My wife and I went here on New Years Eve. The place was very busy, we had 6:30 reservations. We have been here many, many times and have never seen it this busy. Upon arrival we asked the hostesses if we could have Tom (favorite server) as our server( I requested him when I made reservations on open table). Tom's area was all filled so we waited at the bar for 20 minutes till a table became available. I had the Cowboy steak and it was cooked to perfection and my wife had the lamb chops(wanted medium rare but came out rare, told her to send it back but she said no). Even though they were rare she still enjoyed it! We ended the night with a "Silk and Satin" cheesecake, it was delicious! Only later the next day did we learn that last night was the final seating of 21 Main, the doors were closing!
They are doing a major renovation and opening it as a new restaurant called,"bluestone tavern". It supposed to be a new menu and decor! I guess we will have to try it out and see if it stands up to 21 Main. They are supposed to open in February, we will see!