, serrano and tomatillo mole. White rice and sautéed spinach with mojo de ajo. Toasted pepita seeds.

Pork Loin in Manchamanteles$16.00

Ancho chile, pineapple, peanuts and almond mole. Pineapple tamal and arugula salad. Crispy chorizo and roasted pineapple.

Camarones Ala Diabla$19.00

Grilled garlicky shrimp in a serrano, onion, tomatillo and lime juice spicy sauce. Green rice. Grilled zucchini.

Salmon a La Pancha Con Mole De Cacahuate$19.00

Wood burning grilled salmon served in a peanut mole sauce. Garlic spinach and mashed potato.

Seared Pork Belly$16.00

Black bean salsa negra, mashed sweet potato with ancho crunch. Fresh salsa, onions, oranges, jicama, cilantro and morita.

Braised Short Ribs$21.25

In tomato guajillo sauce. Quinoa and white rice. Nopal salad: onions, tomato, cilantro and queso fresco.

Carne Asada$19.75

Ancho marinated ribeye. Served with guacamole, beans, mexican rice. Plantains topped with crema and queso fresco.

Enchiladas Mexicanas$11.25

Homemade corn tortillas filled with chicken and a mole negro, created with more than 25 ingredients. Refried pinto beans and mexican rice.

Enchiladas Suizas$10.75

Roasted vegetables and grilled onions. Topped with chihuahua cheese and creamy tomatillo sauce. Black beans and white rice.

Cochinita Pibil$15.25

Slowly braised yucatan style pork, marinated in a achiote. Wrapped in banana leaves, served with black beans, garnished with pickled red onions and a side of habanero salsa.

Tostadas De Tinga$10.25

Two tostadas topped with sour cream, chicken tinga, tomato and morita sauce, queso fresco, avocado and nappa cabbage. Served with pinto beans and mexican rice.

Chiles Rellenos$13.75

Wo stuffed poblano peppers, one with cheese and the other with picadillo, pork, raisins, tomato, onions and peanuts in a roasted tomato sauce. Pinto beans and mexican rice. Lime dressed arugula salad.

Hamburguesa a La Mexicana$9.00

Wood grilled beef mixed with homemade chorizo patty topped with chihuahua cheese, morita mayonnaise, ember grilled onions, garnished with slices of avocado, serve with potato chips.

Vegetarian Chiles

Arroz Blanco$2.50

Classic white rice.

Arroz Verde$2.50

Poblano, cilantro infused rice.

Arroz Verde$2.50

Poblano, cilantro infused rice.

Arroz Mexicano$2.50

Traditional mexican rice, with corn and peas.

Frijoles Negros$2.50

Black beans, epazote.

Frijoles Refritos$2.50

Refried pinto beans.

Plantains$3.50

Fried plantains, sour cream and queso fresco.

Elote Mexicano$2.50

Wood grilled corn on the cob, lightly smothered w/homemade morita mayonnaise, sprinkled queso fresco & chili powder.

Jalapeños$1.50

Homemade pickled with cauliflower, onions and carrots.

Homemade Corn Tortillas$1.25

Four tortillas.

Coca-Cola Mexicana (Coke)$2.50

Coca-Cola Light (Diet Coke)$2.00

Sprite$2.50

Fanta De Naranja (Orange Soda)$2.00

Jarritos$2.00

Mango, pineapple, fruitpunch

Jarritos Agua Mineral$2.00

Mineral water

Agua De Horchata (Rice Water) Deliciosa!$2.50

Almonds, cinnamon, rice, fresh coconut, coconut milk, condensed milk & vanilla

Agua De Jaimaica (Hibiscus Water)$2.50

Hibiscus flower, lime juice, lemongrass, piloncillo sugar

Limonada Fresca$2.50

Fresh squeezed lemonade

Te Frio$2.00

Brewed iced tea