7Th Wave Restaurant

Appetizers

• Tuna PokeUSD 13.99

  "Tartare" Sashimi grade tuna tossed with traditional Hawaiian Island flavors served with crispy won-tons

• ScallopsUSD 14.99

  Large bay boat scallops pan seared to a caramelized finish

• SteamersUSD 13.99

  Locally harvested clams, served with hot broth and warm butter

• Oysters On the G-Latf ShellUSD 13.99

  Freshly shucked! Half-dozen served raw with our own spicy Trini sauce

• CalamariUSD 12.99

  Fried, golden brown and tender with jalapeno ranch sauce

• Shrimp CocktailUSD 9.99

  Iced large shrimp served with house cocktail sauce

• Little Neck ClamsUSD 9.99

  Half dozen on the half shell served raw with our own spicy Trini sauce

• Prince Edward Island MusselsUSD 14.99

  Sauteed in white wine garlic sauce or fra diavolo spicy tomato sauce

• Spinach and Artichoke DipUSD 9.99

  Served warm with tortilla chips

• Chicken Wings Or Chicken TendersUSD 10.99

  Deep fried and crispy or tossed in buffalo or BBQ sauce

Raw Bar

Served Two

• Oysters On the Half ShellUSD 36.99

• Tuna PokeUSD 36.99

• Little Neck ClamsUSD 36.99

• Shrimp Cocktail and 1/2 Split LobsterUSD 36.99

Chowder

• Clam Chowder with Haddock

  The New England classic

  • CupUSD 5.50
  • BowlUSD 9.50

Sandwiches

All served with French fries

• Lobster RollUSD 19.99

  Succulent and fresh lobster salad towering on a traditional buttered, grilled roll

• Smoked Salmon BLTUSD 12.99

  Smoked salmon with bacon, lettuce and tomato on whole grain bread

• Hacidock SandwichUSD 15.99

  Fresh local fried Haddock on a roll served with coleslaw

• Tuna Bacon MeltUSD 11.99

  Crispy smoked bacon, onions, dill mayo and pepperjack cheese on whole grain bread

• Grilled Chicken SandwichUSD 11.99

  Basil pesto, lettuce, tomato and onion with sharp provolone on a fresh roll

• Classic Bacon BurgerUSD 12.99

  Lettuce, tomato, onion, bacon and American cheese

Sides

• French FriesUSD 3.75

• Chef's VegetablesUSD 3.95

• ColeslawUSD 3.00

• White RiceUSD 3.00

• Garden SaladUSD 4.50

• LinguineUSD 3.00

• Cup of ChowderUSD 5.50

• Caesar SaladUSD 5.00

• Ginger Soy RiceUSD 4.00

Entrees

• Grilled Salmon and AsparagusUSD 18.99

  Fresh Salmon fillet, grilled to perfection

• Steamed LobsterUSD 18.99

  1 1/4 lb. Local and fresh

• Curried ShrimpUSD 18.99

  Trinidadian style mild curry sauce served with white rice and chef's vegetable

• Fish and ChipsUSD 15.99

  Fresh local fried haddock, served with French fries and coleslaw

• Shrimp with LinguineUSD 18.99

  Sauteed in a savory white wine sauce

• New England Fried ClamsUSD 22.99

  Native whole belly clams served with French fries and coleslaw

• Grilled Ahi TunaUSD 22.99

  Served with ginger soy rice and seaweed salad

• Spinach and Garlic RavioliUSD 15.99

  Tossed in our roasted garlic alfredo cream sauce

Beverages

• PepsiUSD 2.00

• Diet PepsiUSD 2.00

• Sierra MistUSD 2.00

• Ginger AleUSD 2.00

• PellegrinoUSD 3.00

• Iced TeaUSD 2.00

• Orange JuiceUSD 2.00

• LemonadeUSD 2.00

• Pomegranate Coconut WaterUSD 3.00

• Cranberry JuiceUSD 2.00

• Apple JuiceUSD 2.00

• MilkUSD 2.00

• Chocolate MilkUSD 3.00

• Hot TeaUSD 3.00

• Hot CoffeeUSD 3.00

• Hot ChocolateUSD 3.00

Entree Salads

• Lobster SaladUSD 19.99

  Garden salad, topped with our famous chilled lobster salad served with our house vinaigrette

• Crab Meat SaladUSD 18.99

  Garden salad, topped with jumbo lump crab meat seasoned with traditional old bay

• Steak and Gorgonzola SaladUSD 18.99

  Grilled top sirloin, gorgonzola, sweet peppers and onion atop mixed greens with peppercorn dressing

• Spinach and Feta Cheese SaladUSD 12.99

  Mixed greens, spinach, feta cheese, dried cranberries and walnuts served with blue cheese dressing

  • Grilled chickenUSD 14.99
  • Grilled shrimpUSD 16.99
  • Grilled salmonUSD 18.99

• Greek Salad with Lamb ChopsUSD 18.99

  Grilled loin chops, cucumbers, tomato, onion, olives and feta cheese atop mixed greens

• Ahi Tuna with Sesame VinaigretteUSD 19.99

  Pan seared rare tuna atop mixed greens, mandarin oranges, red radish and crispy wonton strips

• Buffalo Chicken SaladUSD 12.99

  Grilled chicken, onion and tomato atop mixed greens served with ranch dressing

• Classic Caesar SaladUSD 9.50

  Romaine lettuce, garlic croutons and grated parmesan cheese

  • Grilled chickenUSD 12.99
  • Grilled shrimpUSD 16.99
  • Grilled salmonUSD 18.99

• Graden SaladUSD 9.50

  Mixed greens with tomato, onion and cucumbers served with our house vinaigrette

  • Grilled chickenUSD 12.99
  • Grilled shrimpUSD 16.99
  • Grilled salmonUSD 18.99

Whites

• Alente, Arinto 2010 Doc Alentejo, Portugal

  Rich, clean and drey, intense tropical aroma with melon and apple on the palate.

  • GlassUSD 8.00
  • BottleUSD 31.00

• Liberty School, Chardonnay 2010 Central Coast, California

  Delicate scents of citrus, flavors of lime, apples, butterscotch and pie crust

  • GlassUSD 10.00
  • BottleUSD 39.00

• Bodega Tamart, Torrontes 2009 Mendoza, Argentina

  Aromas of rose, mandarin and tropical fruit, with notes of hazelnut, vanilla and cinnamon; flavorful and fruity with a clean finish

  • GlassUSD 8.00
  • BottleUSD 31.00

• Seaglass, Sauvignon Blance 2010 Napa, California

  Tropical fruit aromas such as per pear, banana, apricot and acacia flowers

  • GlassUSD 8.00
  • BottleUSD 31.00

• Di Leonardo Vineyards, Pinot Grigio 2010 Friuli, Italy

  Bouquet is very pleasant with a good array of varietal aromas such as pear, banana, apricot and acacia flowers

  • GlassUSD 8.00
  • BottleUSD 31.00

• Folie a Deux, Menage a Trois Blanc Nv St Helena, Napa Valley California

  A delightful blend of three varietals, chardonnay, moscato and chenin blance

  • GlassUSD 7.00
  • BottleUSD 27.00

• Bogle Vineyards Riesling 2009 Clarksburg, California

  Fresh green apple and pear predominated, hint of peaches; spicy tones of clove and honeyed blossoms

  • GlassUSD 7.00
  • BottleUSD 27.00

• Borealis, the Northern Whites 2009 Willamette Valley, Oregon

  Array of aroma and flavor from four varietals; muller-thurgau, gewurztraminer, pinot grigio and riesling

  • GlassUSD 8.00
  • BottleUSD 31.00

• Deloach Vineyards, Chardonnay 2009 St Helena, California

  Crisp and fresh fruit flavors of apple and spice

  • GlassUSD 7.00
  • BottleUSD 27.00

Rose

• Lamadried, Malber Rose 2010, Mendoza, Argentina

  Aromas of cherries and herbs

  • GlassUSD 10.00
  • BottleUSD 39.00

Reds

• Kris, Pinot Noir 2009 Friuli -Venezia Giulia, Italy

  Enticing aromas of ripe blackberries and red forset fruits, followed by firm, yet fine-grained tannins on the palate

  • GlassUSD 9.00
  • BottleUSD 35.00

• Folie a Deux, Menage a Trois Red Nv St Helena, Napa Valley California

  A delightful blend of three varietals, zinfandel, merlot and cabernet sauvignon

  • GlassUSD 7.00
  • BottleUSD 27.00

• Rodney Strong, Merlot 2008 Sonoma County, California

  Full bodied, plum and blackberry flavors, toasty, spicy vanilla character and a lingering berry cream finish

  • GlassUSD 8.00
  • BottleUSD 31.00

• Don Miguel Gascon, Malbec 2010 Mendoza, Argentina

  Full bodied with soft, round tannins, layered with flavors of blackberry, dark cherry and a hint of mocha

  • GlassUSD 9.00
  • BottleUSD 35.00

• Liberty School, Cabernet Sauvignon 2009 Paso Robles, California

  Aromas of cherry, plum and violets, flavors of red berries and cedar

  • GlassUSD 9.00
  • BottleUSD 35.00

• Lobetia, Tempranillo 2010 C-cuenca, Sain, Organic Estate and Winery

  Red berries and cherry bouquet combined with spice, coffee and chocolate on the palate

  • GlassUSD 9.00
  • BottleUSD 35.00

Bubbly

By the glass

• Canella Prosecco Nv Conegliano, ItalyUSD 10.00

  Fruity aroma of peach, apple, pear and citrus fruit, zingy acidity and a subtle hint of sweetness, richness and silky smooth texture

• Freixenet, Cordon Negro Cava Nv Sant Sadurni and Anoia, SpainUSD 9.00

  Medium-Bodied with apple, pear and bright citrus flavors. very dry, clean, crisp and well balanced with a smooth finish. Bottle Only

• Domaine Chandon ( Etoile ) Brut Nv Napa, Sonoma CountyUSD 48.00

  Tiny bubbles elevate an attractive bouquet of ginger and brown spice. baked apple, honey and cinnamon flavors meld seamlessly with nutty caramel flavors