STARTER
burnt eggplant hummus
caramelized walnuts, olive oil, basil, somun bread / V / G / N / D /
zucchini fritters
lemon zest with tzatziki / V / Vg /
baked beetroot
goat cheese crema, raspberry sauce, tarragon, rosemary oil and hazelnut / V / D / N /
corn tapenade
charred corn, homemade spice, polenta crisps, brown butter / V / D /
MAINS
Cevapi
wagyu beef kebabs, beef jus, pickled onion, chili flakes with urnebes / D / G /
breaded chicken roll
stuffed with cheese and beef bacon, kajmak sauce, tomato caviar, crispy sage with grilled asparagus / G / D / E / N /
sarma
sour cabbage rolls with minced beef, pulled beef & mashed potato / G / D /
ricotta gnocchi
cherry tomato salsa, kashkaval cheese, basil with mix green salad / V / G / D / E /
DESSERT
chocolate hazelnut baklava
vanilla ice cream / V / G / N / D /
caramelized banana split
salted dates, caramel sauce, vanilla ice cream, coco crumble / V / G / D /
Beverage
Beverage
Still/sparkling house water.