Thanksgiving Dinner Special Menus & Offers
Chef Adrienne Grenier is preparing an amazing traditional Thanksgiving prix-fixed menu with your choice of appetizer, entrée and dessert for $69 per person, excluding tax & gratuity. We will also be serving our regular a la carte menu this evening! Come celebrate with us!
Thursday, November 28, 2019
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Daily 6:00PM - 6:00PM
Food was healthy and DELICIOUS.
Extremely pricey a stone crab was 21$ compared to a larger d better one at trulucks the night before for only 15$ very small portion of polenta amd the Brussel sprouts were not cooked enough have to give this place the death cross meaning X not going back for a while
My only complaint is our seating. We were put at a table way in the back and next to a large round table set for 8 people. They were quite loud. Meaning our quiet little dinner was a bit ruined by the noise. Otherwise, great.
Everything about the restaurant and food was amazing!!!
Restaurant staff took care to reserve us a prime table with an excellent view. The food was great and the service was superb. Valet parking was validated so that was a nice surprise.
My first dining experience. The overal experience far exceeded my high expectations as it relates to the food, service and overall ambience! The meal was absolutely outstanding! Incredible! The only thing that exceeded the meal was the outstanding personal service provided by Dana! As a result, we plan to be repeat patrons, frequently, moving forward!
Located in the Marriott at Harbor Beach, the 3030 Ocean is well worth trying. Innovative entrees and appetizers change seasonally and are locally sourced. The menu offers a great deal of flexibility on just the amount of food you want to order. There are large plates and sides or a three-course, prix fixe menu option. However you can order anything from the three-course menu a la carte. Each course was beautifully presented and the flavors were remarkable. The only downside was our waiter. Although the restaurant wasn’t busy the night we dined, he wasn’t attentive. The general manager brought most of our food and filled our water when requested but the waiter rarely checked to see if each course was OK or if we needed anything. I think the service was an anomaly because other waiters seemed more attentive to their tables. The service just didn’t match the rest of the restaurant’s character. The food was incredible!
Food was delicious especially the roasted chicken breast. The Tipsy Turtle was a fun cocktail and the cab a great value. Service was average and the ambiance not worthy of the upscale menu. Restaurant feels like a Marriott dining room. Suggest an update.
Celebración cumpleaños familiar , la comida es excelente.
Wonderful place. Food,
enviroment...exciting! Service was on point as you would expect from such a place. Great bar!
I wish I could remember the kind waiter’s name. He was fantastic. He was very helpful when I couldn’t find a drink that I wanted. He gave us time to order and was quick to ask us if we needed anything during our dining experience. The food, as always, was outstanding. The restaurant is beautiful and all of the staff there are helpful and courteous. I will be returning again to 3030 the next time I’m at Harbor Beach Resort.
What an incredible meal from beginning to end! I want to go back in time and eat it again. You will not regret eating here!
Though the selection was limited, the choices were excellent. Everything was prepared perfectly. Thoroughly enjoyed.
Not exactly what I had expected. Not sure that I would go back.
Wonderful and professional service! The food was exceptional. The chef is very creative and talented. It was an exceptional dining experience!
Everything was perfect and possibly the BEST waiter ever!Only downside was the noise. It was seriously loud, but our waiter assured us that it’s not normally that way. We would definitely go back.
The was fabulous great
Our experience from beginning to end was outstanding. A few things to highlight:
- The hostess was extremely kind, welcoming and warm. It made us feel very special upon our arrival.
- our waiter Robert was exceptional. The timing between courses and his attention to detail was superb.
- food was prepared perfectly and everything was delicious.
My husbands birthday. Ricardo our waiter was amazing.
Very expensive, no longer have a happy hour and still have to pay a parking charge with validation
I really like this restaurant - I have been twice in the last month and enjoy the ambiance and the view is beautiful. I like that they have some different mixtures of items with the meals and the seafood has been fresh and delicious. This time I had the strip steak - it was cooked perfectly and the accompaniments were yummy. We did the Crave menu - which included the dessert - three of us ordered this menu so we got to try three of the desserts - oh my - each one was fantastic - I had the Chocolate Bundino (I think) - really good but I think my favorite was the one that had popcorn, salty caramel and something else -
Don’t think twice. The food is on point, and yes, in a Marriott. Ask for Dana and follow her lead.
Delicious food , some sauces were a bit rich . It opens at 6 and we got a booth with a nice view
Food was outstanding, but it was too crowded and loud. Service was poor and inattentive. People were not dressed well enough to be admitted to the upscale restaurant. Not worth the cost.
The 3 course menu was delicious, Well seasoned, good pairing of tastes and ingredients. The price is questionable though, for smaller tasting portions...overall great experience. It was our third time in this restaurant in last few years.
Excellent service. The only area of improvement would be more menu items.
We had an excellent dinning experience. Everyone was great! From the managers (David & Phil) to the rest of the team (Kevin,Tom, Lena) we received excellent attention, Thank you! We chose the Chef's tasting menu with high expectation and it did not disappoint us a bit. Will go back with family and friends!!
Great food and great service. Did the tasting menu with wine pairings and there wasn’t a miss on the menu. I was greatly surprised by the excellent grilled octopus and sword fish. Two hard things to cook and they were done perfectly. The waygu steak was the best course but that isn’t surprising.
Great service and excellent food with a view.
My sister and I were staying at the hotel and went here the last night. The food was very very good. We got the hogfish and ahi tuna and they were both amazing. We got our food fast and the waiter was good.
Food was great but left a little disappointed. Sent a cocktail back because of dirty glass and one entree that was undercooked. I'm a local resident at hotel for conference and was looking forward to great dinner but missed the mark.
Friendly and excellent staff, spacious quality accommodation. Excellent food. Beautiful beach view.
Took advantage of the Chef’s Surprise Tasting Menu w/ Wine Pairing and it was amazing! The staff was great, food was great, wine was even better and overall had a great experience. Would definitely do it again!
Our meals were outstanding including the tuna ceviche and hogfish.
GREAT service, great food. We’ll be back!!
Food and Service was great. There needs to be more of a separation or barrier between the bar and the dining area. It gets rather loud there. After a few drinks this may not matter. Great time though....
Great service. Very leisurely and not rushed meal. Was able to enjoy the food, view, and our company. Wait staff was friendly and helpful. Food was very tasty.
Great food and service. Not the place if you want a quiet or cheap meal but the food was excellent and we will be back.
I did the three course dinner. The ahi tuna Appetizer and the grilled octopus were both very good. But I was very disappointed with the main dish: roasted triple tail. The fish had almost no flavor and it was placed on a bed of polenta that tasted like it had a significant amount of sugar added. Plus the polenta was mixed with a very sweet red pepper chili. The polenta and red peppers were not advertised as being sweet. The candied flavor did not compliment the fish at all. They would have done better to make the polenta savory rather than sweet.
Outstanding food, drink and service. A little pricey