Usually a 5 star based on previous visits, but not this time. Drinks took forever and actually had to cancel 2nd round that we ordered prior to entreee being served and still hadn’t been delivered by the time we had finished. It wasn’t crazy crowded either. Royal reds were awesome and well priced, trout Menuire was not good, severely over cooked. Desserts were very good, especially pecan pie a la mode. Just an off night. Was really a 3 star but I have had too many great meals there in the past.

Service was efficient, courteous and accommodating without being annoying. Food was delicious.

Nice menu options. Food was great.

This was our first visit to 200 North Beach, and we do plan to return. The smoked salmon dip was incredible! As were the charred okra and tomatoes. My dinner companion ordered the gumbo (way too salty for me) and the grilled seafood platter. The shrimp and oysters on the platter were wonderful, however the fish was overcooked. I ordered the trout and it was definitely overcooked. So my reccommendation is to order shrimp and oysters.

I understand that restaurants are short-handed now, and I am patient. However, when my wait person engages in 15 minute personal conversations with the table next to me while I wait for drinks, etc., then I am not very patient.

Second trip will make my final decision.

A disappointing dining experience.

Overpriced and overcooked

We had Tiffany as a waitress. She was very kind & knowledgeable. We had a party of 6 for a birthday.

Appetizer was very good, but the rest of the dinner wasn’t good. Still we enjoyed ourselves.

We had a reservation at 7:15 pm. Order 1/2 dozen charbroiled. They were served at 8 pm. They were ok - used too much Tabasco.
Ordered fried oyster salad salad- again , too much Tabasco in the dressing. Ordered the grilled salmon- very good.
Waiting over an hour to get food served is a bit much. The restaurant wasn’t busy with guest.

Great neighborhood feel. Always a good time- Chef focused cuisine.

Date night was awesome! The food was delicious and the value was just outstanding!

We had delicious food and drinks!
It was fantastic. Ready to try something else on our next trip!

Great food, drinks and service. First time there. Great job!

Awesome food. Everything I ate was wonderful. Try the crawfish cornbread

We sat outside, and waited about 15 minutes for a server to come to us, 30 minutes after that to receive our drink order. After placing our drink order another server came to us and took our drink order- there was a miscommunication about who our server actually was. We ordered appetizers, salads and entrees: the salads never arrived. We were offered a free desert for our service, but should have declined because that took another 30 minutes. When looking inside there were not that many tables to explain the slow service. I wanted to take my parents there for a birthday celebration, but it was unfortunately not the night we had hoped for. I felt bad because having been there before I built it up so much, and then we had a horrible experience.

Enjoyed an excellent dinner on the upstairs balcony. Beautiful view out over the harbor and bay. The crusted filet was perfect with the mushrooms beyond delicious. Made for a wonderful anniversary dinner.

We have never had anything but the best experience at this stop.
Yesterday was the best of all.

Food great, service a little slow but with COVID understandable. Great Old fashioned from the bar!

The meal was brilliant from start to finish! It was my 40th birthday, and everyone went out of their way to make me feel special. The food was delicious, and we had a great seat on the upstairs balcony. Would definitely return. Thanks for a wonderful meal!

Somewhat of a disappointment this time. One of our party’s dinners arrived 5 minutes after the others and a survey of those indicated that none were up to par. A burger ordered medium was well done & dry. My fish meunière pecan was overdone and nearly cold. Veal Parmesan was mediocre. Crab cake seemed almost burnt top and bottom but with no browning at all on sides. Server seemed harried and rushed. We usually get a great meal here, but this was a miss. Hope problems are only temporary.

The location is fantastic, dining room is very tastefully decorated, food is fantastic, wine & cocktail menu is perfect! I recommend the crawfish cornbread, it was delicious!

Very disappointed in the cooking of my ribeye steak. As a chef myself, when you charge a guest $38 for a choice ribeye , the least you could do is give a nice diamond grill mark presentation instead of the bland looking lump of meat I was served. It looked more like they had cooked the steak on the flattop on one side for an extended period of time to then serve the least "browned" side. Sad execution from a restaurant that wasn't in the least bit crowded. All I observed was disarray in the kitchen from my seat. Sometimes the truth hurts but maybe they will use my review as constructive criticism and correct these very easy kitchen mistakes.

We had reservations-thank goodness. Seated immediately. Highly recommend the crawfish cornbread. I also had the fried oyster salad which was very good; had 5 large oysters with a great spicy vinegarette dressing. Cocktails were also good and reasonably priced.

Six sisters and all were happy (that’s saying a lot!) we had a variety of good dishes - the oyster eaters among us were especially pleased.

The food was excellent.

Prompt seating (reservation) and Taylor, our waiter, was personable and friendly. Cocktails were made right. Best and most interesting calamari I have ever eaten Price was okay especially for the amount of food we got.

We loved the shrimp n grits they used to have... the new one, not as tasty and have to pull tails off, no egg... less seasoned, but double price! No more brunch for us unless they bring the old one back...it was fabulous!

200 North Beach is on the pricey side, but you won't be dissapointed.

Loved it. We’ll be back

First visit to 200 North Beach and was not disappointed. Went for an anniversary brunch and sat outside and enjoyed the view and sunshine. The service was excellent and so was the food. The price was on par for the food and the beer was ice cold!
I would highly recommend this restaurant for any occasion.

A wonderful place to dine. The chef is outstanding! The food is consistent, and there are so many great items on the menu.

Cocktails and dinner were delicious!! The service was fun and personable. Great ambiance!

Really great service and food

I understand it’s during a pandemic and things are just coming back up. But.... it is a beautiful restaurant, nice atmosphere, food was not up to par.
Our fish ( I think pecan crusted) was very tough and dry. Very small portion with two bites of potatoes and broccolini. We ordered The charbroiled oysters as an appetizer and it arrived same time as entrees. This appetizer was not the best we have had. Waitress apologized several times for things on the menu not available( which is completely ok during these trying times). Disappointed that we were charged an extra $3.76 for ice in our drinks.
This is a beautiful restaurant and I hope once things become more “normal” that the quality of the food changes for the better.

Awesome Sunday Brunch! Great atmosphere, fabulous food, impeccable service!

Overall wonderful experience. We had reservations for 6:30, we were seated right away and our waitress was very attentive. Actually, the entire restaurant staff was very attentive. We felt like the only customers. Drinks and appetizer came out promptly as did our entrees— which were delicious. After dinner, we went upstairs to the BSL Lounge for another drink. Atmosphere was, again, AMAZING. We will definitely return for future date nights.

Cocktails were fair at best. None of our table loved their drinks. The food was just ok. Overpriced for the quality in my opinion. It took a while (25 mins) to get our cocktails but service was faster for food.

Everything we got was really good! The crawfish cornbread was a favorite for both my husband and I. The turtle soup had a lot of turtle meat in it. Then we got the catfish and chicken and waffles and bread pudding for dessert. We plan on going back when we're in town again next year!

Really loved the Easter Menu! I had the ham steak with all the southern sides, Mac n' cheese, greens and sweet potatoes. The greens were spicy and savory! The steak was like a half inch thick! The service was great too. My only gripe is that they ran out of calamari and we couldn't get oysters from the adjacent oyster bar for some odd reason. Anyway, good time!

Food was wonderful, but my turtle soup was cold when I received it before the main meal. not sure what happened, otherwise everything was nice.