Enable JavaScript to run this app.
Skip to main content
OpenTable logo
Abacá, San Francisco, CA

Abacá

Visa logo badge

Visa Dining Collection

4.6 (200)
$31 to $50
Filipino
2700 Jones St, San Francisco, CA 94133-1308

Make a reservation

2 people
10:30 PM
Booked 32 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Innovative
  • Great for creative cocktails
Abacá is an airy, atelier-style restaurant with a cool outdoor terrace, whipping up Filipino-Californian cuisine with flair in Fisherman's Wharf. It's the bricks-and-mortar spin off of chef Francis Ang's pop-up Pinoy Heritage. The lively menu is split up into barbecue sticks, noodles and rice, and small to big plates, but its far more nuanced than just that. Flavourful dishes pull from family recipes and are glazed with modern and heritage technique to result in a vibrancy that's hard to come by. It's grounded by local produce. Smoked Bay scallops lead in the seafood pancit, heirloom tomatoes top homemade tinapay bread, chicken skin is glazed in an adobe before hitting the grill and guinea fowl comes slathered with peanut sauce. A truncated list of creative Southeast Asian libations bring it full circle – if you're on the terrace, cool off with the Baguio breeze slushy – a dreamy mix of pandan-infused vodka, coconut and strawberry.

Additional information

  • Dining style
    Elegant Dining
  • Price
    $31 to $50
  • Cuisines
    Filipino, Californian, Asian
  • Hours of operation
    Breakfast Mon–Fri 7:00 am–10:00 am Brunch Sat, Sun 8:00 am–1:30 pm Dinner Daily 5:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Neighborhood
    North Beach
  • Parking details
    None
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Dog Friendly, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • The Pig and the Lady x Abaca

    $114.00 per person

    Prepaid

    Aug 6, 2025 only
    Andrew Le is creating and adding his own flair to Hawaii’s culinary scene by using his cultural roots to inspire his tastes. Owner and chef, Le (pronounced LAY) is the mastermind behind two innovative restaurants—The Pig & The Lady and Piggy Smalls, both located in Honolulu. Garnering numerous awards and accolades, including being a James Beard Award finalist, Le innovates by accentuating his cuisine with Southeast Asian flavors through an Asian American lens, a foundation built on delicious memories first introduced by his Vietnamese immigrant mother. As of November 2019, Le’s culinary footprint has expanded internationally with the opening of The Pig & The Lady in Tokyo, Japan. Menu Snacks Canh Chua Gazpacho | Smoked Trout Roe, Lemongrass Chili Sate Kona Kanpachi Crudo | Coconut Leche de Tigre, Strawberries, Wasabi Peas Apps Cumin Lamb Xao La Lot | Lotus Seed Hummus, Salvaro Tomato Salad | Grilled Peach, Espada Sarsa Entrée Grilled Pork Chop | Spiced Mango Koji, Green Mango, Fennel Salad Grilled Scallops | Brentwood Corn, Lap Xuong Sausage, Aji Amarillo Pancit Buko | Hearts of Palm, Porcini Mushrooms, Black Truffles Grilled Sticky Rice | Chicken Fat, Calamansi Nuoc Cham Desserts Malasadas | Banana and Durian, Makrut Lime Hawaiian Shave Ice | Li Hing Mui, Plum
    The Pig and the Lady x Abaca Photo
  • Kamayan - $ 95 per person

    $120.65 per person

    Prepaid

    Multiple dates available
    Kamayan - Mon-Thurs | 5pm, 7pm, and 7:45pm Sharing a meal at a communal table and eating with your hands. It is a great way to immerse yourself into the Filipino culture or get reacquainted with our traditional communal feasts or family meals. Set on a table with banana leaves, your Kamayan meal will feature locally sourced inihaw (grilled meats) and seasonal fruits and vegetables from various farmers markets. Roll up your sleeves, dig in and indulge yourself in this feast fit for a “fiesta”. Of course, a meal is not complete without dessert which is served once your table is reset. Gather your friends and family and book your experience now! Minimum of 4 guests. Reservations require at least 48 hours of notice.
    Kamayan - $ 95 per person Photo
  • Weekend Kamayan - $125 per person

    $158.75 per person

    Prepaid

    Multiple dates available
    Weekend Kamayan | Fri- Sun | 5pm, 7pm or 7:45pm Sharing a meal at a communal table and eating with your hands. It is a great way to immerse yourself into the Filipino culture or get reacquainted with our traditional communal feasts or family meals. Set on a table with banana leaves, your Kamayan meal will feature locally sourced inihaw (grilled meats) and seasonal fruits and vegetables from various farmers markets. Roll up your sleeves, dig in and indulge yourself in this feast fit for a “fiesta”. And no meal is complete without dessert. Gather your friends and family and book your experience now! Minimum of 4 guests. Reservations require at least 48 hours of notice.
    Weekend Kamayan - $125 per person Photo

What 200 people are saying

Abacá reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.5Service
  • 4.5Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Abacá offers an inventive take on Filipino cuisine with dishes like sisig fried rice and ube colada. Guests praised the "super yummy" flavors and "beautifully presented" dishes. The service is noted for being "attentive and friendly," making it ideal for special occasions. However, some found the pricing high and service inconsistent.
200 Reviews
  1. Shoval

    Toronto / Ontario3 reviews

    3.0

    Dined 4 days ago

    1. Overall 3
    2. Food 5
    3. Service 3
    4. Ambience 3
    Food was absolutely amazing, waiting time was a drench of our soul tho, if they can speed up the pace this place is the real deal

    Is this helpful?

  2. Jim VIP

    San Francisco Bay Area4 reviews

    5.0

    Dined on July 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Charming staff. Wonderful food. Went for an anniversary dinner and the staff had signed a card for us and placed it on our table. How many restaurants do that?

    Is this helpful?

  3. Bianca

    San Francisco Bay Area5 reviews

    3.0

    Dined on July 9, 2025

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    The drinks and apps were great! The entrées are just OK. Our server was a bit pushy since we were a big group and she was trying to get us to buy the prefix and trying to upsell us constantly so that was definitely the only negative impact on our experience. Otherwise, it was a lovely time!

    Is this helpful?

  4. Samantha

    Philadelphia County1 review

    1.0

    Dined on July 9, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 3
    Our servers hovered over us a bit. The food was lacking flavor and depth. Felt like we were eating street food only and not at a Michelin recommended restaurant. The fried dishes tasted greasy.

    Is this helpful?

  5. Novin

    San Francisco Bay Area3 reviews

    2.0

    Dined on July 8, 2025

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 2
    Not that good! Most of the food on the menu is someone's creation modifying Filipino food. Tried quite a few of the items on the menu but some were pretty bad. Service wasn't great either. Waitress was a little pushy. Atmosphere was very touristy on the first floor of a little hotel. Prices were pretty high for the amount and quality of food. If you're craving Filipino food, I recommend going to Daly City where you have a lot of good options.

    Is this helpful?

  6. katie VIP

    Los Angeles2 reviews

    5.0

    Dined on July 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Super yummy! Loved all the twists on classics- think the sisig fried rice was my favorite dish!

    Is this helpful?

  7. Newton

    Tahoe / Reno Area15 reviews

    5.0

    Dined on July 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent for people wanting to experience Filipino cuisine. Pastries were absolute bombs! The crab roe dip is to die for.

    Is this helpful?

  8. Edmund

    New York City8 reviews

    5.0

    Dined on July 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing! Great service with a team approach. Everything was authentic and made with love.

    Is this helpful?

  9. Jeremy VIP

    Denver / Colorado53 reviews

    5.0

    Dined on July 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Hopping the whole time with a hip multiethnic crowd all loving the delicious food. I recommend ordering a la carte in lieu of the tasting menu, which they push aggressively. Choose your own adventure and enjoy the creative and beautiful foods. Save room for dessert, which we never would’ve ordered if we had been doing a la carte, but it was wonderful and worth every calorie!

    Is this helpful?

  10. Mila VIP

    San Francisco Bay Area34 reviews

    5.0

    Dined on June 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Everything about our dinner at Abaca was enjoyable. The food plating and the food itself were excellent. For what we had for dinner, pre-fixe which is like their tasting menu was good value for the money. The servers were also very attentive

    Is this helpful?

FAQs

Abacá is rated 4.6 stars by 200 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. San Francisco
  5. North Beach

Make a reservation

2 people
10:30 PM
Booked 32 times today
Experiences are available.
Google Map for Abacá

2700 Jones St, San Francisco, CA 94133-1308

Additional information

  • Neighborhood
    North Beach
  • Hours of operation
    Breakfast Mon–Fri 7:00 am–10:00 am Brunch Sat, Sun 8:00 am–1:30 pm Dinner Daily 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Filipino, Californian, Asian
  • Dining style
    Elegant Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Cafe, Cocktails, Dog Friendly, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Businesses
  • Restaurant Management Solutions
  • Restaurant Reservation Software
  • Restaurant Marketing Software
  • Restaurant Event Software
  • OpenTable For Restaurants
  • OpenTable For Restaurant Groups
  • Restaurant Resources
  • OpenTable Pricing & Plans
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Accessibility Statement
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo