1921 Mount Dora

Starters

• Tiffany's Handmade Yeast Rolls$7.00

  with Heirloom Persimmon Butter & Maldon Sea Salt

• Salutation Cove Raw Oysters

  with Cocktail Sauce & Melon-Hibiscus Mignonette

  • each$3.50

• Oyster Rockefeller

  with Spinach, Almond, Preserved Lemon & Confit Garlic Butter

  • each$6.00

• Sugar Top Farms Spring Mix$14.00

  with Cherry Tomatoes, Shaved Radish & The Villages Grown Cucumbers

• Curried Yellow Squash Soup$13.00

  with Eggplant Caponata & Eggplant Bread Croutons

• White Cheddar & Pimento Hushpuppies$16.00

  with Slow Turtle Goat Cheese Mousse & Red Bell Pepper Jelly

• Asian Meatballs$15.00

  with Toasted Benne Seed & Gochujang-White Miso Barbeque

• Poached Red Crimson Beets$18.00

  with Buffalo Milk Burrata, Baby Arugula & Toasted Walnut Vinaigrette

• Anson Mills Heirloom Blue Grits$23.00

  with Ponce Inlet Shrimp & House Made Chorizo-Tomato Gravy

• Margherita Pizza$21.00

  with San Marzano Tomatoes, Hand Stretched Mozzarella & Tulsi Basil

• Thomas' English Muffin$26.00

  with Seared Foie Gras, Sunnyside Duck Egg & Muscadine Jelly

• Directly Sourced Artisan Cheeses$22.00

  With Accompaniments of the Moment & Hearth Toasted Sourdough. - Boxcarr Handmade "CottonBOO" - Cedar Grove, NC; Sequatchie Cove "Shakerag Blue" - Sequatchie, TN; Twenty Paces "Party On" - Charlottesville, VA

Entrées

• Late Summer Vegetable Plate$29.00

  with An Assortment of Regionally Sourced Roots, Greens & Grains

• House Made Pappardelle$33.00

  with Slow Braised Beef Shortrib, Soulsprout Farms Carrot & Red Wine Beef Jus

• Cape Canaveral Snowy Grouper$39.00

  with Small Wonder Spaghetti Squash & Smoked Tomato Beurre Blanc

• Duo of Pork Belly & Scallops$38.00

  with Testsukabuto Squash Risotto & Sage-Pecan Gremolata

• 1921 Wagyu Burger$21.00

  with American Cheese, Smoked Duke's Mayonnaise, B&B Pickles & French Fries

• Blue's Hog Barbequed Pork Ribeye$41.00

  with Creamed Zellwood Corn, Grilled Zucchini & Squash Blossoms

• Confit of Duck Leg$31.00

  with Oregano Gnocchi, Mustard Greens, Muscadine Grapes & Toasted Peanut

• Ric's Coffee Rubbed Venison$34.00

  with Brown Butter Sweet Potato, Wilted Baby Arugula & Coffee Caramel

• Snake River Farms Gold Label New York Strip$112.00

  with Caramelized Onions & Darn Good French Fries

• Hand Cut Steak

  with Whipped Yukon Gold Potatoes & Shiitake Mushroom-Dried Cherry Bordelaise

  • 8oz Australian Wagyu Flank$41.00
  • 16oz 45 Day Dry-Aged Prime Ribeye$74.00

Dinner Dessert Menu

Desserts

• Tetsukabuto Squash Cake$12.00

  With Brown Butter-Cream Cheese Frosting & Candied Pumpkin Seeds. Suggested Pairing: Vin Santo, Felsina, Chianti Classico - Italy '09

• Zellwood Corn Panna Cotta$12.00

  With Far Reach Ranch Blueberry Jam & Anson Mills Popcorn Ice Cream. Suggested Pairing: Tokaji Aszú, Royal Tokaji "Red Label" 5 Puttonyos, Hungary

• 1921 Cheesecake$14.00

  With Slow Turtle Goat Cheese, Myer's Rum & Crushed Oreos. Suggested Pairing: Girls Night, Angel's Envy Bourbon, Bailey's & Gran Gala Orange

• Oven Baked S'mores Tart$13.00

  With Triple Chocolate Ganache, Bruléed Marshmallow & Crushed Graham Cracker. Suggested Pairing: Madeira, Broadbent, Portugal 1996 Colheita

In-House Roasted, Organic Fair Trade Coffee

Whole beans available by the pound to take home! - $20

• French Press$6.00

• Espresso$3.00

• Cappuccino$5.00

• Cold Brew$6.00

Selection of Hot Teas

Selection of Hot Teas from 'Spice & Tea Exchange of Mount Dora'

• Apricot-Ginger (Black)

• Green Tropical (Green)

• Chamomile Twist

• Mango (Decaf)

Dessert Drinks

• Girls Night$14.00

  Angel's Envy Bourbon, Bailey's & Gran Gala Orange

• Madeira, Broadbent, Portugal 1996 Colheita$13.00

• Vin Santo, Felsina, Chianti, Italy '09$17.00

• Sauternes, Château Roûmieu-Lacoste, Bordeaux - France '19$12.00

• Tokaji Aszú, Royal Tokaji "Red Label" 5 Puttonyos, Hungary '16$15.00

• Flight of Tawny Port, Taylor Fladgate 20, 30 & 40 Year (1oz of Each), Portugal$38.00