Abacela

Wine Specs: Vintage: 2016; Varietal: Tempranillo; Appellation: Umpqua Valley; Alcohol%: 14.7

Wine Specs: Vintage: 2016; Varietal: Tempranillo; Appellation: Umpqua Valley; Harvest Date: 19, 25, 28, 29 September; 2, 5, 8, 9, October 2016; Sugar: 24.2° Brix; Acid: 6.9 g/L; pH: 3.73; Aging: Cooperage: French (80%), American (20%), 8% new, 28% 2 yo, 64% neutral; Bottling Date: 24 July 2018; Alcohol %: 14.2; Wine Enthusiast: 91; The 20th release of our flagship Tempranillo continues with the tradition of quality and excellence expected from our estate's highly regarded terroir. This outstanding vintage displays a bouquet of expressive high-toned fruits and cedar. Scents of oak lead into a robust palate of ripe cherry, dried fig, tobacco and savory overtones. This youthful Tempranillo is mouth filling with a lovely supple texture, bright acidity, nice balance, and seamless tannins. If you are planning on enjoying in the near term we recommend decanting. This wine can be cellared for up to 10 –12 years for increased complexity. Tasting Notes: Our flagship Tempranillo continues the tradition of quality and excellence through careful selection of the finest barrels. Rich Blackberry, violets, mocha, spice box and well-defined tannins unfold in velvety layers through the lengthy finish. While delicious now, this wine has the structure to improve for 10 or more years and offer a long plateau of maturity. Production: Case Production: 549 (750 mL)

Wine Specs: Vintage: 2017; Varietal: Tempranillo; Appellation: Umpqua Valley; Harvest Date: 27 Sept., 1, 6, 7, 9, 10, 15 Oct. 2017; Sugar: nil; Acid: 6.1 g/L; pH: 3.62; Bottling Date: 14 May 2019; Alcohol %: 14.2. Tasting Notes: Our fruit driven Fiesta Tempranillo is a fantastic representation of vintage and terroir. Bright garnet in color, this wine opens with aromas of red fruit, cherry, plum and floral notes. This sleek and silky Tempranillo unfolds into flavors of black currant, blue fruit, with lush and velvety tannins. Enjoy with your favorite Spanish tapas. Production Notes: 100% Estate Grown, Produced and Bottled

Wine Specs: Vintage: 2016; Varietal: Red Blend; Appellation: Umpqua Valley; Alcohol%: 14.8; Tasting Notes: This 50/50 co-fermentation blend of Tempranillo and Malbec, our sixth edition, opens with an expressive bouquet of high toned dark fruits, The mid-palate is a dense expression of blackberry and plum notes, leading to black cherry, tobacco and dried fig. The balance of this co-fermentation blend is highly enjoyable. Seamless tannins, tight acidity and integrated oak create an impeccable texture with a long, velvety finish

Wine Specs: Vintage: 2016; Varietal: Graciano; Appellation: Umpqua Valley; Acid: 7.15; pH: 3.44; Bottling Date: 1-Jun-18; Residual Sugar: 0; Alcohol %: 13.4; Our 20 years of experience shows this grape to be a finicky, low-yielding late ripener which is consistent with a legend of how it got its name. Spanish growers who were offered the vine to propagate would reply, "¡No, Gracias. No!"

Wine Specs: Vintage: 2017; Varietal: Grenache; Appellation: Umpqua Valley; pH: 3.28; Bottling 06/06/19; Alcohol %: 14.6; The fruit for our 2017 Grenache was picked a few weeks after the fruit for our Rosé, allowing it to ripen to perfection on our sunny southwest facing hillsides. This exceptional vintage displays the hallmarks of the wine, from ripe cherry, raspberry and roasted plum, to notes of black tea, hibiscus and chocolate. The softer tannins and lively acidity make this a delightful wine, ideal to enjoy with grilled meats or a hearty cassoulet

Wine Specs: Vintage: 2017; Varietal: Malbec; Appellation: Umpqua Valley; Alcohol %: 13.6

Wine Specs: Vintage: 2015; Varietal: Malbec; Appellation: Umpqua Valley; Harvest Date: September 2015; Sugar: 00.0 Brix; Acid: 6.9 g/l; pH: 3.40; Bottling Date: 27 July 2017; Residual Sugar: 0; Alcohol %: 14.5; Wine Enthusiast: 91; Rich dark hues surround a robust nose in this fantastic Malbec Reserve. With hints of lavender, licorice spice, cinnamon, tobacco, and floral undertones this wine is sure to please any Malbec lover out there. Fruity in just the right way with deep plum, raspberry, and dark cherries. This wine is well balanced with persistent tannins, enjoyable mouth feel, and a lengthy finish with very little oak. While approachable now, this wine will benefit from cellaring for up to 14 years. Tasting Notes: In this great vintage East Hill Block produced a dense, concentrated wine that qualified to be called a reserve. Rich, aromatic purple fruit combined with smoky oak and velvety texture culminate in a lengthy finish that keeps going. Awards: Gold Medal, 2018 San Francisco International Wine Competition. Vineyard Notes: Abacela's Estate Fault Line Vineyards. Winemaker Notes: Andrew Wenzl. Production: Case Production: 230 (750 mL)

Wine Specs: Vintage: 2016; Varietal: Syrah; Appellation: Umpqua Valley; Alcohol %: 14.7

Vintage: 2015; Varietal: Syrah; Appellation: Umpqua Valley; Harvest Date: 23, 24, 25, 28 September 2015; Sugar: 26.2 Brix; Acid: 6.41 g/l; pH: 3.96; Aging: French (100%), 28% new, 24% 2 yo, 48% neutral; Bottling Date: 25 July 2017; Residual Sugar: 0; Alcohol %: 14.4; Wine Enthusiast: 93; Double Gold, 95 points American Fine Wine Competition; Rich and ripe notes of blue and black fruits, perfume and garrigue fill your glass. The palate echoes these beautiful aromatics, picking up earthy notes of gravel, pepper and vanilla bean. Decant to enjoy now, or lay down to cellar. Tasting Notes: The well drained soils of South Face's steep slopes produced this complex Syrah. Aromas and flavors of blackberries, garrique and pepper fold into layers of elegant tannins to create a lengthy finish. Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl: Production: 225 Cases (750 mL)

Varietal: Red Blend; Appellation: Umpqua Valley; Alcohol %: 13.7; This Mediterranean blend brings together varietals that create a wine greater than the sum of its parts. While excellent now, this smooth, moderately tannic wine will continue to improve in the bottle

Wine Specs: Vintage: 2019; Varietal: Albariño; Appellation: Umpqua Valley; Harvest Date: 11 October 2019; Sugar: 22.37° Brix; Acid: 8.25 g/L; pH: 3.23; Bottling Date: 18 February 2020; Alcohol %: 13.2; Production Notes: 100% estate grown, produced and bottled

Wine Specs: Vintage: 2019; Varietal: Albariño; Appellation: Umpqua Valley; Harvest Date: 24, 25 September, 11, 12, 19 October 2019; Sugar: 22.37° Brix; Acid: 8.1 g/L; pH: 3.28; Bottling Date: 18 February 2020; Residual Sugar: nil; Alcohol %: 13.2. Tasting Notes: Another fantastic vintage of our famous Albariño. This crisp and aromatic masterpiece provides green apple, pineapple, pear, and a lemon-lime component. The beautiful floral aromas and bright acidity make this wine perfect for many dishes, especially seafood! Production Notes: 100% estate grown, produced and bottled. Stainless steel fermentation

Wine Specs: Vintage: 2019; Varietal: Grenache; Appellation: Umpqua Valley; Sugar: 21.7° Brix; Acid: 7.73 g/L; pH: 3.09; Bottling Date: 19 February 2020; Residual Sugar: nil; Alcohol %: 13.2; Tasting Notes: Aromas of strawberry, watermelon and grapefruit are reflected on the palate, with added notes of tangerine. The juicy fruit and crisp acidity are juxtaposed, giving way to the sweet-tart flavors. Enjoy throughout the seasons, from spring to fall. Production Notes: 100% estate grown, produced and bottled. Stainless steel fermentation

Wine Specs: Vintage: 2019; Varietal: Muscat; Appellation: Umpqua Valley; Alcohol %: 11. Tasting Notes: A 75% Early Muscat and 25% Muscat Blanc à Petits Grains blend forms an aromatic yet delicate wine with tropical fruit notes and floral qualities. Perfect with spicy foods, or for sipping

Wine Specs: Vintage: 2019; Varietal: Viognier; Appellation: Umpqua Valley; Alcohol %14.5; This aromatic wine leads with delicately sweet floral notes. Robust with flavors of golden apple, citrus, pear, and finishes with a bright crisp lemon-lime component. Enjoy at cellar temperature for optimal aromatics!

Wine Specs: Vintage: 2017; Varietal: White Blend; Appellation: Umpqua Valley; Harvest Date: 6-Oct-17; Sugar: 38; Acid: 9.2; pH: 3.42; Aging: 100% Stainless Steel; Bottling Date: 2/6/18; Residual Sugar: 15; Alcohol %: 13.1; This late harvest Albariño has aromas of peach, nectarine and honey that meld with flavors of pineapple, orange zest and golden apple that awaken the senses. A harmonious balance between sweetness and acidity finishes with a medley of complex flavors and a stunning finish

Wine Specs: Vintage: 2017; Varietal: White Blend; Appellation: Umpqua Valley; Harvest Date: 6-Oct-17; Sugar: 38; Acid: 9.2; pH: 3.42; Aging: 100% Stainless Steel; Bottling Date: 2/6/18; Residual Sugar: 15; Alcohol %: 13.1; This late harvest Albariño has aromas of peach, nectarine and honey that meld with flavors of pineapple, orange zest and golden apple that awaken the senses. A harmonious balance between sweetness and acidity finishes with a medley of complex flavors and a stunning finish. Vineyard Notes: Abacela's Estate Fault Line Vineyards; Production Notes: 23 cases produced; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Port; Appellation: Umpqua Valley; Harvest Date: September 13, 19 and October 8, 2015; Sugar: 25.1° Brix; Acid: 6.5 g/l; Bottling Date: July 7, 2016; Residual Sugar: 8.6%; Alcohol %: 19.5; This vintage ruby style dessert wine was crafted from five traditional Douro wine grapes grown on our estate. Opaque in the glass, this wine has notes of dried figs, blackberries, raisins, plums, cocoa, and exotic spice. Fine grained tannins create rich texture and a lengthy finish. Cellar for a decade or more. Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl; Production: 300 cases (375ml) / 42 cases (750 mL)

Wine Specs: Vintage: 2014 Varietal: Port Appellation: Umpqua Valley Harvest Date: 10/3/14 Sugar: 24.4 Acid: 4.4 pH: 3.62 Aging: Neutral Oak Barrels Bottling Date: 5/26/16 Residual Sugar: 0 Alcohol %: 20.4; This vintage ruby style dessert wine was crafted from five traditional Douro wine grapes grown on our estate. Opaque in the glass, this wine has notes of dried figs, blackberries, raisins, plums, cocoa, and exotic spice. Fine grained tannins create rich texture and a lengthy finish. Cellar for a decade or more; Awards: Gold Medal, Los Angeles International Wine Competition; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Production Notes: 55 cases produced; Winemaker Notes: Andrew Wenzl; Other Notes: Varietal Composition: Tempranillo (43%), Tinta Amarela (15%), Bastardo (17%), Tinta Cão (13%), Touriga Naçional (12%)

Wine Specs: Vintage: 2008; Varietal: Dessert; Appellation: Umpqua Valley; Harvest Date: 30 September, 5 October 2008; Sugar: 23.7 Brix; Acid: 6.08; pH: 3.71; Bottling Date: 12 July 2018; Residual Sugar: 9.3; Alcohol %: 19. Tasting Notes: This 10 year Tawny style dessert wine was crafted from five traditional Douro grapes grown on our estate. Ten years in neutral oak fostered development of figs, caramel, dates, and hazelnuts. Fine grained tannins create a delicate texture which can be enjoyed with chocolates, pecan pie, or a fine cigar. Vineyard Notes: Abacela's Estate Fault Line Vineyards. Winemaker Notes: Andrew Wenzl; Production: 248 (500ml) Cases Produced

Bundle of one each 2008 Five-Year Colheita Port (500mL) and 2008 Ten-Year Colheita Port (500mL)

Bundle of one bottle each 2008, Five-Year Colheita Port (500mL), 2008 Ten-Year Colheita Port (500mL) and 2015 Estate Port, (375mL)

Wine Specs: Vintage: 2016; Varietal: Red Blend; Appellation: Umpqua Valley; Alcohol %: 14.8. Tasting Notes: This 50/50 co-fermentation blend of Tempranillo and Malbec, our sixth edition, opens with an expressive bouquet of high toned dark fruits, The mid-palate is a dense expression of blackberry and plum notes, leading to black cherry, tobacco and dried fig. The balance of this co-fermentation blend is highly enjoyable. Seamless tannins, tight acidity and integrated oak create an impeccable texture with a long, velvety finish

Wine Specs: Vintage: 2005; Varietal: Tempranillo; Appellation: Umpqua Valley; Residual Sugar: 0; Alcohol %: 13.5. Tasting Notes: Abacela's estate Fault Line Vineyards are the exclusive source for this captivating wine. Our characteristic mineral and anise-laden blackberry fruit leaps from the glass. The round palate bursts with black fruit, plum, earth, tasteful oak and well integrated acidity. A full-bodied, broad and complex finish delivers warm spice, flint, and crushed fruit with sizable tannins and considerable intensity. It will improve with either cellaring for the next five to eight years or aeration while young. Pair this with sausage and bacon stuffed goose breast roasted with fennel and rosemary or a sampling of bleu cheeses. Vineyard Notes: Abacela's Estate Fault Line Vineyards

Wine Specs: Vintage: 2006; Varietal: Tempranillo; Appellation: Umpqua Valley; Residual Sugar: 0; Alcohol %: 14.2; Tasting Notes: Our estate vineyards in Southern Oregon's Umpqua Valley are an ideal terroir for this noble Spanish varietal. The 2006 vintage, the tenth release of our signature Tempranillo, is deeply colored and powerfully structured with intense aromas and flavors of ripe black fruits, savory spice, cassis, and smoke. Experience suggests this wine will age easily for five to seven years and offer a long plateau of maturity. If patience fails aeration is recommended. We also suggest saffron and pimenton dusted lamb with chèvre and sun dried tomato-stuffed peppers. Vineyard Notes: Abacela's Estate Fault Line Vineyards

Wine Specs: Vintage: 2007; Varietal: Tempranillo; Appellation: Umpqua Valley; Residual Sugar: 0; Alcohol %14.4. Tasting Notes: The eleventh release of our flagship Tempranillo continues the tradition of quality and excellence expected from our terroir. The penetrating color and compelling aromas allude to the concentration of flavors which follow. Ripe black fruits, savory spice, and well defined tannins convincingly whisper quality. This wine will improve for six to eight years and offers a long plateau of maturity. Decanting is recommended. Vineyard Notes: Abacela's Estate Fault Line Vineyards

Wine Specs: Vintage: 2008; Varietal: Tempranillo; Appellation: Umpqua Valley; Residual Sugar: 0; Alcohol %: 13.6. Vineyard Notes: Abacela's Estate Fault Line Vineyards

Wine Specs: Vintage: 2009; Varietal: Tempranillo; Appellation: Umpqua Valley; Harvest Date: 28 September; 1, 5, 8-12 October 2009; Sugar: 24.2; Acid: 7.08; pH: 3.67; Aging: French (95%), 20% new, 37% 2-yr old; Bottling Date: 7/29/11; Residual Sugar: 0; Alcohol %: 14.3; This dark brooding wine from the stellar 2009 vintage is a seductive wine to say the least. Balanced and finessed, this immediately approachable wine is fantastically delicious. This is a wine you will want to buy cases of and follow its aging process through 2020, yes we said it, 2020! Oozing black fruit and the touch of silk velvet on the palate belies a noble quality worthy of royalty. THIS is why we grow Tempranillo; Ratings: 93 points & Top 100 Wines of 2013, JamesTheWineGuy.com; Awards: Gold Medal, 2013 SavorNW Wine Awards; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Production Notes: 1239 cases produced; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2011; Varietal: Tempranillo; Appellation: Umpqua Valley; Harvest Date: 12, 13, 17, 22 October 2011; Sugar: 23.2; Acid: 6.55; pH: 3.67; Aging: French (100%), 32% new, 55% 2 yo, 13.% neutral; Bottling Date: 8/8/13; Residual Sugar: 0; Alcohol %: 13.7; The fifteenth release of our flagship Tempranillo continues the tradition of quality and excellence expected from our Southern Oregon terroir. This wine was crafted for structure and ageability by careful selection of the finest barrels from our best lots. The deep color and compelling aromas allude to the intensity of flavors that follow. Rich blackberry, violets, mocha, spice box, smoke and well defined tannins unfold on the palate in velvety layers through the lengthy finish. This wine will continue to improve for eight to ten years and offer a long plateau of maturity. Pair with traditional Spanish Cochinillo Asado (roast suckling pig), for a memorable meal; Awards: Silver Medal, Great Northwest Wine Competition; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Production Notes: 731 cases produced; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2013; Varietal: Syrah; Appellation: Umpqua Valley; Residual Sugar: 0; Alcohol %: 14.6. Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2008; Varietal: Syrah; Appellation: Umpqua Valley; Harvest Date: 6, 8 October 2008; Acid: 6.3 g/l; pH: 3.66; Aging: Cooperage: French (100%), 33% new, 33% 2-yr old; Residual Sugar: 0; Alcohol %: 14.1; Wine Enthusiast: 91. Tasting Notes: Dark in the glass this new release of our estate Syrah explodes with fresh berries, French oak overtones, savory notes, and cherries. The juicy acidity and velvety tannins carry the ripe fruit and minerality through to the balanced and feminine finish. Hints of tobacco, fig, and blackberry leave your palate begging for the next sip. Hold or drink now. This wine will cellar through at least 2018 and beyond. Ratings: 91 points & Cellar Selection, Wine Enthusiast "Virtually pure Syrah, this is big, full bodied and loaded with berry and barrel flavors. The accents of clean earth, toast and spice weave through the fruit and onto the well-built finish that features polished tannins. The power and structure suggest that this could age for up to a decade." Excellent, Wine Press Northwest. Vineyard Notes: Abacela's Estate Fault Line Vineyards, Umpqua Valley AVA, Southern Oregon AVA; Production Notes: Varietal Composition: Syrah (99.25%), Viognier (.75%), co-fermented; Production: 300 cases produced

Wine Specs: Vintage: 2012; Varietal: Malbec; Appellation: Umpqua Valley; Residual Sugar: 0; Alcohol %: 14.1; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2009; Varietal: Grenache; Appellation: Umpqua Valley; Residual Sugar: 0; Alcohol %: 14. Vineyard Notes: Abacela's Estate Fault Line Vineyards

Wine Specs: Vintage: 2011; Varietal: Grenache; Appellation: Umpqua Valley; Residual Sugar: 0; Alcohol %: 13.5. Vineyard Notes: Abacela's Estate Fault Line Vineyards

Wine Specs: Vintage: 2009; Varietal: Tempranillo; Appellation: Umpqua Valley; Sugar: 23.8; Acid: 5.51; pH: 3.51; Bottling Date: 8/11/11; Alcohol %: 14.2. Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Tempranillo; Appellation: Umpqua Valley; Alcohol %: 14.6; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2009; Varietal: Tempranillo; Appellation: Umpqua Valley; Sugar: 23.8; Acid: 5.51; pH: 3.51; Bottling Date: 8/11/11; Alcohol %: 14.2; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Tempranillo; Appellation: Umpqua Valley; Alcohol %: 14.6; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs Vintage 2015: Varietal: Tempranillo; Appellation: Umpqua Valley; Alcohol %: 14.6. Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Malbec; Appellation: Umpqua Valley; Alcohol %: 14.5. Awards: Gold Medal, 2018 San Francisco International Wine Competition; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2009; Varietal: Tempranillo; Appellation: Umpqua Valley; Sugar: 23.8; Acid: 5.51; pH: 3.51; Bottling Date: 8/11/11; Alcohol %: 14.2; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Malbec; Appellation: Umpqua Valley; Alcohol %: 14.5; Awards: Gold Medal, 2018 San Francisco International Wine Competition; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2009; Varietal: Tempranillo; Appellation: Umpqua Valley; Sugar: 23.8; Acid: 5.51; pH: 3.51; Bottling Date: 8/11/11; Alcohol %: 14.2; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Syrah; Appellation: Umpqua Valley; Alcohol %: 14.2; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Syrah; Appellation: Umpqua Valley; Alcohol %: 14.2. Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Syrah; Appellation: Umpqua Valley; Alcohol %: 14.4; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

Wine Specs: Vintage: 2015; Varietal: Tempranillo; Appellation: Umpqua Valley; Alcohol %: 14.6; Vineyard Notes: Abacela's Estate Fault Line Vineyards; Winemaker Notes: Andrew Wenzl

March 21st, 2020 - 50th annual Greatest of the Grape tickets