Spring 2025 Dinner & Drinks Menu
Raw
Washington Oysters
served on the half shell with a shallot-rosé mignonette
Ahi Tuna Aguachile$21.00
serrano pepper, cilantro, compressed honeydew, granny smith apple, radish
Steak Tartare$19.00
prime new york, shallot, evoo, parsley, egg yolk, pickled mustard seed, house chips
Small Plates
Lacinato Kale Salad$15.00
cherry tomato, cucumber, pecorino romano, sunflower seed, basil vinaigrette
Beet Salad$16.00
honeycrisp apple, pistachio, honey-whipped chèvre, citrus vinaigrette
Roasted Rainbow Carrots$16.00
tzatziki, vegetarian bagna càuda, fresno, castelvetrano olive, bread crumb, dill
Smoked Salmon Rillette$16.00
parsley, pickled red onion, fried caper, chive oil, lemon, aioli, crostini
Burrata$17.00
strawberry-rhubarb jam, roasted hazelnut, fennel pollen, arugula, laudemio evoo, ciabatta
Fried Calamari$17.00
citrus labneh, fresno, castelvetrano olive, mint, sumac, turmeric, burnt orange gastrique
Pork Belly$18.00
hickory-carrot purée, baby bok choy, crispy shallot, miso-soy reduction
Grilled Octopus$23.00
serrano & white bean purée, chili flake, sautéed kale, chickpea, burnt orange gastrique
House-Made Pasta
Oxtail Cacciatore Pappardelle$34.00
rustic tomato & bell pepper base, horseradish, basil, pecorino romano
Tagliatelle$29.00
pork belly lardon, white wine, english pea, ricotta, mint, lemon
Potato Gnocchi$24.00
spinach-basil pistou, charred scallion, fontina cheese, lemon
Entrée
Thai-Style Green Curry$22.00
coconut milk, bell pepper, zucchini, snap pea, jasmine rice
Clams$28.00
lemongrass broth, fennel, fresno pepper, cilantro, grilled baguette
King Salmon$44.00
6oz, chive soubise, spiced rice pilaf, tomato chutney, sofrito
Seared Scallops$43.00
english pea purée, fregola sarda, pork belly confit radicchio, spinach, turnip
Prime New York Steak$58.00
10oz, grilled asparagus, potato purée, fresno gremolata, peppercorn demi-glace
Rack of Lamb$62.00
ras el hanout rub, zucchini fritter, pickled beet, onion, mint, harissa, coriander gastrique
Tomahawk Ribeye$149.00
40-44oz, served à la carte with chimichurri compound butter
Sides
Belgian Frites$9.00
shallot, chive, portland organic ketchup, garlic aioli
Brussels Sprouts$13.00
bacon, shallot, chive, stone ground mustard vinaigrette
Broccolini$14.00
almond romesco, chimichurri, pecorino romano
Mac & Cheese$15.00
cheddar-allium mornay, chive, herb breadcrumbs
Cocktail Staples
2120 Spritz$16.00
citrus infused vodka, sage syrup, lemon, sparkling wine, butterfly pea flower
Spring Old Fashioned$17.00
four roses bourbon, strawberry-rhubarb syrup, rhubarb & orange bitters
Barrel-Aged Manhattan$18.00
four roses single barrel bourbon, carpano antica vermouth, bitters
Seasonal Cocktails
Capitol Thrill$17.00
lime leaf infused tito’s vodka, giffard lichi-li lychee liqueur, fresh lemon, coconut sugar rim
Rosemary’s Baby$17.00
rosemary-infused rancho la gloria tequila blanco, pineapple, kiwi, lime
Forgive Me Father$17.00
old forester rye, benedictine, apricot liqueur, fernet branca, orange & chocolate bitters
Work Wife$17.00
the botanist gin, crème de violette, blackberry shrub, fresh lime, honey, sparkling wine
Adult Swim$17.00
flor de caña 4 year, plantery pineapple rum, blueberry-mint syrup, lime, li hing mui rim
The Green Machine$18.00
cucumber-infused elemental mezcal, chareau, pamplemousse, basil, matcha, lime
Premium Cocktails
Kiss From A Rose$21.00
lalo blanco, cocchi rosa, nonino l’aperitivo liqueur, orange & angostura bitters
Sakura & Spice$22.00
no.3 gin, amaricano bianca, becherovka, cherry blossom syrup, orange flower water
Cereal Killer$24.00
westland single malt, lucky charms cereal milk, vanilla, matcha, lavender [clarified milk punch]
Zero-Proof
No Bucks Given$9.00
guava compote, ginger syrup, fresh lime juice, soda
Wild Horchata$10.00
wild rice, cinnamon, condensed milk, vanilla
Sound Garden$12.00
free spirits n/a sweet vermouth, ghia n/a apéritif, blueberry-mint syrup
Zilch$10.40
non-alcoholic rosé sparkling wine | CA
Sparkling Wine by the Glass
Treveri Cellars$13.52
Brut Blanc de Blancs | Yakima Valley, Wa | N/V
French Blue$14.56
Crémant de Bordeaux | Bordeaux, FR | N/V
Piper-Heidsieck$25.10
Cuvée 1785 | Champagne, FR | N/V
White Wine by the Glass
Six Peaks$13.52
Pinot Gris | Willamette Valley, OR | 2023
Sagemoor$13.52
Estate White - Sauvignon & Semillon | Columbia Valley, WA | 2022
Long Shadow’s$14.56
“Poet’s Leap” Riesling | Columbia Valley, WA | 2021
Gilbert Cellars$14.56
Rosé of Mourvedre & Grenache | Wahluke Slope, WA | 2023
Métier by Delille Cellars$14.56
Sauvignon Blanc | Columbia Valley, WA | 2023
Stoller$14.56
Chardonnay | Willamette Valley, OR | 2023
Willakenzie Estate$19.76
Estate Chardonnay | Willamette Valley, OR | 2021
Red Wine by the Glass
Ransom$13.52
“Jigsaw” Pinot Noir | Willamette Valley, OR | 2022
Matthews$14.56
“Blackboard” Merlot | Columbia Valley, WA | 2021
Sparkman$14.56
“Kindred” Malbec | Columbia Valley, WA | 2023
Tranche$15.60
Syrah | Walla Walla Valley, WA | 2020
Mark Ryan$16.64
“The Chief” Cabernet Sauvignon | Columbia Valley, WA | 2022
Owen Roe$16.64
“Sinister Hand” Rhone-style Red | Columbia Valley, WA | 2019
Cadence$17.68
“Coda” Bordeaux-style Blend | Red Mountain, WA | 2022
Delille Cellars$24.96
“D2” Bordeaux-style Blend | Columbia Valley, WA | 2022
Bledsoe Family Winery$25.10
Cabernet Sauvignon | Walla Walla, WA | 2022
Beer
Draft IPA$9.00
“Duskwound” | Bale Breaker | 6.3% ABV | Yakima, WA
Draft Pilsner$9.00
Stoup Brewing | 5.2% ABV | Ballard, WA
Draft Wheat$9.00
“The White Lodge” Witbier | Holy Mountain | 4.8% ABV | Seattle, WA
Draft Dark$9.00
“Coco Jones” Coconut Porter | Black Raven | 5.6% ABV | Redmond, WA
Seasonal Cider$9.00
Tieton Cider Works | 6.9% ABV | Yakima, WA
Seattle Cider$9.00
Semi-sweet or Dry Cider | 6.5% ABV | 16oz can
Rainier Tallboy$6.00
4.6% ABV | 16oz can
Clausthaler N/A$6.00
Original | 0.5% ABV | 12oz bottle