Both private & semi-private spaces are available for groups of any size. We have one small private dining room that holds 12 people comfortably. Our Corner View room can seat 22 people. We have semi-private larger areas that are defined by large columns and architectural features.View Private Dining Details
Great for a downtown DC experience. I would certainly recommend this location to others, but this is not place for regular dining due to the price. Great for occasions or to impress a date.
Wait staff was excellent. Food was lack luster, and over priced.
Service was pleasant nothing to denote excellence meal portions were small lobster tail very small three course for $85 each was not a value. We actually stopped on the way home to get something else.
The food, service and ambiance were spot on! Perfect location for a date.
Table and ambience was nice. Jazz in background good touch. Our server was prompt and clear, maybe a lil rushed but good overall. Food was delicious but a little pricey for a valentines day special. Dessert was delicious. You ice cream is the best I've tasted. Valet service was convient.
Overall experience was good. Great service just a lil pricey for small portion of food .
Always enjoy my meal; but Brian, the bartender is the real draw. He consistently provides excellent service!
The food was good, but not outstanding. Service was attentive, but not obsequious. Food came a bit too quickly, suggesting that it was prepared in advance. Primary complaint was the restaurant was not crowded, but they bunched everyone in the same area, creating a circle of noise, which made for a difficult conversation.
Went for a light lunch. Kale salad was large and flavorful. Filling. Also the beet tartare was tasty and inventive the best was the Brussels sprouts. A must try. Wonderful lunch for two light delicious and wanting us to return for a more hearty meal.
Our dining experience was very enjoyable. The food was delicious and we had very good service. Both the waiter and maitre de were very attentive and friendly. We are planning on returning soon.
Overall it was good. We ordered tuna burger which came with potato chips. Really?! It could've been something more sophisticated. They did have delicious bread and butter!
It had been some time since I dined at 701. The staff were exceptionally attentive, courteous and very professional. But the facility showed a great deal of wear and tear. For example, the ladies room was badly in need of repairs - broken tissue holder and toilet seat, dim lighting. Throughout the facility there was worn carpet, chipping paint, etc. The cost for two pumpkin soups, two Caesar salads (just one with steak), sparkling water and coffee came to $73. The food was ok, a bit on the bland side. Again, I commend the staff for exceptional service and courtesy but I doubt I will return.
Great service and friendly staff! I enjoyed my family outing for my mother's birthday! I will definitely dine here again!
The overall consensus was that the service (from the manager, the host, server, etc.) and ambiance was amazing. The food was pretty terrible, however. The gnocchi was so bland and probably the worst I’ve ever had. The sauce tasted literally like watered down liquid. My friend ordered it as well and doesn’t like saying anything so she ate it out of hunger because we arrived starving, but I left it uneaten. That said, they were so kind and understanding and swapped it for a tortellini for me- thank you awesome server! We did discuss that the things we enjoyed were the tuna tartare and the bourbon dessert. Whole group agreed it was definitely not a place worth coming back to and we eat out in DC frequently. The service and atmosphere with live music was so fun, but didn’t make up for the lackluster food.
Pleasant staff, great service and the food was flavorful.
Had a great time at 701. We went for restaurant week which had a pre fix menu. Everything we got was very good, especially the hanger steak and the pecan dessert.
I enjoyed my time at 701 restaurant. We went there for a business lunch as a large group and they did a great job accommodating us in short notice for restaurant week lunch. The mushroom gnocci was not my favorite, but I really enjoyed the carrot appetizer and the desserts. Overall, I would definitely recommend going to the restaurant!
My friends and I went here for restaurant week. The food was delicious and service was great!
I went for Restaurant Week and it was just okay, not bad, but not great or memorable. The server was borderline annoying- too familiar and cracking jokes. The bread basket came after the apps and was cold and hard. The salad was good with a nice tangy dressing, the beet app was pretty bland and the yolk added nothing special. Both main courses were very small portions-the hangar steak was very good but the salmon was bland and did not pair well with the stiff watercress. The fudge cake portion was good and bigger than the entrees! However, I found the Budino to be inedible, it had a strange taste so I only ate the cookie. The server noted that and said "oh well, that's why we have RW to see if you like something or not" (weird). I give them credit for being the rare restaurant that has good spacing between tables; however, the ladies room was too dark and cramped. I doubt I would return.