A16 - San Francisco

Reseñas de A16 - San Francisco de comensales del restaurante. Basadas en valoraciones recientes.

1. C

   Christopher VIP

   Londres8 reseñas

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   one of the best wine lists on the city constantly curated by one of the most knowledgable and passionate somms
   

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2. c

   carol VIP

   San Francisco67 reseñas

   5.0

   Comieron hace 1 día

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Always great food and amazing staff! Frederica was amazing!
   

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3. G

   Giovanni VIP

   Nueva York3 reseñas

   3.0

   Comieron hace 3 días

   1. Global 3
   2. Comida 3
   3. Servicio 3
   4. Ambiente 4

   The pizza it is always one of the best in San Francisco but this time both pizzas ( 2) were burned . Most probably the oven was too hot....hopefully next time we will go back to a great pizza as it always was.
   

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4. J

   Jennifer VIP

   San Francisco42 reseñas

   5.0

   Comieron en 30 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   HANDS DOWN -- THE BEST! Wonderful meal at A16 -- from the burrata to the charcuterie plate to the fava bean salad (special favas on the menu!) to the orrechiette to the lamb to the pizza to the best chocolate budino torte. All incredible. Fabulous wine pairings by Shelley and team, got to meet the winemakers who were in the restaurant that evening. So cool!
   

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5. R

   Rebecca

   Las Vegas1 reseña

   4.0

   Comieron en 27 de abril de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 4
   4. Ambiente 2

   Overall, the food was good and we enjoyed our experience. However it was very loud and the tables are very close together. I felt a little over stimulated and claustrophobic in the space.
   

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6. H

   Harry VIP

   Nueva York2 reseñas

   5.0

   Comieron en 26 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 4
   4. Ambiente 5

   Must have if in SF. Fingerling potatoes and Marinara pizza were spectacular.
   

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7. D

   Danilo

   Nueva York17 reseñas

   4.0

   Comieron en 25 de abril de 2025

   1. Global 4
   2. Comida 5
   3. Servicio 4
   4. Ambiente 4

   Very good restaurant with good service and quality Italian food. It's a very bustling (and could be noisy), but adds to the charm. A little on the expensive end.
   

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8. G

   Gretchen VIP

   San Francisco3 reseñas

   5.0

   Comieron en 24 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   It was all perfect except for the noise level. We still had a fantastic meal and a good time.
   

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9. A

   Amy

   San Francisco1 reseña

   5.0

   Comieron en 21 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   I don’t usually write reviews, but we had the most phenomenal experience on Easter! We are a family who cooks and loves good food. Our party of 8 included two elderly couples. I can’t tell you how thoughtfully our party was taken care of. The host, Fredrika, seated us on a beautiful covered back patio that was almost like a private room — everyone could hear each other well. And we had the most fabulous, hilarious server, Roberto. The food was out of this world — we were transported to the best of modern Italy. I’m telling you, it was an experience! Our whole family is raving about it. Very special. Thank you, A16!
   

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10. D

    Douglas VIP

    Nueva York19 reseñas

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    One of the most delicious and reliable restaurant experiences in SF. I always feel like I'm in Shelley’s home when I visit A-16 its such a cozy unpretentious space, and the food always feel home cooked (as it is!). never fancy, wonderful rustic, and delicious. Last night’s meal was exceptional…Starting with a small order of sandwiches with mozzarella, parma ham, followed by a magnificent carrot dish with currants and almonds, a braised artichoke seaped in a side of olive oil infused breadcrumbs, pureed fava with greens and homemade flat breads, a superb Funghi Pizza with a slight spark of chili, and lemony pasta with fresh tiny fresh catch shrimp….no room for dessert! Also, the spirit of the staff is a particular highlight of the workings of A-16. All roads of course lead to owner Shelley Lindgren's warm hospitality , Valerio the master of the kitchen, Dario server extraordinaire, our lovely server Sunny and newcomer (to me!) Bea , and sadly missing the names of another server who finished with us who was delightful, and the host who greeted us. and other on staff who couldn't be nicer and more attentive. I think it's important to call people out for exceptional service. It's why coming to A-16 feels like coming home. And in this difficult restaurant market of SF, to haver place with this kind of consistency of staff speaks to Shelley and her visions and efforts. Bravo. cant wait to come back in
    

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