1919 Restaurant at The Condado Vanderbilt

Name: 1919 Restaurant at The Condado Vanderbilt
Address: 1055 Ashford Ave., Condado, PR, United States, 00907
Telephone: (787) 724-1919
Price range: da 50 $ in su
Rating: 4.7

4,7 (3001)

da 50 $ in su

Chilometro zero

1055 Ashford Ave., Condado, PR 00907

Effettua una prenotazione

2 persone

2 mag 2025

19:00

Prenotato 14 volte oggi

Ci sono delle esperienze disponibili.

Informazioni sul ristorante

Ottimo per un'occasione speciale
Elegante
Ideale per vini pregiati

Embrace global flavors with a local touch. At 1919, we are dedicated to delivering world-class cuisine that celebrates its origins. Our commitment to using the freshest organic and locally-sourced ingredients shines through in every dish we prepare. We prioritize social consciousness in sourcing all components of our menu, ensuring the highest standards of taste and quality.

Kindly be aware that some of our fresh fish and other menu items may vary on a daily basis.

Indulge in a fine dining elegance with us, where gentlemen are required to wear closed shoes and avoid shorts pants, and ladies are encouraged to refrain from flip flops .

To enhance your visit, enjoy the convenience of complimentary valet parking.

Informazioni aggiuntive

Stile
Elegante
Prezzo
da 50 $ in su
Tipi di Cucina
Chilometro zero, Vegetariana / Vegana
Orari di apertura
Mar–Sab 18:00–22:00
Numero di telefono
(787) 724-1919
Sito web
http://www.condadovanderbilt.com/condado-1919-restaurant
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Abbigliamento formale
Executive Chef
Juan Jose Cuevas
Sale per eventi privati
At 1919, we are passionately committed to offering up the freshest organic and local ingredients for each and every dish we create.

Posizione
1055 Ashford Ave., Condado, PR 00907
Quartiere
San Juan
Traversa
Main Entrance Condado Vanderbilt Hotel
Parking details
Complimentary Self Parking
Intrattenimento
Entertainment available at the hotel lobby lounge, the VC Lounge, from Wednesday through Saturday.
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Opzioni senza glutine, Pasto al Bancone, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Stanza Sigari, Tavolo dello Chef, Vegana, Vino, Vista

Esperienze

Sweet Celebration: Mother's Day Brunch
149,00 USD a persona
solo 11 mag 2025
Celebrate mom’s special day with our spectacular prix fixe brunch, complemented by an artfully crafted dessert station. The sweetest finale to a special family gathering! Sunday May 11, 2025 11:30 AM – 4:00 PM $149++ per person (plus applicable taxes & gratuities)

Piatti preferiti

Trio of Crudo
Tuna, Saffron, Yellow Raising, Almonds, Halibut Tartare, Jalapeno, Aji Dulce, Apple Scallops, Kaviari Krystal Caviar (supplement $15). Wine Pairing: Anselmo Mendes, Contacto, Alvarinho, Vinho Verde, Minho, Portugal
Roasted Vegetable Salad
Local Calabaza, Heirloom Beets, Organic Carrots, Truffle Vinaigrette, Parmesan, Stracciatella, Grain Granola. Wine Pairing: Haut Noelles, Muscadet Sur Lie, Loire Valley, France
Lobster Salad
Burrata Cheese, Citrus, Avocado, Aji, Herbs (supplement $15). Wine Pairing: Whispering Angel, Rose, Provence France
Hamachi Salmon Crudo
Sugar Snaps, Local Cucumber, Pancetta, Horseradish, Serrano Chili. Wine Pairing: Philipponnat Royale Reserve Brut, Champagne, France
Local Eggplant
Spicy Tomato, Vinaigrette, Squid, Octopus, Clams, Cilantro. Wine Pairing: Vincent Girardin, Chardonnay, Burgundy, France
Local Arugula and Pack Choy Salad
Parmesan, Plantain, Lemon Vinaigrette. Wine Pairing: Terlan, Pinot Grigio, Alto Adige, Italy
Organic Local Tomato Salad
Cucumber, Ricotta, Local Fruit, Herb Oil, Garden Herbs. Wine Pairing: Buketo, White Blend, Makedonia, Greece

Second

Spring Green Ravioli
Walnut Pesto, Sweet Gorgonzola Sauce. Wine Pairing: Fin del Mundo, Malbec, Patagonia, Argentina
Aquarello Risotto
Saffron, Lobster, Crab, Asparagus, Meyer Lemon. Wine Pairing: Tenuta di Arceno, Chianti Classico, Tuscany, Italy
Grilled Quail
Anson Mills Polenta, Coconut, Sweet Pepper, Pancetta. Wine Pairing: Fin del Mundo, Malbec, Patagonia, Argentina
Ricotta Gnocchi
Squid, Shrimp, Mussels, Mushrooms, Controne Beans, Local Arugula. Wine Pairing: Chateau des Jacques, Fleurie, Beaujolais, France
Short Rib Ravioli
Organic Tomatoes, Olive, Capers, Oregano, Ricotta Salata. Wine Pairing: Tenuta di Arceno, Chianti Classico, Tuscany, Italy
Fresh Spaghetti
Clam, Aji, Parsley, Fresnos, Extra Virgin Olive Oil. Wine Pairing: Whispering Angel, Rose, Provence, France
Bucatini
Spring Vegetables Fricassee, Pine Nut, Local Goat Cheese, Whipped Ricotta. Wine Pairing: Whispering Angel, Rose, Provence, France
"Calabaza" Ravioli
Black Beluga Lentils, Currants, Almonds. Wine Pairing: Fin del Mundo, Malbec, Patagonia, Argentina

Third

Red Mullet
Spring Peas, Whole Grain Mustard, Organic Mushrooms, Ramps, Local Swiss Chard. Wine Pairing: Chateau des Jacques, Fleurie, Beaujolais, France
Tuna
Organic Yellow Lentils, Aromatic Spices, Balsamic-Grapefruit Emulsion. Wine Pairing: Anselmo Mendes, Contacto, Alvarinho, Vinho Verde, Minho, Portugal
Swordfish
Brussels Sprouts, Roots Vegetables, Guanciale, Jerez Vinegar, Parmesan Jus. Wine Pairing: Vincent Girardin, Chardonnay, Burgundy, France
Sea Scallops
Asparagus, Bok Choy, Crushed Herbs, Green Garlic, Clams, Pistachio, Dill. Wine Pairing: Chateau des Jacques, Fleurie, Beaujolais, France
Halibut
Chickpeas, "Buche de Bacalao", Lobster Jus. Wine Pairing: Whispering Angel, Rose, Provence, France
Prime Beef New York
Roasted Mushrooms Puree, Organic Mushrooms, Broccoli Raab, Pecorino ($15 Supplement). Wine Pairing: Silverado, Cabernet Sauvignon, Napa Valley
Duck Breast
Organic Grains, Lentils, Kimchi, Sesame, Calabaza Seed, Mango-Rhubard Chutney. Wine Pairing: Garzon, Tannat, Single Vineyard, Garzon, Uruguay
Cochinillo
Grilled Asparagus, Ramps-Yuzo Sabayon, Fingerling Potatoes, Herb Oil ($30 Supplement). Wine Pairing: Fin del Mundo, Malbec, Patagonia, Argentina
Colorado Lamb
Loin, Ribs, Passion Fruit Aji BBQ, Sweet Potato, Marguez, Local White Beans, Harissa. Wine Pairing: Chateau La Croix, Saint Estephe, Bordeaux, France
Boneless Veal Chop
Small Spelt, Sunchokes, Mascarpone, Cabbage. Wine Pairing: Silverado, Cabernet Sauvignon, Napa Valley

Dessert

Assorted Ice Cream and Sorbet
Mascarpone, Pear Spice Bar
Pear Cake, Mascarpone Mousse, Hazelnut Croquantine, Cinnamon Ice Cream. Wine Pairing: Blandy's, 15 Years Rich Malmsey, Madeira, Portugal
Brioche Pudding
Banana, Nut, Caramel Rum, Milk Chocolate. Wine Pairing: Blandy's, 15 Years Rich Malmsey, Madeira, Portugal
Chocolate Cremeaux
Quinoa, Coffee, "Caramelito" Ice Cream. Wine Pairing: Dows, Late Bottle Vintage, Douro Valley, Portugal, 2017
Apple Tart
Almond Frangipane, Parmesan Tuile, Madagascar Vanilla Ice Cream. Wine Pairing: Dominum, Late Harvest, Tokaji, Hungary

Cheese Course

Cheese Course
Selection of local and international cheeses. {$16 supplement}. Wine Pairing: Haut Noelles, Muscadet Sur Lie, Loire Valley, France
- Three Pieces23,00 USD
- Five Pieces29,00 USD

Cosa dicono 3.001 persone

Le recensioni di 1919 Restaurant at The Condado Vanderbilt delle persone che hanno visitato e mangiato al ristorante. In base alla valutazione recente.

Valutazione complessiva e recensioni

Le recensioni possono essere scritte solo da utenti che hanno mangiato in questo ristorante

4.7

4,7 in base alle valutazioni recenti

4,6Cibo
4,8Servizio
4,8Atmosfera
4,1Rapporto qualità-prezzo

Rumorosità • Moderata

Molto apprezzato per

Porto Rico
Ottimo per un'occasione speciale

3.001 Recensioni

M
Myrna
Carolina Nord3 recensioni
5.0
Visitato 1 giorno fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
It was the best meal and service we've had in years! The chef is unbelievably talented, and his pairing of flavors was to die for.
È utile?
R
Reynaldo
New York1 recensione
5.0
Visitato 5 giorni fa
1. Complessivo 5
2. Cibo 4
3. Servizio 5
4. Atmosfera 4
Excellent environment and service. Very romantic, elegant and cozy. Food was great for most of the courses. Wine selection is broad and excellent as well. Came for our first dinner as newlyweds and was a very good experience with chocolate mousse included for us. Love it!
È utile?
L
LaAnita
Atlanta4 recensioni
5.0
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
There are many choices to pick from. I went for dinner , so it was a 4 course meal. You had multiple options under each course. My favorite was the salad with Brussels sprouts and kale. I also enjoyed the fresh spaghetti. As a reminder, the pasta is not fully cooked. Good nonetheless. I want to give thanks to my Captain and all the other staff that assisted with pics of my son and I. This place is an experience and I was happy to share this with my young adult son. He had many goods that he hasn’t heard of. We also received and Punkin nut bread loaf as a gift upon leaving. Truly exceptional customer service!
È utile?
J
John
Greater Boston1 recensione
5.0
Visitato 6 giorni fa
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 4
Such an amazing experience. The staff was tremendously helpful and attentive. Great food both taste and quality. Upscale pricing
È utile?
g
gabby
Londra3 recensioni
4.0
Visitato 7 giorni fa
1. Complessivo 4
2. Cibo 3
3. Servizio 4
4. Atmosfera 4
The menu is fixed without little room for flexibility. We were not told this beforehand. A gratuity of 20% was added which we felt is something the customer should own not the restaurant when the food is already $145. Overall it's a nice place. I'd give this a four star.
È utile?
Y
Yara
New York1 recensione
2.0
Visitato 7 giorni fa
1. Complessivo 2
2. Cibo 2
3. Servizio 5
4. Atmosfera 5
Lovely place, but beware it is price fix only and they add 25% gratuity automatically regardless of party size. This is not written anywhere on the menu. I don’t mind paying a lot for good food but all the food was excessively salty and it was hard to eat the main courses because all we tasted was salt. The food did not need so much salt. The service was very good and restaurant was beautiful but the food unfortunately not worth the excessive pricing and 25% tip. Would not recommend.
È utile?
C
CHIE
Tokyo1 recensione
5.0
Visitato il giorno 20 aprile 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
We had a truly unforgettable Easter Sunday brunch at 1919 Restaurant. The ambiance was stunning and relaxing, and the staff made our experience feel so special from start to finish. We started with the Trio of Crudos and Prime Beef Tartare — both were incredibly fresh and beautifully plated. For the second course, we had the Gnocchetti Pasta, which was bursting with flavor and perfectly cooked. For the main dish, we both chose the Prime Beef — juicy, tender, and paired wonderfully with the grilled asparagus and ramps-yuzu sabayon. The Easter Dessert Table was pure magic — from the Pistachio-Vanilla Tart to the Chocolate-Hazelnut Petit Gâteau, everything was exquisite. Huge thanks to the team, especially William, Eugenio, and Emanuel, for the warm hospitality and impeccable service. Highly recommend this elegant dining experience — can’t wait to come back!
È utile?
A
Andres VIP
Las Vegas149 recensioni
4.0
Visitato il giorno 19 aprile 2025
1. Complessivo 4
2. Cibo 4
3. Servizio 5
4. Atmosfera 5
Is been a minute since I eat here but honestly was good. Service is great, very attentive and food was good as well. Of course the banana bread to take with you is a must and a highlight.
È utile?
J
Jorge VIP
New York3 recensioni
5.0
Visitato il giorno 18 aprile 2025
1. Complessivo 5
2. Cibo 3
3. Servizio 5
4. Atmosfera 5
Great place. Food presentation was amazing. Some dishes were outstanding and others did not match value. Anyways, great experience. I highly recommend it
È utile?
S
Steven VIP
Atlanta5 recensioni
5.0
Visitato il giorno 18 aprile 2025
1. Complessivo 5
2. Cibo 5
3. Servizio 5
4. Atmosfera 5
Great tasting experience for two. Sommelier was very knowledgeable and assisted us in finding what we were looking for. Excellent service and food.
È utile?

FAQ

1919 Restaurant at The Condado Vanderbilt è stato valutato con 4,7 stelle da 3001 utenti OpenTable.

Sì, di solito è possibile prenotare questo ristorante scegliendo data, orario e numero di persone su OpenTable.

Effettua una prenotazione

2 persone

2 mag 2025

19:00

Prenotato 14 volte oggi

Ci sono delle esperienze disponibili.

Mappa Google per 1919 Restaurant at The Condado Vanderbilt

1055 Ashford Ave., Condado, PR 00907

Informazioni aggiuntive

Traversa
Main Entrance Condado Vanderbilt Hotel
Quartiere
San Juan
Orari di apertura
Mar–Sab 18:00–22:00
Prezzo
da 50 $ in su
Tipi di Cucina
Chilometro zero, Vegetariana / Vegana
Stile
Elegante
Dress code
Abbigliamento formale
Parking details
Complimentary Self Parking
Opzioni di pagamento
AMEX, Diners Club, Discover, Mastercard, Visa
Executive Chef
Juan Jose Cuevas
Intrattenimento
Entertainment available at the hotel lobby lounge, the VC Lounge, from Wednesday through Saturday.
Altro
Accesso per disabili, Bar con licenza liquori, Bar/Lounge, Birra, Cocktail, Opzioni senza glutine, Pasto al Bancone, Porta il tuo vino, Posti a sedere al bancone, Senza diritto di tappo, Stanza Privata, Stanza Sigari, Tavolo dello Chef, Vegana, Vino, Vista

Sito web
http://www.condadovanderbilt.com/condado-1919-restaurant
Numero di telefono
(787) 724-1919
Sale per eventi privati
At 1919, we are passionately committed to offering up the freshest organic and local ingredients for each and every dish we create.

1919 Restaurant at The Condado Vanderbilt

Effettua una prenotazione

Informazioni sul ristorante

Informazioni aggiuntive

Sweet Celebration: Mother's Day Brunch

Halibut

Lobster

Cheese Course

Featured Items

Burrata Cheese Crostini55,00 USD

Iberico de Bellota32,00 USD

Caviar Pie85,00 USD

Croquetas de Bacalao25,00 USD

First

Trio of Crudo

Roasted Vegetable Salad

Lobster Salad

Hamachi Salmon Crudo

Local Eggplant

Local Arugula and Pack Choy Salad

Organic Local Tomato Salad

Second

Spring Green Ravioli

Aquarello Risotto

Grilled Quail

Ricotta Gnocchi

Short Rib Ravioli

Fresh Spaghetti

Bucatini

"Calabaza" Ravioli

Third

Red Mullet

Tuna

Swordfish

Sea Scallops

Halibut

Prime Beef New York

Duck Breast

Cochinillo

Colorado Lamb

Boneless Veal Chop

Dessert

Assorted Ice Cream and Sorbet

Mascarpone, Pear Spice Bar

Brioche Pudding

Chocolate Cremeaux

Apple Tart

Cheese Course

Cheese Course

Valutazione complessiva e recensioni

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FAQ

Che valutazione ha 1919 Restaurant at The Condado Vanderbilt?

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