Food was great, service was great given how crowded the restaurant was for Valentine’s Day. Wine pairing with the meal was awesome
I have nothing but positive things to say about this restaraunt. If you're looking for some top quality food with friendly service, you've got to try this place! They're also really amazing about accommodating for dietary restrictions.
A lovely experience all around! Skilled and non-intrusive service, excellent food, a pleasant and easy atmosphere
Agrodolce hit the spot! We all had waffles of different types, but they were each terrific. The staff was kind enough to let us sit and chat after brunch until the restaurant got busy. It was a lovely time and I recommend it.
Food and service is always great, many vegetarian options as well. French toast sticks are heavenly!!!!
The food was mediocre and the portions are very small. For the cost I don't feel it's worth visiting it again.
Lovely experience all around. Great for vegetarians
Great lunch spot in Fremont! The food is fabulous and the service is attentive. I'm surprised they aren't busier for lunch, since it's such a good restaurant!
One of the only places in Seattle that does bottomless! Food was good but don’t get the eggs bene!
A wonderful dinner followed by a romantic proposal! Best date ever!
The menu had a lot of promise but just didn't deliver. From a group of 7, everyone rated it their food as just ok, and one of the salmon dishes had to be returned because it was raw. The place has a great feel to it and the service was good, but the food just wasn't worth the cost.
Overall very average and overpriced for the quality.
I have never been disappointed at Agrodolce. The service is always prompt and polite, the food is incredible, and the ambiance is hard to beat in an already pretty hip neighborhood.
They make their pasta in house, and it is delectable.
The caramelized broccoli was too salty. Entree was just so-so. Very loud clients.
I was also surprised that it got so much colder towards end of dinner. It was definitely before restaurant closing time and there were still 6 customers in the restaurant. Seems like they might have turned the heater off after the majority of the big parties left. With all experience considered, I doubt I will be back again.
No one in our party of 9, which included omnivores, vegetarians, and vegans really enjoyed their food. A pork dish and some of the pasta dishes were over-salted to the point of being nearly inedible. The pork was also cooked wrong. The shellfish dish was mediocre. The drinks were fine and so was the service and the space, but the prices are way too high for such poorly executed cooking and seasoning.
We loved our evening here. Food, service, wine, ambience. All great!
I am a regular and I chose this as my birthday dinner, as they never disappoint. Per usual, I left satisfied, full, and happy!
First time dining here; my partner and I shared the squid ink spaghetti with sardines and golden raisins; the sauce was to die for - flavorful and not too salty. Then we had the Arctic char wrapped in prosciutto which was tender; the fingerling potatoes were also good. Leeks we're just ok - not as tender as I like. Brussels sprouts might have been a better pairing. Limoncello sorbetto for dessert was very refreshing. Wine list is a bit pricey. Overall a great meal.
Wonderful birthday celebration. Attentive but not intrusive service. Our "go to" place when we have out of town guests. Poke
Thank you for treating us kindly.