Menu options are great; extensive wine list, yummy cocktails; good, friendly service
With a party of 30 in front of us, it was great that the staff sat us and got our order in before the group. Our dinner was delicious and the staff was amazing.
We really enjoyed our lunch and will definitely be back!
We went for Father’s Day lunch. Food and service was excellent. Great atmosphere. I’ll will definitely recommend and will definitely go back very soon.
Sea Bass is becoming their signature menu feature.
Very beautiful place but way too expensive for what’s offered.
The setting is worth the wait.
However some of the food was not good.
I left my plate untouched
Super cool atmosphere! Love the cocktail menus! Bartenders are awesome!
Sea bass was a little more dry than usual and our server had a very large table in addition to ours, so drinks sat empty a long time and tables not cleared as well. Value didn’t seem as on point as the first time we went here.
Great night on outdoor patio for dinner. Server was attentive along with serving staff as the water glass was never empty!
The food was wonderful, our waiter was different.. not really sure how to describe that. Otherwise we had a wonderful time for pre-Father’s Day. Thank you
Great restaurant with beautiful patio.
Wonderful as always
great food. great service. courtesy cart from the parking lot. inside a bit noisy.
Great dinner with friends and family. Celebrating our anniversary!
Great atmosphere sitting on the deck with a great view of the cove. Service and food were sublime.
This has turned into our Favorite Restaurant on the water at LOTO! Food is always outstanding, the elegance and quite atmosphere will always bring us back! The staff is always accommodating
The food tastes good, but it comes out barely warm. Apparently, this must be their standard because friends had the same experience two weeks ago during the week when it wasn’t busy.
Fifth visit, as wonderful as first. Working way thru menu and so satisfied. I never give 5 stars
The salads are the freshest ingredients I have had outside of California! I have dined at many 5 star restaurants. The presentation of the food is the best at the Lake of the Ozarks and the food is amazing. The manager and the chef run one of the best restaurants I have been to. The sea bass is the best I have EVER had!
THE BEST food and variety! Outstanding service. Delicious cocktails. Highly recommend for a special meal and celebration.
Great food, great service, great atmosphere- always a fantastic place to dine!
Reserve 1932 exceeded all expectations as the best fine dining experience we’ve had in over a year since the pandemic. No detail was overlooked from the ambient setting, music, drinks, service, and of course, the presentation and meal itself.
As a vegetarian it is not always easy for me to find decadent options ...ones that delight and surprise the palate. The beet & goat cheese salad, tahini glazed carrots and cauliflower fritz w/ aioli we’re out of this world—a league all their own. I was particularly impressed at how these simple ingredients were elevated and presented so thoughtfully without any pretense of trying to be a substitute for something else.
My wife had the Chilean sea bass cooked to perfection with a spectacular flavor profile. Let’s also not forget the decadent chocolate Cayane cake with pickled pear & blueberry crumble. Every bite, sublime.
We have traveled much of the world and this country, and this experience belongs in our top 5 of ALL TIME. In fact, even though we were just passing through the Ozarks for a couple of days, we would be willing to visit again just to experience this decadent food once more.
Our hats off to the female chef who is a genius extraordinaire! What a way to step back out into the world. Thank you. We will be talking about this for a lifetime. —Leila & Sydni
Great service, food and wine selection. Wonderful atmosphere/views on the covered patio!
We had a nice dinner, 6 adults, 3 children. Our toddler was a handful to say the least and the wait staff were more than accommodating. Thank you! Highly recommend the Tuna Poke bowl.
Server was great, but service itself was SLOW - took forever to get the food, despite the small crowd. Also, they were out of A LOT - no tuna, no mac n cheese, no pickles, - kinda ridiculous. Won’t be returning.
Beautiful restaurant right on the lake. Both the sea bass and ribeye was delicious m. Ribeye is bug enough to share. Also love their cheese and charcuterie board. My only comment is that they need more cheese and less meat on that board. All else was excellent!
Way over booked, many menu items unavailable.
Great Food, nice wait staff which are very accomodating... price is a little high but they are an upscale restaurant
This place is really great. We love the atmosphere, food and cocktails. We were seated on the patio with a wonderful view of the cove and the corn hole/grass lawn where our kids spent most of the time playing. It's a relaxed upscale vibe and accessible by boat! We will be back.
1932 Reserve is quickly becoming our new favorite place for an evening you want a higher end meal. Each and every time we go we find a new dish that we just have to have again. This time it was the pork chops. Everything is so full of flavor. If you like a basic meal this probably isn’t the place for you. We also enjoy their drink menu. Make sure to check out the old fashioned if you like bourbon.
Great evening and great food
We love this place so much!
Incredible Sea Bass and Steaks-Great Service!! Amazing
We were looking for good meal as we are heading back to Nashville after 3 week RV trip out west. Each dish was beautifully prepared and presented. We had to try the Kung pao carrots just based on description. YUM. Main course was sea bass and my husband had the scallops
Sea Bass was just phenomenal and would highly Recommend! Bonanza is a new favorite Cabernet which they offered by the glass😊
We had a quiet table with lake view and staff was very attentive.
Great spot for date night
The lake view from our table was amazing..so tranquil and serene.
Our meals were flavorful and we thoroughly enjoyed them. I would definitely recommend this restaurant but come prepared as it is a bit pricey.
Wonderful park chop, sea bass, and salmon dishes, and reasonably priced wines. There is no bread service, however you can order cornbread for $10 and it is quite good e also tried the wonderful beet salad which is enough for 2
Party of 2. Happy hour muscles and fries delicious & great size to split.
Chilean sea bass entree generous serving, cooked to perfection, and the veggies were amazing! Nice wine list.
Sit outside and enjoy a breeze and lake view. 🌟
Great food great drinks great service.
Looking forward to the next visit.
Excellent food and service. Great outdoor dining atmosphere
1932 Reserve offers takeout which you can order by calling the restaurant at (573) 693-9197.
1932 Reserve is rated 4.7 stars by 509 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.