The hostess had NO record of the Open Table reservation made three days before the dinner date. We showed her the confirmatory email (on cell phone) but it made no difference, as we sat, watched, and waited as others with reservations were directly seated.
Food is good, and should be recognized as that. The restaurant featured tasty fresh food, ample servings, and a decent variety of menu offerings, albeit a minority of more authentic Greek dishes. The wine list offered a solid variety of choices at reasonable prices.It should be recognized that one should not expect anything near a fine dining experience.
Why the recomendation? Acropolis is what it is, which would be a good (not great)regional opportunity to sample tasty food.