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Aburi Hana Chef Counter - Aburi Hana, Toronto, ON
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Aburi Hana

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Da 51 CAN$ in su
Giapponese
102 Yorkville Ave, Unit 4 Lower Level, Toronto, ON M5R 1B9

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2 persone
19:00
Prenotato 10 volte oggi
Ci sono delle esperienze disponibili.

Informazioni sul ristorante

  • Elegante
  • Ottimo per un'occasione speciale
  • Atmosfera affascinante
Kyō-Kaiseki is a traditional Kyōto-style course menu steeped in history and ritual. Michelin Star Chef Ryusuke Nakagawa’s modern interpretation embodies and elevates the tradition to create a distinctively contemporary experience. Starting with a foundation of the finest Japanese ingredients from the land and sea, he incorporates local produce to reflect the changing seasons. Using both modern and ancient gastronomy techniques, Chef Nakagawa aims to introduce new flavours and textures to each guest.

Perché è un ristorante Da non perdere

Executive chef: Ryusuke Nakagawa

  • Icona premio
    MICHELIN 1 Star2024
  • Icona premio
    MICHELIN 1 Star2023
  • Icona premio
    MICHELIN 1 Star2022

Dagli editor di OpenTable: This Michelin-starred restaurant reimagines a Japanese kyō-kaiseki menu with a modern touch. Through 8–12 courses, chef Ryusuke Nakagawa crafts a seasonal journey that honors tradition while showcasing Canadian ingredients in dishes like dry-aged tuna with smoked pickled daikon. From the serene atmosphere to the handmade Arita plateware, every detail is curated with intention and artistry.

Informazioni aggiuntive

  • Stile
    Cucina raffinata
  • Prezzo
    Da 51 CAN$ in su
  • Tipi di Cucina
    Giapponese, Giapponese (Kaiseki)
  • Orari di apertura
    Cena Mer, Gio 18:00–22:00 Ven, Sab 17:30–23:30
  • Numero di telefono
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Ristorante premiato
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
    3. MICHELIN 1 Star 2022
  • Quartiere
    Yorkville
  • Parking details
    Parcheggio Pubblico
  • Altro
    Accesso per disabili, Birra, Cocktail, Non fumatori, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vino

Esperienze

  • Aburi Hana x Hexagon

    30 apr 2025 - 21 mag 2025
    We’re thrilled to announce a special collaboration dinner between Ryusuke Nakagawa (Aburihana) and Rafa Covarrubias (Hexagon). Rooted in Japanese and Mexican culinary traditions respectively, both chefs approach their heritage with deep respect—while reinterpreting it through a modern lens. Though their cuisines are different, their philosophies align: honoring the past while creating something entirely new. On Wednesday, May 21 at Aburi Hana, they will come together to create a one-of-a-kind dining experience. This experience is $300 per guest plus tax and gratuity, featuring Amuse Bouche, 6 Savoury Courses, and 2 Desserts.
    Aburi Hana x Hexagon foto
  • Chef's Counter Reservation - $300

    5 mar 2025 - 30 giu 2025
    8-Course Modern Kyo-Kaiseki l $300 8 courses featuring premium seasonal ingredients sourced both locally and from Japan, including seafood courses, protein courses and dessert. 8 course menu is priced at $300 per guest Pairings and Beverages Complete your next Kyō-Kaiseki experience with a curated beverage pairing, along with unique spirits and tea offerings, intended to enhance the flavours of Executive Chef, Ryusuke Nakagawa's cuisine. Please note that pairing prices are per guest and pre-tax. We are proud to carry one of the city's finest collections of sake, wine, and spirits; limited-release bottles and exceptional vintages curated by Sake Director, Amy Lee and our team of Sommeliers. Six-Course Beverage Pairing - $180 Eight-Course Beverage Pairing - $200 Wine, Whiskey, Tea & Non-alcoholic - A-la-carte Pricing Our signature omotenashi service was derived from traditional Japanese tea ceremonies and continues to inspire us to go above and beyond in our care and recommendations for each guest. Our servers are always ready to welcome non-alcoholic options, which are available upon request. Corkage service is available in the Private Dining Rooms and we charge $75.00 for a standard 750ml wine or 720ml sake. Please be advised a maximum of 2 standard bottles per reservation is allowed and the corkage service is not available for the Chef's Counter reservations. Please note that for parties of six or more, a 20% automatic gratuity will be applied.
    Chef's Counter Reservation - $300 foto
  • Chef's Counter Reservation - $430

    5 mar 2025 - 30 giu 2025
    12-Course Modern Kyo-Kaiseki l $430 12 courses featuring premium seasonal ingredients sourced both locally and from Japan, including seafood courses, protein courses and dessert. 12 course menu is priced at $430 per guest Pairings and Beverages Complete your next Kyō-Kaiseki experience with a curated beverage pairing, along with unique spirits and tea offerings, intended to enhance the flavours of Executive Chef, Ryusuke Nakagawa's cuisine. Please note that pairing prices are per guest and pre-tax. We are proud to carry one of the city's finest collections of sake, wine, and spirits; limited-release bottles and exceptional vintages curated by Sake Director, Amy Lee and our team of Sommeliers. Six-Course Beverage Pairing - $180 Eight-Course Beverage Pairing - $200 Wine, Whiskey, Tea & Non-alcoholic - A-la-carte Pricing Our signature omotenashi service was derived from traditional Japanese tea ceremonies and continues to inspire us to go above and beyond in our care and recommendations for each guest. Our servers are always ready to welcome non-alcoholic options, which are available upon request. Corkage service is available in the Private Dining Rooms and we charge $75.00 for a standard 750ml wine or 720ml sake. Please be advised a maximum of 2 standard bottles per reservation is allowed and the corkage service is not available for the Chef's Counter reservations. Please note that for parties of six or more, a 20% automatic gratuity will be applied.
    Chef's Counter Reservation - $430 foto

Cosa dicono 6 persone

Le recensioni di Aburi Hana delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.8
4,8 in base alle valutazioni recenti
  • 4,7Cibo
  • 5Servizio
  • 4,8Atmosfera
  • 4,4Rapporto qualità-prezzo

RumorositàModerata

6 Recensioni
  1. Angela

    Vancouver7 recensioni

    5.0

    Visitato il giorno 13 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Beautiful restaurant. Service was 110%. The attentiveness was beyond description. Chef did an amazing job on the food and especially the presentation.

    È utile?

  2. Cameron

    Toronto2 recensioni

    5.0

    Visitato il giorno 12 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Excellent meal, the spring 12 course was great all the way through, the sake pairings were superb, staff was friendly, helpful, wonderful

    È utile?

  3. amy VIP

    Toronto3 recensioni

    5.0

    Visitato il giorno 10 aprile 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We took our friend who was visiting from the UK here for a nice birthday dinner to celebrate his 60th birthday. We reserved the private dining room. The experience was absolutely outstanding! The service was impeccable, wine selected was a dry wine that paired very nicely with the courses and wow...the food was some of the best Japanese food we have ever tasted. The presentation was 10/10. I would go back again for a very nice expereince.

    È utile?

  4. RONGGANG

    Toronto1 recensione

    2.0

    Visitato il giorno 5 aprile 2025

    1. Complessivo 2
    2. Cibo 2
    3. Servizio 5
    4. Atmosfera 4
    Service is pretty good, But I don’t think the food it’s worth it .

    È utile?

  5. Peter VIP

    Toronto18 recensioni

    5.0

    Visitato il giorno 28 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    We’ve been here multiple times and the service and food is immaculate every time. The menu changes with the seasons so you’ll have something new often. Highly recommended and we’ll continue going back time and again!

    È utile?

  6. Garth VIP

    Toronto18 recensioni

    5.0

    Visitato il giorno 22 marzo 2025

    1. Complessivo 5
    2. Cibo 5
    3. Servizio 5
    4. Atmosfera 5
    Amazing experience, top three restaurant in Toronto easily. I will definitely be back.

    È utile?

FAQ

Aburi Hana è stato valutato con 4,8 stelle da 6 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

  1. Home
  2. Canada
  3. Toronto / Ontario
  4. Torontas
  5. Yorkville

Effettua una prenotazione

2 persone
19:00
Prenotato 10 volte oggi
Ci sono delle esperienze disponibili.
Mappa Google per Aburi Hana

102 Yorkville Ave, Unit 4 Lower Level, Toronto, ON M5R 1B9

Informazioni aggiuntive

  • Ristorante premiato
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
    3. MICHELIN 1 Star 2022
  • Quartiere
    Yorkville
  • Orari di apertura
    Cena Mer, Gio 18:00–22:00 Ven, Sab 17:30–23:30
  • Prezzo
    Da 51 CAN$ in su
  • Tipi di Cucina
    Giapponese, Giapponese (Kaiseki)
  • Stile
    Cucina raffinata
  • Dress code
    Business Casual
  • Parking details
    Parcheggio Pubblico
  • Opzioni di pagamento
    AMEX, Mastercard, Visa
  • Altro
    Accesso per disabili, Birra, Cocktail, Non fumatori, Senza diritto di tappo, Servizi gender-neutral, Stanza Privata, Tavolo dello Chef, Vino
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