69 Prime

Commentaires sur le restaurant 69 Prime de personnes qui y ont mangé. Selon des cotes récentes.

1. M

   Marcus

   San Francisco45 commentaires

   5.0

   A mangé au restaurant aujourd'hui

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Loved this restaurant! Food had every bit the quality of a downtown steakhouse! I was initially reluctant but it blew me away. I had the 16oz aussie wagyu ribeye and it was perfectly cooked and amazingly delicious. Will definitely be a regular spot for me!
   

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2. B

   Brooke

   Chicago 6 commentaires

   5.0

   A mangé au restaurant aujourd'hui

   1. Cote globale 5
   2. Nourriture 5
   3. Service 4
   4. Ambiance 5

   Amazing food will be back soon. Best food we have had out in a while
   

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3. A

   Angela VIP

   Chicago 37 commentaires

   5.0

   Y est allé il y a 2 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   First time going to 69 Prime and it won’t be my last. The bone end ribeye was cooked to perfection, tender and flavorful. The sautéed spinach was delicious as well as the caesar salad. It’s great to have a delicious quality steakhouse in the southern suburbs.
   

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4. G

   Gina

   Chicago 1 commentaire

   5.0

   Y est allé il y a 3 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great value! Great atmosphere! Great food & drinks! Amazing staff! Rich was awesome!
   

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5. V

   Valarie

   Chicago 4 commentaires

   5.0

   Y est allé il y a 7 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Second time here. Everyone in our party of four thoroughly enjoyed our meals from cocktails to entrees to desserts. Attentive service. Expensive, but well worth it for a special occasion or if you just want to splurge and pamper yourself.
   

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6. T

   Tina VIP

   Chicago 3 commentaires

   4.0

   Y est allé le 26 avril 2025

   1. Cote globale 4
   2. Nourriture 5
   3. Service 3
   4. Ambiance 4

   So my husband and I tried 69 prime for the first time tonight. The food was delicious and the presentation was amazing. I enjoyed the avocado salad as a starter and had the scallops as my entree . My husband had a ribeye steak with fries. For dessert we had the Italian butter cake and the apple tart with gelato. The only downside to our evening was the slow service from our server. The drinks are good but We ordered wine with our dinner and never received it. It’s a new restaurant so I am sure they are still working out the kinks and are still getting settled in. They may need to hire more help for more efficient service. We will definitely give them a second chance.
   

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7. P

   PAUL

   Minneapolis33 commentaires

   5.0

   Y est allé le 26 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Best carpaccio and filet mignon ever! And that means from chefs in Europe and South America. Loved every bite!
   

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8. A

   Anthony VIP

   Chicago 11 commentaires

   4.0

   Y est allé le 22 avril 2025

   1. Cote globale 4
   2. Nourriture 5
   3. Service 5
   4. Ambiance 3

   There was work underway with the ejector system that resulted in an unpleasant smell in the reception area. Also, as a result of the work being done the restaurant the temperature in the restaurant was warm. Other than what I just mentioned I thought the experience was good,
   

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9. M

   Marilyn

   Chicago 1 commentaire

   5.0

   Y est allé le 20 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   Excellent food! Enjoyed the swordfish special. I’ll be back!
   

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10. B

    Byron

    Chicago 3 commentaires

    3.0

    Y est allé le 20 avril 2025

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 3

    We went out to dinner Easter and the quality of the overall service could have been better. We had to request items like more water and bread. It took a long time to get additional bread and when the person brought out the bread, I had to ask him to remove other items from the table. I ordered a side of asparagus, and it didn't come out with my entree. After waiting for our server to return, I canceled the order because I had to wait so long. My food was ok, but I wouldn't order the Branzino alla Verdure again. My husband enjoyed his Prime Bone in Ribeye. Though our server, Jeremy was nice, I had to ask for more water, what the delay was with the bread and why I never received my side dish. I didn't like that the tip was already included because often the service isn't as good knowing you don't have to work for it. I often exceed recommended tip allowances when service is exceedingly well done.
    

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