30 Boltwood - Inn on Boltwood
Order delivery or takeout
Takeout
(413) 835-2011Additional information
- Dining style
Casual Elegant
- Cuisines
Contemporary American
- Hours of operation
Wed–Sun 12:00 pm–9:00 pm
- Phone number
(413) 835-2011
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Josean Jimenez
- Private party contact
Jeremy Bonios: (413) 835-2004
- Neighborhood
Amherst, Massachusetts
- Cross street
Spring Street
- Parking details
Street Parking
- Additional
Beer, Cocktails, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
Popular dishes
Menu
Starters
Boltwood Clam Chowder**$9.00
our take on a new england classic, littleneck clams, saltine tuile ~ made with bacon
Chipotle Carrot$7.00
spiced cream, carrot tendrils
Hummus & Crudités**$14.00
seasonal vegetables, naan
Cheese & Charcuterie Board**$21.00
locally sourced, honeycomb, cornichons, dried fruit, crackers
Roasted Spring-Dug Parsnips$13.00
ramps, fiddleheads, buttermilk vinaigrette
Roasted Castelvetrano Olives$6.00
citrus, bay leaf, thyme, garlic, olive oil
Salads
Add a 6 oz grill to any salad chicken breast +$6, salmon +$9, steak +$11
Market Salad$8.00
local greens, vegetable ribbons, radish, tomato, pickled shallots, banyuls vinaigrette
Classic Caesar* **$9.00
little gem romaine, parmesan, garlicky crumbs, white anchovies
Arugula Salad$9.00
preserved lemon, radish goat cheese, lemon vinaigrette
Casual Comforts
Double Cheeseburger* **$17.00
american cheese, bacon, house aioli, hot pepper relish, brioche bun, french fries
Grilled Cheese & Heirloom Tomato**$11.00
aged vermont cheddar, fontina, arugula, french fries
Mac & Cheese**$14.00
cavatappi pasta, cheddar, gruyère, parmesan
Fish & Chips** ***$19.00
ale battered hake, meyer lemon tartar sauce, red cabbage slaw
Fried Chicken Sandwich**$14.00
garlic mayo, bread & butter pickles, boston bibb, brioche bun
Lobster Roll**$25.00
classic new england style served with mayonnaise and little gem romaine, or hot with melted butter, french fries
Steak Frites**$26.00
pickled mustard seed chimichurri, grilled asparagus
Entrées
Available From 5 PM
Misty Knoll Chicken Breast$26.00
yukon gold mashed potatoes, baby carrots, black truffle butter jus
Filet Mignon* ** ***$34.00
duck fat confit fingerling potatoes, haricots verts, foie gras bordelaise
Pappardelle alla Nerano**$22.00
fresh pappardelle pasta, fried zucchini, garlic, parmesan
Faroe Island Salmon**$27.00
tomato couscous, braised fennel, piquillo pepper rouille
Spring Pea Risotto***$24.00
mascarpone, mint, crisp proscuitto
Seafood Campanelle** ***$27.00
scallops, shrimp, calamari, tomato sauce
Sides
Truffle & Parmesan French Fries**$8.00
French Fries**$5.00
Garlicky Green Beans$6.00
Crispy Brussels Sprouts^$8.00
walnut vinaigrette
Desserts
Brownie a la Mode**$9.00
banana dulce de leche ice cream, cocoa sauce
Strawberry Shortcake**$8.00
chantilly cream, mint
Housemade Ice Creams & Sorbets
ask your server for today's offerings
- Single$3.00
- Triple$8.00
Non-Alcoholic
Coffee & Espresso ~ Locally Roasted & Organic
$3
Coffee
French Roast
Mexican Decaf
Espresso
Americano
Espresso Beverages
$4.50
Cappuccino
Café Mocha
Latte
Macchiato
Milks
$3.50
Whole
Nonfat
Chocolate
Soy
Oat
Fountain Sodas
$3
Pepsi
Diet Pepsi
Sierra Mist
Dr. Pepper
Tonic
Ginger Ale
Canned Soda
Gosling's Ginger Beer$4.00
Bottle Waters & Tonics
$3.50
Saratoga Sparkling 12oz
Fever Tree Tonics 200ml
Elderflower, Mediterranean
Beers ~ Bottles / Cans
Heineken$6.00
Ballast Point Grapefruit Sculpin IPA$6.00
Bud Light$4.00
Long Trail Ale$6.00
Stella Artois$5.00
Peak Brewing Fresh Cut$6.00
Harpoon IPA$6.00
Guiness$6.00
Beers ~ Draft
Jack's Abby House Lager | Lager | Framingham MA | ABV 6.5$7.00
golden with a full malty body, spicy hops & biscuit notes, peach notes with a mild sweetness
Allagash White | Belgian Style | Portland MA | ABV 5.2$8.00
hazy witbier with a pale straw color and pillowy texture
White Lion Insane Mane | Red Ale | Springfield MA | ABV 8$8.00
malted barley, oats, american-grown hops, mosaic hops; fruity, floral, and refreshing; gluten levels below the fda standard for gluten free
BBC Steel Rail | Pale Ale | Deerfield MA | ABV 5.3$7.00
light colored, medium bodied ale exhibiting exceptional freshness and signature hop flavor and aroma
Smuttynose Old Brown Dog | American Brown Ale | Hampton NH | ABV 6.5$7.00
fuller bodied and more strongly hopped than its english cousins, yet still well balanced, smooth and easy drinking
Cambridge Brewing Flower Child IPA | Classic American IPA | Cambridge MA | ABV 6.5$8.00
this american-style ipa stands head and shoulders above its hoppy brethren, blending pale and honey malts to balance the palate without interfering in your herbal reverie, and creating a new american classic
White Lion without Exception | Chocolate Vanilla Stout | Springfield MA | ABV 6.0$8.00
brewed with mounds of vanilla and cocoa beans
Cocktails
The Mammoth$15.00
empress 1908 indigo gin, lime juice, simple syrup, flower ice
Spring Rickey$11.00
cutwater rum, giffard blue curaçao, lime, peach bitters, splash of soda
Kiwi Gimlet$13.00
tanqueray malacca gin, green chartreuse, kiwi puree, lime
The Reacher & the Settler$12.00
aperol, besk malort, pink grapefruit, lemon, truly rosé seltzer
Falkor$14.00
sons of liberty whiskey, prickly pear puree, house sour, rhubarb bitters
Spicy Strawberry Lemonade$11.00
seranno infused tito's vodka, apricot dram, strawberry purée, lemonade
Sparkling Wines
Piper-Heidsieck, Brut, Champagne
- ½ Bottle$66.00
Charles Heidsieck, Brut Blanc de Blancs, Champagne$18.00
Domaine Chandon, Brut Classic, California
- ½ Bottle$25.00
Domaine Chandon, Brut Rosé, California$17.00
La Marca, Prosecco, Veneto$10.00
White Wines
Auspicion, Chardonnay, California$9.00
Mohua, Sauv Blanc, Marlborough$9.00
Jovly Vouvray, Chenin Blanc, Loire Valley$10.00
Mcmanis, Viognier ~ Estate & Sustainable, California$9.00
Barone Fini, Pinot Grigio, Trentino-Alto Adige$9.00
Pierre Sparr, Riesling, Alsace$10.00
Villa Wolf, Gewürztraminer, Pfalz$9.00
Chateau Miraval, Rosé of Grenache, Côtes de Provence$13.00
Red Wines
Kate Arnold, Pinot Noir, Willamette Valley$13.00
Rhiannon, Barbera, Syrah & Petite Sirah, California$10.00
Concannon Founders, Cabernet Sauvignon, Paso Robles$9.00
Michael David "Freakshow", Cabernet Sauvignon, California$12.00
Austin Hope, Cabernet Sauvignon, Paso Robles$16.00
Joel Gott, Merlot, California$10.00
Three Thieves The Show, Malbec, Mendoza$10.00
Barossa Valley Estate, Shiraz, Barossa Valley - Australia$9.00
Boekenhoutskloof The Wolftrap Red, Syrah, Viognier & Mourvedre, S. Africa$10.00
Domaine du Vieux Lazaret Ventoux, Zinfandel, Sonoma$9.00
What 718 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
Loved For
Western MA
Best Overall
Western MA
Best Ambiance
Western MA
Fit for Foodies
Western MA
Healthy
Western MA
Great for Lunch
Western MA
Neighborhood Gem
Western MA
Romantic
Western MA
Special Occasion
Western MA
Vibrant Bar Scene
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required
- Contact tracing information collected
FAQs
30 Boltwood - Inn on Boltwood offers takeout which you can order by calling the restaurant at (413) 835-2011.
30 Boltwood - Inn on Boltwood is rated 4.7 stars by 718 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(413) 835-201130 Boltwood Avenue Amherst, MA 01002
Additional information
- Cross street
Spring Street
- Neighborhood
Amherst, Massachusetts
- Hours of operation
Wed–Sun 12:00 pm–9:00 pm
- Cuisines
Contemporary American
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
Street Parking
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Josean Jimenez
- Additional
Beer, Cocktails, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
- Website
- Phone number
(413) 835-2011
- Private party contact
Jeremy Bonios: (413) 835-2004