Against The Grind

Build Your Own Breakfast

Bread

• Brickfield's Sourdough4,00 A$

• Brickfield's Soy Linseed4,00 A$

• Brickfield's Wholemeal4,00 A$

• Brickfield's Ciabatta4,00 A$

• Noni's Gluten Free Bread6,00 A$

• Noni's Gluten Free Charcoal Bread6,00 A$

• Noni's Gluten Free Raisin Toast + Pepe Saya Butter7,00 A$

Toppings

• Avo + Lemon4,50 A$

• Poached Egg3,00 A$

• 2 Sunny Side Up (Cooked in Ghee)7,00 A$

• Scrambled Eggs7,00 A$

• Sun Dried Tomato3,00 A$

• Kimchee4,00 A$

• Feta4,00 A$

• Haloumi5,00 A$

• Pepe Saya1,50 A$

Cuts

• Prosciutto6,00 A$

• Morcon Spicy Salami6,00 A$

• House Cured Salmon (4 Pillars Gin)7,00 A$

• Bacon Relish6,00 A$

Breakfast Dishes

• ATG Bircher Bowl15,50 A$

  Almond Milk | Nuts | Berries | Honey

• ATG Bacon and Egg Roll12,00 A$

  (Served all day) Creamy Scrambled Eggs | Provolone House Made Mayo | Bacon Relish

• Truffled Ham And Cheese Croissant10,00 A$

  Served all day

• Red Eggs & Ham18,00 A$

  Free Range Baked Eggs | Provolone | Rosso Pesto | Truffled Ham

• Eggs And Asparagus18,00 A$

  (Weekend Only) | 2 Eggs Sunny Side Up | Grilled Asparagus | Shaved Pecorino | Crispy Prosciutto Chips

• The Breaky Fried Rice21,00 A$

  (Weekend Only) | Chinese Style Fried Rice | Lap Cheong (Chinese Cured Sausage) | Peas | Avo | Eggs Sunny Side Up | Soy Glaze

• Spanish Egg Frittata22,00 A$

  (Weekend Only) | La Boqueria Chorizo | House Made Taramosalata

• French Toast21,00 A$

  (Weekend Only) | Mascarpone Cream | Berries | Maple Syrup

Time for Lunch

Healthy Bowls & Poke

Gluten Free option available

• Yellow Fin Wild Tuna21,00 A$

  Served Cold | White Soy and Sesame Oil Dressing | Shredded Cucumber | Pickled Cucumber | Shredded Carrot | Shredded Red Cabbage | Avo | Sesame Seeds | Tamari Almonds + Rice Noodles or Brown Rice

  • N.Z. Ora King Salmon19,00 A$
  • Creamy Tofu16,00 A$

• Korean Beef Bowl19,00 A$

  Served Hot | Slow Cooked Korean Style Beef Short Rib | Pickled Daikon | Carrot | Cucumber | Shredded Lettuce | Coriander | Jalapeño + Rice Noodles or Brown Rice

• Vegetarian Bowl17,00 A$

  Served Cold | Beetroot | Cucumber | Carrot | Red Cabbage | Haloumi | House Made Hummus | Olive Oil & Lime Dressing + Rice Noodles or Brown Rice

• Slow Cooked Pork Bowl18,00 A$

  Served Hot | 10 hour Braised Pork Shoulder | Red Cabbage | Avo | Corn | Carrot | Coriander | Coconut Yoghurt | Lime | Cherry Tomato | Crispy Shallots + Brown Rice or Noodles

• Coconut Poached Chicken17,00 A$

  Served Hot | Juicy Coconut Milk Poached Chicken | Carrot Pickled Daikon | Coriander | Cucumber | Red Cabbage | Tamari Almonds | Crispy Edamame | Crispy Shallots + Brown Rice or Noodles

Toasties

Served with Bonilla AL A Vista Potato Chips cooked in 100% Virgin Olive Oil & Pickles

• Magic Mushroom Melt16,00 A$

  La Catadrel Spanish Porcini Mushrooms | Raclette | Provolone | Fior Di Latte (Mozzarella)

• "Cacio E Pepe" Cheese Toasty15,00 A$

  Fior Di Latte (Mozzarella) | Provolone | Pecorino | Freshly Ground Pepper | House Made Mayo

• Ndjua Toasty15,00 A$

  Ndjua (Spicy Spreadable Salami) | Fior Di Latte (Mozzarella) | Avo + Lemon