Adrestia

Name: Adrestia
Address: 400 W Java Dr, Sunnyvale, CA, United States, 94089
Telephone: (408) 789-8936
Price range: $31 to $50
Rating: 4.2

4.2

52 Reviews

$31 to $50

Contemporary American

Make a reservation

2 people

Oct 11, 2024

7:00 PM

Good for special occasions
Innovative
Good for groups

Adrestia features an inspired California menu that is shaped by local and seasonal ingredients, Japanese and broader Asian cuisines, and the Valley’s warm Mediterranean climate.

The Adrestia kitchen is led by Chef Hideki Myo, a Tokyo native who brings more than 25 years of culinary experience to the team. He approaches the Adrestia menu by tapping into culinary traditions and ingredients from Japan while focusing on the modern, seasonal cooking he has done for more than two decades in California.

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Contemporary American, Californian, Asian
Hours of operation
Breakfast Mon–Sat 7:00 am–11:00 am Brunch Sun 7:00 am–2:00 pm Lunch Mon–Sat 11:30 am–2:00 pm Dinner Daily 5:00 pm–10:00 pm
Phone number
(408) 789-8936
Website
https://www.marriott.com/hotels/travel/sjcva-tetra-hotel-autograph-collection/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Location
400 W Java Dr, Sunnyvale, CA 94089
Neighborhood
Sunnyvale
Cross street
West Java Drive
Parking details
Hotel Parking
Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Vegan, Wine

Skillet Cornbread$10.00
Housemade Miso Butter + Brown Honey Butter, Flakey Sea Salt
Trio of Spreads$20.00
Carrot Hummus, Green Olive Tapenade, Zucchini Baba Ghanoush, Naan
Local Petite Vegetable Crudité$19.00
Farmer's Daily Selections, Green Sesame Dressing
Burrata$20.00
Aged Balsamic Vinegar, Extra Virgin Olive Oil, Heirloom Tomatoes, Thai Basil
Cold Smoked Beef Carpaccio$27.00
Japanese Cucumber, Whisky Barrel Aged Soy, Tea Leaf Salad
Torched Hokkaido Scallops$25.00
Soy Leche De Tigre, Sweet Onion, Sea Grapes, Arare Rice Pearls
Hamachi Tiradito$24.00
Aji Amarillo, Sweet Potatoes, Toasted Maize
Fried Shrimp$19.00
Sweet + Spicy Aji Rocoto Mayo
Grilled Lobster Sando$24.00
Milk Bread, Miso Aioli, Furikake
Empanada$15.00
Chimichurri, Lamb, King of Mushroom, Herby Ricotta

Greens

Salad Add-Ons: Rotisserie Chicken $10, Seared Scallops $18, Fried Shrimp $11

Caesar Salad$21.00
Little Gem Lettuce, Parmesan, Broken Croutons, Onsen Egg
Watermelon Salad$19.00
Aged Balsamic Vinegar, Baby Beets, Endive, Local Feta, Flaky Sea Salt
Farro + Panzanella Salad$20.00
Sherry Vinaigrette, Firebrand Rustic Bread, Heirloom Tomatoes, Cucumber, Peppers, Onion, Farmers Greens, Greek Cheese

Entrées

Petaluma Rotisserie Half Chicken$39.00
Seasonal Vegetables, Fingerling Potatoes, Pan Sauce
Grilled Lamb Chops$54.00
Green Olive Tapenade, Heirloom Tomatoes, Peruviana Olive, Cucumber, Lemon, Local Feta
12oz Creekstone Premium Angus NY Steak$55.00
Chimichurri, Whisky Barrel Aged Soy Sauce, Sea Salt Crispy Potatoes
40oz Creekstone Tomahawk Bone-In Ribeye Steak$185.00
King of Mushrooms, Creamy Japanese Whisky Sauce
Wagyu Burger*$29.00
TomaRashi Cheese, Miso Aioli, Traditional Fixings, Brioche Bun, Fries
Vegetarian Manicotti$28.00
Plum Tomato Sauce, Eggplant, Kale, Quinoa, Ricotta, Parmesan
Eggless Pasta$29.00
Vegan Miso Cream, King of Mushroom, Kale, Black Garlic
Corvina Nikkei$40.00
Aji Panca + Konbu Dashi, Rice Cracker, Kale, Baby Vegetables
Tempura Whole Fish
Crispy Noodle Salad, Korean BBQ Glaze
- MP

Sides

Additions

Grilled Flat Bread$6.00
Sauteed Kale$9.00
Roasted Seasonal Vegetables$10.00
Hard-Seared Mushrooms$12.00
Buttered Rice$12.00
Thick Cut Fries$9.00
Fingerling Potatoes$9.00

What 52 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on all time ratings

4.1Food
4.1Service
4.3Ambience
3.7Value

Noise • Moderate

52 Reviews

OT
OpenTable Diner
San Francisco
3 reviews
4.0
3 reviews
Dined on May 25, 2024
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 5
It looks like they weren’t expecting us. No waiters, no administrator, no one. We have to spent 5 minutes to find anyone. Service was great, when we found the staff. The food was definitely good but the most interesting dishes not available for lunch, only for dinner. French fries is amazing and I was really impressed by chicken breast: it juice and tender. The restaurant looks amazing: fresh, clean, stylish.
Is this helpful?
SG
SeanG
San Francisco
5 reviews
vip
5.0
5 reviews
Dined on May 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the best restaurants in California! The staff and food are amazing.
Is this helpful?
HY
HyeowonY
San Francisco
1 review
4.0
1 review
Dined on January 10, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
this is a secluded resting place in the middle of city. food is also enough to satisfy the eyes and mouth. it's very good place when i want to share my times with a good friends.
Is this helpful?
w
wineanddine62
San Francisco
21 reviews
3.0
21 reviews
Dined on December 26, 2023
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Food quality was below the prices charged for the food. For Christmas they had a fixed menu or you could order a la carte. Two of our party went with the fixed menu which consisted of a cucumber tea leaf salad, a roasted brisket, and a cardamon streusel cheesecake. Salad did not have any distinct flavor and had a lot of lettuce. The brisket was very tender but again, lacked of any flavor. The cheesecake was good. We did have appetizers. They label that part of the menu as "For the Table" which connotates several items. We ordered the cornbread skillet which was a small loaf of cornbread we could share among the table. We also order Empanada. We it arrived it was just 1 empanada about the size of a pot sticker...it was $15.00. The server never thought to share with us we would only get 1 empanada. Two of our party order the wagyu burgers and liked them. We also order half a roasted chicken and lastly we ordered the corvina nikkei. The fish was overcooked and tough. In addition to the so so food we had to pay for parking. They did not ask if we needed our tickets validated. After realizing that we had to pay for parking and it was $15 we went back in to check if the restaurant validated parking. They said they did but when the validated two of our party's tickets only one worked on the way out. The other the validation did not work and had to pay the $15 to exit the parking garage.
Is this helpful?
OT
OpenTable Diner
Exclusive
1 review
1.0
1 review
Dined on December 1, 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Adrestia was a terrible experience. We arrived at 6pm and ordered around 620pm, waited until 720pm to ask about our food after which our waitress said it would be ready soon. Then, she came back out at 740 and said it would be another 20 or 25minutes, and that several of the dishes actually had ingredients that were no longer available so she asked if they could swap ingredients. We didn't get ultimately get our (not very palatable) food until 815pm.
Is this helpful?
OT
OpenTable Diner
San Francisco
8 reviews
3.0
8 reviews
Dined on November 24, 2023
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
We didn't realize until we arrived that the restaurant was in a hotel. Our fault, and that's fine. Service was very slow and seemed overall not particularly organized. Food was fine. Not bad, not amazing. Fine. Unlikely to return.
Is this helpful?
OT
OpenTable Diner
San Francisco
1 review
1.0
1 review
Dined on October 3, 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 3
The food was bad, same as service. Extra water bottle was included in check, when pointed out - waiter started arguing that it’s not a mistake.
Is this helpful?
OT
OpenTable Diner
San Francisco
8 reviews
4.0
8 reviews
Dined on September 3, 2023
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
While dining, there was one other couple there. Not crowded or noisy. We enjoyed the cornbread. Hubby had the Wagyu Burger w/ fries. I had the lobster sando, empanada and mixed veggies. We also had the Chanti, (green tea infused) Gin & Tonic and Far East Side cocktails. Would order the cornbread. sando, mixed veggies (roasted & tasty), burger, sando & Far East Side (refreshing) again on next visit. Enjoy!
Is this helpful?
BS
BillS
Greater Boston
75 reviews
vip
3.0
75 reviews
Dined on August 16, 2023
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Restaurant is part of a nice hotel. Restaurant was not busy. Service wasn’t attentive. Chicken club sandwich was ok. Got parking validated but couldn’t get out of lot.
Is this helpful?
G
Gabby
Orange County
1 review
2.0
1 review
Dined on August 12, 2023
1. Overall 2
2. Food 3
3. Service 4
4. Ambience 4
Overpriced for sure. I was very excited to try this restaurant with my partner as it seemed to have an interesting Asian influence. Drinks were great, we had two cocktails and they had interesting, unique flavors. For appetizers, we had the hamachi crudo and the cornbread. Hamachi tasted old/too fishy for sashimi, but I liked the sweet potatoes that accompanied it. Cornbread was super yummy and the butters were a hit! Mains, we shared a caesar salad with chicken and the steak (forgot what it was called). Caesar had toasted croissant pieces as croutons and I wished they chose differently because the dish was rich enough and needed something dry/plain to balance it out. For the steak, we asked for medium rare and it was inconsistent with pieces of medium rare at the ends (which is odd because usually, it should be in the middle at least?), but the potatoes that came with were awesome (though I have made them at home before, so nothing special). It was my birthday so they gave us a complimentary dessert which was a plain mochi donut with vanilla ice cream, chocolate sauce, and sprinkles. It looked like a mochi donut from a store and it was overly sweet with all the sauces/toppings. Also, this restaurant has a more high-end, expensive vibe and they gave me basically an ice cream sundae? I actually would have preferred it if they didn't give me anything at all because it was so random/off-putting. TIP: Ask for tap... this was one of the first restaurants in America where they did the "sparkling or still" and then charged me $10 for a bottle of VOSS. Yo, I went to an amazing dinner the other day that charged more and still was just regular tap water. If other American restaurants don't do this, then Adrestia shouldn't start a stupid trend to be fancy. Overall, would not go back and have already told friends not to try it when staying at the hotel.
Is this helpful?

FAQs

Adrestia is rated 4.2 stars by 52 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Oct 11, 2024

7:00 PM

400 W Java Dr, Sunnyvale, CA 94089

Additional information

Cross street
West Java Drive
Neighborhood
Sunnyvale
Hours of operation
Breakfast Mon–Sat 7:00 am–11:00 am Brunch Sun 7:00 am–2:00 pm Lunch Mon–Sat 11:30 am–2:00 pm Dinner Daily 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Contemporary American, Californian, Asian
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Hotel Parking
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Beer, Cocktails, Full Bar, Gluten-free Options, Vegan, Wine

Website
https://www.marriott.com/hotels/travel/sjcva-tetra-hotel-autograph-collection/
Phone number
(408) 789-8936

Adrestia

Make a reservation

Additional information

For the Table

Skillet Cornbread$10.00

Trio of Spreads$20.00

Local Petite Vegetable Crudité$19.00

Burrata$20.00

Cold Smoked Beef Carpaccio$27.00

Torched Hokkaido Scallops$25.00

Hamachi Tiradito$24.00

Fried Shrimp$19.00

Grilled Lobster Sando$24.00

Empanada$15.00

Greens

Caesar Salad$21.00

Watermelon Salad$19.00

Farro + Panzanella Salad$20.00

Entrées

Petaluma Rotisserie Half Chicken$39.00

Grilled Lamb Chops$54.00

12oz Creekstone Premium Angus NY Steak$55.00

40oz Creekstone Tomahawk Bone-In Ribeye Steak$185.00

Wagyu Burger*$29.00

Vegetarian Manicotti$28.00

Eggless Pasta$29.00

Corvina Nikkei$40.00

Tempura Whole Fish

Sides

Grilled Flat Bread$6.00

Sauteed Kale$9.00

Roasted Seasonal Vegetables$10.00

Hard-Seared Mushrooms$12.00

Buttered Rice$12.00

Thick Cut Fries$9.00

Fingerling Potatoes$9.00

Overall ratings and reviews

FAQs

How is Adrestia restaurant rated?

Is Adrestia currently accepting reservations?

Make a reservation

Additional information