For the Table
Selection of BreadsGBP 6.50
award-winning white and brown sourdough breads, Edinburgh cultured butter
Marinated OlivesGBP 6.50
sourdough bread
Small Plates
Honey and Whisky-Glazed Chicken ThighGBP 8.00
neep purée, toasted oats, whisky mustard jus
Crispy Cauliflower with Toasted AlmondsGBP 8.00
smoked red pepper romesco dip
Cullen SkinkGBP 8.00
smoked haddock, leek and potato chowder, sourdough bread
Haggis Bon BonsGBP 8.00
whisky and peppercorn sauce
Traditional Whipped CrowdieGBP 8.00
soft Highland cheese, Highland oatcakes, homemade pickles
Crispy Coated SquidGBP 8.50
garlic and lemon aioli
Portobello Mushroom FriesGBP 7.50
jalapeño ranch dressing
Pan-Fried King PrawnsGBP 13.50
white wine, garlic and parsley butter
Scottish Smoked SalmonGBP 11.50
celeriac rémoulade
Heritage Beetroot SaladGBP 7.50
whipped Crowdie (soft Highland cheese), candied walnuts, chive oil
Sides
FriesGBP 5.50
Shaved Hard Italian-Style Cheese and Truffle FriesGBP 6.00
House Seasonal SaladGBP 5.00
Mini Caesar SaladGBP 5.50
Sautéed Tenderstem Broccoli, Almonds, Lemon ButterGBP 6.50
Onion RingsGBP 5.00
Grills
8oz Fillet SteakGBP 39.95
fries, mini Caesar salad, shaved hard Italian-style cheese
8oz Sirloin SteakGBP 34.95
fries, onion rings, flat mushroom, tomatoes
- add King PrawnsGBP 6.00
- add Peppercorn SauceGBP 4.00
11oz Salt and Pepper Pork TomahawkGBP 28.00
fries, onion rings, flat mushroom
Buffalo Chicken Fillet BurgerGBP 18.50
grilled chicken, buffalo sauce, fries
Aberdeen Angus Smashed BurgerGBP 18.50
Cheddar cheese, gherkin, 1802 house sauce, brioche bun, fries
Large Plates
Deep-Fried Peterhead HaddockGBP 19.50
fries, mushy peas, tartare sauce, lemon wedge
Creamy Wild Mushroom GnocchiGBP 17.50
leeks, garlic, hazelnuts, blue cheese, shaved hard Italian-style cheese
Monkfish, Tomato and Coconut CurryGBP 19.50
coriander, chilli, basmati rice
Classic Crayfish RollGBP 18.50
crayfish, lemon mayonnaise, lettuce, toasted brioche, fries
Pan-Fried Garlic and Herb Chicken SchnitzelGBP 18.00
fries, garlic butter, wild rocket, shaved hard Italian-style cheese
Caesar SaladGBP 14.50
lettuce, buttered sourdough croutons, Caesar dressing, shaved hard Italian-style cheese, anchovies
Prawn, Crab and Chilli LinguineGBP 18.00
garlic, cream, olive oil, chilli flakes, fresh herbs, ciabatta crostini
Pan-Fried SalmonGBP 25.50
crispy-skinned salmon, buttery crushed potatoes, tenderstem broccoli, lemon and caper butter
Monkfish ScampiGBP 21.00
fries, peas, tartare sauce
