350 Main

Name: 350 Main
Address: 350 Main Street, Park City, UT, United States, 84060
Telephone: (435) 649-3140 ext. 0
Price range: $31 to $50
Rating: 4.7

4.7

1413 Reviews

$31 to $50

Contemporary American

Top Tags:

350 Main invites you to join us for classic, contemperary, comfort food in an upscale, hip, fine dining environment. We are located on Historic Main Street right in the heart of Park City, Utah. We strive to use local and sustainable food sourced right here in the Wasatch Mountains.

Make a reservation

Party Size

2 people

DateTime

Jan 30, 2023

8:30 PM

Booked 85 times today

Order delivery or takeout

Takeout

(435) 649-3140 ext. 0

Additional information

Dining style
Fine Dining
Cuisines
Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
Hours of operation
Wed–Sat 5:00 pm–9:00 pm
Phone number
(435) 649-3140 ext. 0
Website
http://350main.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Matt Safranek
Catering
Please call for details.
Private party facilities
350 Main Brasserie offers group and private dining menus to groups of 20 or more. Private and semi-private spaces available. Group menu options include Duo Plates, Choice Of Entree, Light Appetizers, and Heavy Appetizers. Please call for details.
Private party contact
Andrea Zavalla: (435) 649-3140 ext. 103

Location
350 Main Street, Park City, UT 84060
Neighborhood
Park City
Cross street
4th St.
Parking details
There is public street parking on Main St. and there is public parking in the parking garage directly behind us on Swede Ally.
Public transit
Transit Center
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Popular dishes

Crispy Cauliflower with Preserved Lemon**$13.00
harissa, pine nut hummus
Grilled French Horn Mushrooms with Vegan Remoulade$18.00
bootleg old bay seasoning
Roasted Red Beets with Candied Pistachios and Peppadews**$14.00
orange zest, roasted shallot, garam masala, golden beet coulis
Absinthe Flamed Raclette$23.00
baby red potatoes, pickles, asian pear, grilled bread
Crispy Burrata with Basil Pistou and Tomato Coulis$17.00
grilled baguette, fried onions
350's Classic Tuna Tartare with Wasabi Cream and Avocado*$24.00
sesame dressing, pineapple soy sauce, nori chips, asian slaw
Charred Bulgogi Marinated Spanish Octopus$28.00
daikon salad, sambal aioli, garlic oil
Berbere Rubbed Broken-Arrow Antelope Carpaccio*$28.00
injera salad, ginger oil, shaved red onion, preserved lemon, cucumber
Heritage Berkshire Farms Crispy Pork Belly Confit$19.00
warm spices, thyme, apple butter, stoneground mustard gastrique

Soup and Salad

Creamy Utah Smoked Trout Chowder$13.00
sesame crackers, scallions, miso
Artisan Romaine Caesar Salad with House Focaccia Croutons$13.00
spanish white anchovies, shaved parmigiano reggiano, crispy capers, lemon zest
Organic Greens with Point Reyes Blue Cheese$12.00
shoestring potatoes, red onion, candied garlic vinaigrette
Little Gem Lettuce with P.C. Creamery Mayflower Feta and Mission Figs$16.00
pomegranate-honey vinaigrette, fresh fennel, crispy shallots, pepitas

Mains

Warm Indonesian Rice Noodle Salad with Peanut Sauce**$28.00
crispy onions, sweet soy sauce, sriracha~agave, cucumber, fragrant herbs, coconut
Herb Rubbed Rare Tuna with Lavender~Saffron Vinaigrette*$44.00
niçoise olives, cherry tomato confit, fingerling potato, poached egg
Utah Mountain Valley Red Trout with Tasso Ham$42.00
roasted sweet potato, creole braised corn, lemon beurre blanc, cherry tomatoes, spinach
Stoneground Mustard Glazed Cedar Plank Scottish Salmon*$47.00
housemade bacon, spätzle, leeks, sauerkraut, herb~pea purée
Pan Roasted Venison Loin with House Made Fettuccini*$60.00
acorn squash puree, brussels sprouts, cherry tomatoes, curry oil
Caramelized Georges Bank Scallops with Chermoula$55.00
cauliflower purée, fava beans in mint pistou, quinoa salad
Mary's Airline Chicken Breast with Pomegranate-Walnut Sauce**$38.00
caramelized onions, asparagus, fennel, cilantro, basmati rice
6oz Beef Tenderloin with Marsala Foie Gras Relish*$52.00
scalloped potato, roasted baby carrots, broccolini, red wine demi-glace
12oz Prime New York Strip with House Cut Garlic-Parmesan Fries*$68.00
worcestershire, chimichurri, mixed greens, shaved red onion

What 1,413 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.8Service
4.6Ambience
4.2Value

Noise • Moderate

Loved For

Utah
Most Booked
Park City Area
Great for fine wines
Park City Area
Good for special occasions
Park City Area
Most Booked

Sort by

Filters

AK
AliciaK
Atlanta
13 reviews
5.0
13 reviews
Dined 1 day ago
overall5food5service5ambience5
We had a fantastic meal at 350 Main! I got the appetizer tuna tartare and the roasted beet salad. The tuna was amazing! Beets were just ok. Husband got the scottish salmon and it was fantastic! Service was great and it's a lovely place to have dinner right on Main Street. We will definitely go back!
IF
IrmaF
Philadelphia
11 reviews
4.0
11 reviews
Dined 2 days ago
overall4food4service4ambience4
Loved the service and food was delicious!
r
rmag
Atlanta
10 reviews
5.0
10 reviews
Dined 2 days ago
overall5food5service5ambience5
The knowledge of how all our selections were prepped coupled with the service by Angela were stellar. The fusion of flavors in the tuna tartare, the French horn mushrooms, the little gem salad with mission figs, and the red trout was nirvana for the tastebuds. Over the top excellence!
s
sandrag
Orange County
5 reviews
5.0
5 reviews
Dined 4 days ago
overall5food5service5ambience5
Wonderful food and service!
OT
OpenTable Diner
Washington DC
1 review
vip
5.0
1 review
Dined on January 21, 2023
overall5food5service5ambience5
Staff was so helpful and kind.
CW
ChrisW
Phoenix
54 reviews
vip
5.0
54 reviews
Dined on January 21, 2023
overall5food5service5ambience5
This place just keeps getting better and better. Great work Courtney and staff. Love you all. Chris west
G
Green
New England
2 reviews
5.0
2 reviews
Dined on January 21, 2023
overall5food5service5ambience4
Handled the Sun Dance crowd very well! Food was outstanding.
OT
OpenTable Diner
San Francisco
3 reviews
5.0
3 reviews
Dined on January 20, 2023
overall5food5service5ambience5
Excellent craft cocktails and diverse menu!
JC
JenniferC
New York Area
5 reviews
vip
3.0
5 reviews
Dined on January 20, 2023
overall3food1service4ambience5
I wish I could give the restaurant a better rating, but it was not good. The cauliflower had no flavor and the tuna tartare would have been better served with wonton chips. The warm bread was good, but the olive tapenade was weird. Would have been better served with olive oil and herbs. The service was great, the ambiance was nice, but I had higher hopes for the food. I may go again just for drinks, but I'm skipping these items on the menu.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on January 18, 2023
overall5food5service5ambience5
The food and service was unbelievable. Highly recommend.
d
davidr
Chicago
5 reviews
vip
5.0
5 reviews
Dined on January 16, 2023
overall5food5service5ambience5
Food was great. Service was great. What more is there to say.
OT
OpenTable Diner
Sacramento
6 reviews
5.0
6 reviews
Dined on January 16, 2023
overall5food5service5ambience4
We had a great meal with 12 people. Service and food was great.
HP
HyrumP
Salt Lake City
1 review
5.0
1 review
Dined on January 15, 2023
overall5food5service5ambience5
Great server Angela! Great food! Love cauliflower and ahi!
A
Anne
Cleveland
4 reviews
vip
5.0
4 reviews
Dined on January 13, 2023
overall5food4service5ambience5
Great service, interesting food and drinks menu, terrific atmosphere.
SK
SKATER
Washington DC
11 reviews
vip
2.0
11 reviews
Dined on January 13, 2023
overall2food2service4ambience2
Sirloin steak had no flavor. Onion soup extremely ordinary. Prices very high. Bring back the old format!
OT
OpenTable Diner
New York Area
17 reviews
vip
5.0
17 reviews
Dined on January 13, 2023
overall5food5service5ambience5
Loved the great appetizer selection. The bulgogi octopus was outstanding.
BW
BWDover
Philadelphia
123 reviews
vip
5.0
123 reviews
Dined on January 13, 2023
overall5food4service5ambience5
Great service. The first course was excellent. It was tasty and well presented. We felt like we would have liked to have had more choices for the main courses. My halibut was great. We shared a vanilla cream brûlée which was excellent as well .My first visit was 20 years ago and we will be back. As for the prices, it’s a resort town in season so priced accordingly.
J
Joyr
San Francisco
2 reviews
vip
5.0
2 reviews
Dined on January 11, 2023
overall5food5service5ambience5
The food was superb and the service matched the chef’s efforts. Truly a cut above in a resort town filled with pub food.
OT
OpenTable Diner
New York Area
2 reviews
5.0
2 reviews
Dined on January 10, 2023
overall5food5service5ambience5
I don’t normally complete these surveys, but my wife, two sons, their girlfriends and I had a fantastic time on our 2023 ski trip. Everything was just perfect.
S
Sparkle
Miami
2 reviews
5.0
2 reviews
Dined on January 8, 2023
overall5food5service5ambience4
Wonderful place, great food and service. Rather noisy, difficult to hear your dinner partner.I will however visit again. My halibut was incredible.
M
Mediocre
New England
4 reviews
2.0
4 reviews
Dined on January 7, 2023
overall2food2service1ambience3
Front desk attendants were great, pleasant, and welcoming. Table was in an odd spot, hard to hear each other during conversations. Waiter did not know anything about menu. Asked what the duck fat potatoes were and she said they were new, hadn’t tried them, and didn’t really know. Food was bland, very little taste to Parmesan risotto, halibut was only mediocre. Asked waitress about the door being open and cold on my back, couldn’t care less. Not a good experience and items are WAY over priced. Will not be back and will share with friends and family about poor service and food.
OT
OpenTable Diner
San Diego
1 review
vip
5.0
1 review
Dined on January 7, 2023
overall5food5service5ambience5
Beautiful restaurant. Amazing service and wonderful food. Our server Jane was just perfect!
OT
OpenTable Diner
Chicago
4 reviews
vip
3.0
4 reviews
Dined on January 6, 2023
overall3food5service4ambience5
$25 for each kid over 8. In my case that means butter noodles
A
Andyb
New Orleans
2 reviews
5.0
2 reviews
Dined on January 6, 2023
overall5food5service5ambience5
Our best meal so far in park city. The beet appetizer was delicious, my tenderloin was as good as any I’ve had, and my wife’s fish was outstanding. Service was spot on. Highly recommended.
JA
JAIMES
Mexico City
2 reviews
5.0
2 reviews
Dined on January 4, 2023
overall5food5service5ambience5
Un gran restaurante que si debes visitar cuándo estés en Park City. La comida de primera al igual que la carta de vinos. Yo le agregaría algo más de postres.
G
Grey
Atlanta
64 reviews
4.0
64 reviews
Dined on January 4, 2023
overall4food4service5ambience4
In the heart of downtown Park City, this is a better dining experience and not your gastro pub or if you were looking for a kids menu. The service is first rate - Ordered the Cedar plank Salmon, Beef tenderloin, NY Strip, and Venison. All were good. My only issue would be that the Venison dish seemed a little light on flavor, but in their defense of that I’m not a beet guy. I was just looking for something very different and was a little disappointed. My family loved their dishes, and the whole experience was pleasant. Very much worth the visit.
OT
OpenTable Diner
Tampa
3 reviews
5.0
3 reviews
Dined on January 4, 2023
overall5food5service5ambience5
Food, atmosphere and Service were outstanding
MC
MoletteC
Las Vegas
11 reviews
5.0
11 reviews
Dined on January 3, 2023
overall5food5service5ambience5
Amazing food and service! Will definitely go back again…
SE
SandyE
New York Area
3 reviews
vip
5.0
3 reviews
Dined on January 3, 2023
overall5food5service5ambience5
Great menu. Amazing wine list. Excellent service! Highly recommend
OT
OpenTable Diner
Austin
5 reviews
4.0
5 reviews
Dined on January 3, 2023
overall4food3service4ambience4
Nice place, food was pretty bad and way too expensive for what it was. Kids meal option was great though.
OT
OpenTable Diner
Washington DC
5 reviews
vip
5.0
5 reviews
Dined on January 2, 2023
overall5food5service5ambience5
Great food. Everything was delicious. Exceptional service.
OT
OpenTable Diner
Caribbean
4 reviews
5.0
4 reviews
Dined on January 1, 2023
overall5food5service5ambience5
Wonderful! Great food, great service, we had a great time!
OT
OpenTable Diner
Phoenix
1 review
5.0
1 review
Dined on January 1, 2023
overall5food5service5ambience5
This is our second New Year’s dinner there and we had a wonderful time. The menu was preset and changed from the prior year so it was nice to try some new things. They offered a wide variety as well. We love it and hope to be back next year!
S
Scott
Las Vegas
22 reviews
vip
5.0
22 reviews
Dined on January 1, 2023
overall5food4service5ambience5
What can you say, they have one of the best window seats on Main in front dining room, with a heavy snowfall, its perfect inside. The Ahi appetizer is a must, then salad, then believe it or not, the chicken is amazing! Good Job 350!!
OT
OpenTable Diner
New Orleans
5 reviews
5.0
5 reviews
Dined on December 31, 2022
overall5food5service5ambience5
Fantastic food and impeccable service!!!
OT
OpenTable Diner
Dallas
1 review
5.0
1 review
Dined on December 30, 2022
overall5food5service5ambience5
The food came out slow but our server, Dimitri was great!
OT
OpenTable Diner
San Francisco
11 reviews
vip
5.0
11 reviews
Dined on December 29, 2022
overall5food5service5ambience5
Spectacular service and amazing dishes. Angela our server was amazing. Didn’t miss a beat. Place was crowded so a bit loud but the food was exceptional.
GM
GMT0
Minneapolis
8 reviews
5.0
8 reviews
Dined on December 29, 2022
overall5food5service5ambience5
We had friends with kids in town. The entire menu was amazing and we all found multiple options. I recommend the halibut and antelope carpaccio to start but everyone loved their dish. Kid friendly in the way it wasn’t quiet/romantic. Still upscale but many kids to be seen. The kid menu is awesome- they bring berries and cheese and crackers right away, and an ice cream sundae at the end (which gives parents more time to chat/eat/enjoy). The staff was anticipating our requests- probably some of the best service in town as of recent. We sat in the back bc we had a big group- it was nice to watch the snow fall by the fireplace. Recommend and will be back!
F
Flaneur
Chicago
9 reviews
vip
4.0
9 reviews
Dined on December 28, 2022
overall4food3service4ambience4
Nice restaurant, good location, excellent service, cuisine a little complicated for my taste but other people in my group loved it!
DS
DavidS
New England
12 reviews
vip
5.0
12 reviews
Dined on December 27, 2022
overall5food5service5ambience4
One of the reliable resstaurnats in Park City - service and food are always terrific!

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

Screening
- Sick staff prohibited in the workplace

FAQs

350 Main offers takeout which you can order by calling the restaurant at (435) 649-3140 ext. 0.

350 Main is rated 4.7 stars by 1413 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jan 30, 2023

8:30 PM

Booked 85 times today

Order delivery or takeout

Takeout

(435) 649-3140 ext. 0

350 Main Street, Park City, UT 84060

Additional information

Cross street
4th St.
Neighborhood
Park City
Hours of operation
Wed–Sat 5:00 pm–9:00 pm
Cuisines
Contemporary American, Wine Bar, Bar / Lounge / Bottle Service
Dining style
Fine Dining
Dress code
Business Casual
Parking details
There is public street parking on Main St. and there is public parking in the parking garage directly behind us on Swede Ally.
Public transit
Transit Center
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Matt Safranek
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Website
http://350main.com/
Phone number
(435) 649-3140 ext. 0
Catering
Please call for details.
Private party facilities
350 Main Brasserie offers group and private dining menus to groups of 20 or more. Private and semi-private spaces available. Group menu options include Duo Plates, Choice Of Entree, Light Appetizers, and Heavy Appetizers. Please call for details.
Private party contact
Andrea Zavalla: (435) 649-3140 ext. 103

350 Main

Make a reservation

Order delivery or takeout

Takeout

Additional information

Creamy Utah Smoked Trout Chowder

Butterscotch Affogato

Fresh Berries and Cream

Starters

Crispy Cauliflower with Preserved Lemon**$13.00

Grilled French Horn Mushrooms with Vegan Remoulade$18.00

Roasted Red Beets with Candied Pistachios and Peppadews**$14.00

Absinthe Flamed Raclette$23.00

Crispy Burrata with Basil Pistou and Tomato Coulis$17.00

350's Classic Tuna Tartare with Wasabi Cream and Avocado*$24.00

Charred Bulgogi Marinated Spanish Octopus$28.00

Berbere Rubbed Broken-Arrow Antelope Carpaccio*$28.00

Heritage Berkshire Farms Crispy Pork Belly Confit$19.00

Soup and Salad

Creamy Utah Smoked Trout Chowder$13.00

Artisan Romaine Caesar Salad with House Focaccia Croutons$13.00

Organic Greens with Point Reyes Blue Cheese$12.00

Little Gem Lettuce with P.C. Creamery Mayflower Feta and Mission Figs$16.00

Mains

Warm Indonesian Rice Noodle Salad with Peanut Sauce**$28.00

Herb Rubbed Rare Tuna with Lavender~Saffron Vinaigrette*$44.00

Utah Mountain Valley Red Trout with Tasso Ham$42.00

Stoneground Mustard Glazed Cedar Plank Scottish Salmon*$47.00

Pan Roasted Venison Loin with House Made Fettuccini*$60.00

Caramelized Georges Bank Scallops with Chermoula$55.00

Mary's Airline Chicken Breast with Pomegranate-Walnut Sauce**$38.00

6oz Beef Tenderloin with Marsala Foie Gras Relish*$52.00

12oz Prime New York Strip with House Cut Garlic-Parmesan Fries*$68.00

Overall ratings and reviews

Loved For

Sort by

Filters

Cleaning & sanitizing

Screening

FAQs

Does 350 Main offer delivery through OpenTable or takeout?

How is 350 Main restaurant rated?

Is 350 Main currently accepting reservations?

Make a reservation

Order delivery or takeout

Takeout

Additional information