A Cut Above Bar and Grill

Every Friday & Saturday Lunch - 12.30pm - 2.30pm (Maximum group size for bottomless lunch is 8 people) Hit up the group chat for this all-indulgent experience. 2 hours of free-flowing drinks and a 2-course individual choice lunch. With drinks to satisfy everyone's taste's you can choose from cocktails, beer, wine & mocktails. This experience is only $75pp for the full 2 hours and only $55 for our virgin option so that even those who do not drink alcohol can experience the blissful bottomless vibes. Our virgin option includes all non-alcoholic beverages; mocktails, soft drink, juices etc. Please let our friendly staff know of any dietary requirements prior to your booking so that we can adjust our menu to accommodate.

Express Lunch Menu - 2 Courses $49pp Entrée & Main OR Main & Dessert & a glass of wine, beer or soft drink Entree Panko Chicken & Mushroom Arancini Served with jalapeño mayo & salsa verde mayo Main Course Please choose one of the following: Chicken Thigh Char-grilled chicken thigh with house-made spice baste, seasoned fries & a jalapeno Asian slaw A Cut Above Burger Wagyu beef patty, Monterey Jack cheese, thick cut Maple bacon, pickles, cos lettuce and BBQ sauce, on a milk bun served with seasoned fries Wagyu Brisket Smoked Wagyu brisket, corn bread, Adobo sauce & sweetcorn salsa Pappardelle Pasta VEGETARIAN - Zucchini, pumpkin & olives tossed in sofrito sauce, parmesan v LAMB - Braised lamb & sauteed mushrooms, fried sage & parmesan Dessert Please choose one of the following: Chocolate Fondant Warm chocolate fondant, hazelnut chocolate sauce, praline crumble, crème fraiche ice cream v | gf Bread & Butter Pudding Brioche bread & butter pudding, banoffee caramel, tea soaked sultanas, biscoff ice cream v Pear & Pecan Crumble Poached pears & roasted pecans topped with a brown sugar crumble, blackberry gel & maple ice cream v | gf Dirty Chai-misu Coffee soaked sponge, cardamom yoghurt parfait, mascarpone cream & chai meringues topped with warm chocolate mousse v Beverage Please choose one of the following: House wine Sparkling, Moscato, Sauvignon Blanc, Chardonnay, Pinot Grigio, Rose, Pinot Noir, Shiraz, Cabernet Sauvignon Beer on tap Carlton Draught 'Brewery Fresh', Stella Artois Soft Drink Coke, Coke No Sugar, Lift, Raspberry, Lemonade, Lemon Lime Bitters

For group bookings of 9 or more as set menu is required (see below), please contact the venue directly on 03 9702 0758 or email your enquiry to info@acutabovebarandgrill.com.au and we will do our best to accommodate your group. 2 - COURSE - $80 PP Entrée & Main OR Main & Dessert per person with 1 side to share between 2 people (Applicable option for upgrades) View full menu on our website below. https://acutabovebarandgrill.com.au/reservations