800 Degrees Woodfired Kitchen - Aventura
Pizzas and salads just ok. Location in the Publix parking lot looking at cvs. Skip the dessert.
Just loved this restaurant
Have been twice and both times have had excellent service and excellent food
Great service and great food. The waitress was very responsive and gave us very fast service.
Great service and food was delicious. Thank you
Server Bell was awesome. Great personality and very helpful. Some of the menu items are overpriced for what you get. A salad with no meat, should not cost $15. Great location as well.
Birthday,Valentine’s Day and lovely service
Modern restaurant with good food, good service.
Requested/Reserved outside seating but 3 4Tops were reserved. We were seated at table by door (or table adjacent to parking lot) were only options. Few mins later random guests were seated at those Reserved Tables, instead of offering them to us first.
Then, service practically DIED, after entrees were served. Someone came out to help; we were never offered coffee or dessert so we didn’t order any. And when we left, waitress apologized for poor service. Idk what or why it happened. The food is good here but service inconsistent
Personable staff & mgmt
Will definitely visit again
Even though we had a reservation, we had to wait for a table. Luckily, not for too long. Set up like a sports bar, crowded and noisy. Very good service. Food was very good. Careful what you order. It can get pricey.
Was excited to check it out. The food was mediocre at best. There was no ambiance. Service was fine, however they brought coffee but no sweeteners and u had to get up because no one was around. I was so hoping for a new place to go to. U fear this place will not last very long
Too noisy inside. Very bad acoustics. Outside is way much better
A nice new restaurant in Aventura. They need to do more on the outside terrace to buffer
the fact that your sitting in the middle of a parking lot. I liked the menu and the food was very good.
I don't love the location.
They have a lunch menu which is better than the dinner menu. Half the things in the dinner menu were not available. Restaurant was not full at all and service was so so.
I ordered the penne vodka pizza. It was too salty for my taste. Nothing wrong with it, just too salty for me. I told our server and she removed it from the bill which was very thoughtful. Thank you!
Food fusion with doc Deneen flavors was excellent Bravo
Place was empty on a Sunday 5pm. We were expecting a better, vibrant ambiance. Food was great/ pizzas are fantastic
One of the best pizza's in south florida. The salad leaves something to be desired.
Nice place. Easy going
Closes too early, were the last ones at the place and they had to ask us to leave. Service was ok, food was ok.
We order appetizers and dinner.they brought everything at the same time.order wine they didnt brought it after the food. Even though they didnt charge for it.was anoying. They were out of the best dessert they have.order another one returned it twice it was raw.vouldnt it after all.very bad experience
Kale salad was delicious. Pizza was great too! Nice neighborhood find. Overall a fun night.
Every dish was delicious and the outdoor space was lovely.
Grilled artichoke w lemon sauce was great
Clam pizza w cauliflower crust was disappointing
Outdoor ambience was wonderful
Indoors was way too noisy
1st time there. We were a party of 6 and all but 1 was served the main dish. Waited almost 15 mins for the 6th dish. No manager came over and nothing was offered to make up for poor service. Just an apology given.
Our main dishes and pizza were tasty but not the cauliflower or artichoke appetizer. Hope they improve the service and put procedures in place for management to address the customers.
charge for bread
Restaurant should have paid more attention to the finer points of delighting the customer.
The chicken was cold and the service average but sill I pay +100 for average chicken and pizza. The owner needs to be on top of the restaurant at lease at the beginnings if they want to last.
They are not taking advantage of their outstanding kitchen: wood oven for chicken and 800 degrees oven for the pizza didn’t make any difference, good idea but a poor execution
Excellent Place very good food
We have been to 800* numerous times and it gets better and better each time. This time we had the Chopped Salad w Salami and for our entre Roadted Chicken w Rice and Beans. Absolutely delicious. But we’re not finished!! We had the Apple Pie a la Mode and coffee. The famous Apple Pie made in the Design District from the retired fireman who opened a business a few years ago. And I must admit he is very talented. The pie was the best i’ve ever tasted. The crust was amazing. Do yourself a favor and try this restaurant and you will enjoy as much as I did!!
Great food and excellent service!
The food was excellent
I so would love to give a 4 or 5* rating to this place, as we have so few new, cool, trendy restaurants in Aventura. In fact, I really can't think of any others, so perhaps readers can help me.
We came on New Year's Day . . .perhaps not the best day to come, and perhaps they had no shows for service, but getting any waiter to come to even take a drink order was a challenge - I had to go up to receptionist desk. We just ordered a pizza, as we were going on a fasting diet Jan 2, and looking forward to a nice scrumptious pizza as our last meal before the fasting plan. Wow, fasting might have been better!!! We ordered the Double Pepperoni, and it took almost an hour to come out, AND when it did it was cold and soggy. We complained and they tried to heat up, but then it was just warm and soggy. I guess I would chalk it up to limited staff on New Year's Day, but other restaurants figure this challenge out and still demonstrate great service and food. We'll try again, as we really would like this to be a go-to option in Aventura.
First and only experience so far. Was ok. Just ok. Food is overpriced a bit for the quality. Had the Lasagna for two. $32 and honestly it was ok. Been to authentic Italian restaurants paid $18 for Lasagna and trust me there is a huge difference. Bruschetta was sub par, meatballs as well. Cesar salad was really just iceberg lettuce. Used to the Cesar from Houston’s that’s only a few dollars more and the difference is night and day. My son’s chicken tenders were better than everything else. We did not try the pizza which I’m told is pretty good and I saw most tables eating pizza. Drinks were good but some overpriced as well. I’m a regular drinker of “sidecars” but opted out because I’ve never seen a “sidecar” priced at $17. If I go again it will be just to grab a pizza to see.
New Year’s Eve dining. Wait staff very friendly but stretched thin. Food came out too quickly with our appetizers but everything was fresh and delicious... with some minor criticisms. Some dishes were missing dips/spreads/ tapenade and some were slightly under seasoned but still yummy. Lacked on the water and drink refill but like I said I think it was a busy night. Overall delicious and fun spot
Brought my family to 800 Degrees on Monday (New Year's Eve) for an early dinner. The staff were friendly but the overall restaurant is glaringly mismanaged. Since it was New Year's Eve, we were just hoping to eat dinner in a nice casual atmosphere and get a good, quick meal. We didn't have high expectations, but we also expected some basic things. This was not a good experience.
We opted to sit outdoors. There are 2 reasons why that didn't go over so well. 1) We were neglected for a while (~10 mins) after we were seated, as if the waiter didn't realize we were out there. 2) The lights kept turning on and off and made for a very distracting ambiance - almost as if they were automatically being engaged based on the available ambient light. And any time a cloud went by, the lights would turn themselves on. Odd.
The biggest problem was the food and it's coordination. We ordered a kids' meal (buttered pasta), roasted salmon, and prime rib. The meals all came out at substantially different times. First the pasta. 10-15 mins later, the salmon. 10-15 mins later, the prime rib. The pasta was not very good. How do you mess that up? The salmon was delicious and cooked properly - hooray. The prime rib was way overcooked (well done), and we ordered it medium rare. Yikes. The potatoes that came with the prime rib were very flavorful. My wife's Mai Tai was clearly missing something like pineapple juice. The flavor in that glass was not even close.
Our server was friendly, but that doesn't count for much when the quality of the meal and the coordination of it's delivery are so far off. We were very unimpressed.
loved the food and the service was outstanding... everyone cared about how the meal was prepared and served
Loved the idea that I can reserve
Fun casual atmosphere with good dining options. Great outdoor seating