1700° Steakhouse

Seafood Bar

• Seafood Tower$125.00

  Crab salad, poached shrimp, marinated crab claw, raw oysters, lobster salad, and spicy tuna

• Colossal Chilled Shrimp Cocktail$24.00

  4 - Colossal chilled shrimp, Fiery Tomato-Horseradish Sauce

• Fresh Oysters on the ½ Shell$4.00

  Malpeque oysters (East coast)

  • 1/2dz$23.00
  • 1dz$45.00

Starters

• Aguachile$21.00

  Seasonal Japanese fish, cucumber-yuzu water, arugula oil, Fresno chile

• Roasted Bone Marrow$18.00

  Pickled Mustard Seeds, Onion Soubise, Wood Ear Mushrooms and Rye Toast Points

• Steak Tartare$24.00

  Raw prime steak tenderloin, sundried tomato, capistrano olives, calabrian chili, served with arugula salad and bagette

• Oysters Rockefeller$20.00

  2 Fanny Bay oysters & 2 Kumiai oysters; Cooked in Spinach, Lardon, 6 Month Manchego. Fanny Bay Oysters are plump and juicy with a firm texture, full brine, and bold cucumber mineral finish

• Tuna Carpaccio$23.00

  Big eye tuna, foie gras, chive oil, preserved lemon, sel gris

Soups and Salads

• Chopped Blu Cheese Salad$14.00

  Romaine lettuce, Mesquite Smoked Pork Belly, Cherry Tomato and Bosque Blue Cheese Crumbles, Pork Powder, Chopped

• Smoked Tomato Bisque$8.00

  Lavash cracker and Sweet Basil

• Caesar Salad$16.00

  Romaine lettuce, pecorino custard, crouton curl, white anchovies, Served with dark balsamic Caesar dressing

• French Onion Soup$16.00

  Vidalia Onions, merlot, with a crostini and French Raclette cheese

Hand-Cut Steaks and Chops

Served with one side & one sauce

• Prime Flat Iron

  12 oz. Grass Fed, USDA Prime Flat Iron Steak

  • 12oz$42.00

• Cab Filet Mignon

  USDA Prime Iowa Angus Beef, Center Cut Filet Mignon

  • 6oz$48.00
  • 8oz$52.00

• Dry-Aged Porterhouse

  USDA Choice 28oz Porterhouse

  • 26oz$79.00

• Prime Bone-In Ribeye

  • 16oz$75.00

• Prime New York

  USDA Prime 14oz New York Strip

  • 14oz$69.00

• Dry-Aged Ribeye

  USDA Choice 28oz Ribeye

  • 28oz$90.00

• Australian Wagyu New York

  Jack's Creek is a leading company in Australian premium beef production and consecutive winner of the 'World's Best Steak Producer' in 2015 and 2016, as well as the World's Best Fillet Steak in 2017

  • 10oz$105.00

• A-5 Japanese Takamori Wagyu Strip Loin

  Takamori Drunken Wagyu is a Japanese breed known for its extraordinary flavor and tenderness. It is raised solely on a sake mash made from the leftover rice from the Dassai Sake Brewery, the makers of one of Japan's top-quality sake. This is an important step in raising the cattle as it allows the cattle to get the most out of the mash and develop the flavor and tenderness that is so prized in the breed. The sake mash is a fermented mash used as food for the cattle. It is fed to the cattle for the first few weeks of life. After that, the cattle are switched to a light feed for several weeks. The cattle are then moved to a pasture and allowed to graze for the rest of their lives. The grazing allows the cattle to develop their flavor and tenderness

  • 6oz$120.00

Sustainable Land & Sea

• Tagliatelle$24.00

  Bottarga, Hen of the Woods Mushrooms, Miso Broth, Baby Spinach, English Peas and Chives

• Roasted Chicken Fricassee$34.00

  Roasted Game Hen, Butterball Potatoes, Pearl Onions in a Wholegrain Mustard-Chicken Au jus

• Faroe Island Salmon$48.00

  Faroe island king salmon, Delicata Squash, Spanish Chorizo, Dino Kale, Vadouvan

Sustainable Land & Sea - Additions

• Colossal Grilled Shrimp$18.00

  3 Colossal Grilled Shrimp

• Bone Marrow$10.00

• Half Lobster Tail, Melted Butter$24.00

• Hudson Valley Foie Gras

  • 2oz$14.00

Sides

Choose one side with Steak. Each Additional Choice | $10

• Wilted Spinach

  Horseradish Breadcrumb

• Truffle Mac and Cheese

  with Sharp Cheese

• Truffle Parmesan Fries

  with Lemon Garlic Aioli

• Roasted Baby Vegetables

• Garlic Whipped Potatoes

• Yukon Potato Gratin

• Grilled Asparagus

• Sautèed Baby Mushrooms

  with Red Wine and Rich Demi-Glace

Sauces

choose one side with steak. Each Additional Choice | $3

• 1700 Steak Sauce

• Creamy Horseradish

• Au Poivre

• Blue Butter

• Chimichurri

• Classic Béarnaise

• Red Wine Demi

Desserts

• Gelato / Sorbet$9.00

  Choose any three scoops: Gelato - Coffee with Chocolate chips, Cajeta with Pecans, Strawberry Banana. Sorbet - Pineapple sorbet, Mango, Raspberry

• Assiette of Chocolate$15.00

  Mexican chocolate dust, cocoa ganache, caramelized white chocolate ganache, flourless chocolate cake, chocolate pearls, gold leaf

• 1700 Sundae$12.00

  Ice cream, Caramelized banana, Brownie dice, chocolate chip cookie dice, Dr. Pepper pecans, chocolate dirt, Bordeux cherries, warm caramel sauce

• Creme Brulee$15.00

  Raw sugar, prickly pear jam, white chocolate dust, whipped cream, Gluten free shortbread cookie

• Apple Crisp$15.00

  Apple and pear filling, crumbles, pilocillo sauce, vanilla bean ice cream, microgreens, berries

After Dinner Drink Service

Dessert Wine

• Banyuls Domaine du Mas Blanc

  Banyuls is the finest and most complex of France's fortified Vin Doux Naturels, a dark wine born of sea, sun and stone. Classic Banyuls is defined by its grace and nuance, its proximity to the sea serving to temper its native power, lending a savory, smoky maritime character to its wines

  • 3 oz$35.00

Port

• Sandeman 40 Year Old Tawny

  This 40 Year Old with its lovely mid-deep orange-amber colour, lifted aromas and milk-chocolate richness and creaminess won platinum earlier this year. It is particularly good, perfectly poised with a presence, texture and finish

  • 3 oz$41.00

• Sandeman 30 Year Old Tawny

  Old gold amber colors with the intense aromas of honey and spices, underscored with deep flavors of dried apricots, hazelnuts and vanilla, creating a rich yet elegant combination

  • 3 oz$25.00

• Sandeman 20 Year Old Tawny

  A rich yet elegant combination of flavors - dried apricots, honey, nuts, spices, vanilla - creates an endlessly complex wine that unfolds smoothly and develops in the mouth

  • 3 oz$18.00

• Sandeman 10 Year Old Tawny

  The intense red tawny color with shades of brick, typical of this style of aged yet youthful wine, anticipates the elegant and complex aroma, combining ripe fruit, jam and nuts, with hints of vanilla and raisins. In the mouth, Sandeman Tawny 10 Years Old is a most flavorsome wine, full-bodied and appealing, with a persistent finish

  • 3 oz$12.00

• Taylor Fladgate 10 Year

  An exceptionally fine old tawny blend, aged for 10 years in oak casks. Elegant and smooth, combining delicate wood notes and rich mellow fruit, it is bottled for immediate drinking. A superb dessert wine, particularly with dishes made with chocolate, coffee or almonds, Taylor's 10 Year Old Tawny may also be served at the end of the meal in the same way as Vintage Port

  • 3 oz$22.00

Sherry

• Vina 25 Sherry$10.00

  This wine, whose solera was founded in 1918, takes its namefrom the vineyard "Vina 25", located on the road to Sanlucar, where Pedro Ximénez grapes are grown. Dark brown, dense, almost opaque and very rich. With a bouquet of ripe fruit (raisins and dried figs). Very sweet, velvety and soft in the mouth with a long fresh finish

• Luastu Almacenista FIno del Puerto-Alm. Gonzalez

  Saline and Iodized. The Solera of this Fino consists of 143 casks which are aged in José Luis González Obregón's bodegas in El Puerto de Santa María

  • Glass$12.00

Digestiff

• Amaro Montenegro

  Italy-Celebrated as the world's best liqueur, Amaro Montenegro is crafted from a secret blend of 40 botanicals. It's signature smooth flavor is characterized by a blend of sweet and bitter notes. Traditionally enjoyed as a digestif, Montenegro has become a favorite cocktail ingredient

  • 1 oz$10.00

• Fernet del Frate$22.00

  Deep colored, almost black, with golden reflections from the expensive addition of fine saffron, there is no additional coloring added. The saffron aromas mix with lightly mentholated and medicinal notes. The bitterness is immediately detected on the first sip, but evolves with light mint, menthol flavors that are surprisingly balanced and a subtle sweetness carries the finish on for a long while, as the bitterness becomes surprisingly engaging. This amazing liqueur can be sipped on its own, but shines in skillfully-made cocktails, especially the Employees Only and the Toronto. Tempting to take straight as a shot, if one stops to savor it, Fernet del Frate will instantly become the go-to sipper for the first and the last drink of the night

• Amaro Nonino$18.00

  Scent of orange zest, bitter orange marmelade, thyme and menthol, with exhotic notes like mango. Nice mix of sweet and bitter on the palate, perceptible pepper and liquorice; cocoa aftertaste

Cognacs

• Louis XIII$500.00

  The oldest and most precious eaux-de-vie, made using grapes grown in Grande Champagne – the premier cru of the Cognac region – are carefully blended over the years to create the cognac inside every LOUIS XIII Classic decanter. Provenance and time are the very essence of LOUIS XIII cognac. Each drop represents a finely tuned craft passed down from one generation of Cellar Master to the next. The eaux-de-vie are slowly aged in old Limousin tierçons (traditional aged French oak casks). Every sip is a taste of time

• Remy Martin XO

  Cognac, France- Our Cellar Master blends up to 400 eaux-de-vie from the two most sought-after vineyards of Cognac - Petite and Grande Champagne. His expertise in the art of blending allows to express the full aromatic spectrum of this extra-old Cognac

  • 1 oz$38.00

Scotch/Whisky

• Macallan 25 Year

  The Macallan Sherry Oak is exclusively matured in selected Sherry oak casks from Jerez, Spain. This satisfyingly complex Single Malt, matured at The Macallan distillery for a minimum of 25 years is characterised by its rich colour, aroma and flavour with hints of dried fruits, spice and chocolate orange

  • 1 oz$350.00

• Lip Service$16.00

  Layered and complex, this is the first release of Dave Phinney's highly anticipated three year-old Rye Whiskey.Intense and exciting on the nose with appealing notes of orange peel, clove and candied ginger. Creamy and velvety with bright white pepper, berry compote and honey. The finish is persistent with layers of exotic spice and toasty vanilla

• Johnnie Walker Blue Label

  Johnnie Walker Blue Label is an unrivaled masterpiece – an exquisite combination of Scotland's rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavor to deliver the remarkable signature taste. An extraordinary whisky for extraordinary occasions. Take in the wonderfully mellow, rounded nose – replete with dry smokiness artfully mixed with the sweetness of raisins. Serving a velvety combination of vanilla, honey and rose petals – before broadening out to include a zesty orange flavor with notes of hazelnut, sherry and dark chocolate. Signing off with a rich and luxuriously long finish, which showcases Johnnie Walker's trademark smokiness in the most sophisticated way

  • 1 oz$50.00

• HIBIKI Suntory Whisky Japanese Harmony

  Color: Amber. Nose: Rose, lychee, hint of rosemary, mature woodiness, sandalwood. Palate: Honey like sweetness, candied orange peel, white chocolate. Finish: Subtle, tender long finish, with hint of Mizunara (Japanese oak)

  • Single$52.00
  • Double$82.00

• Colonel E.H Taylor Single Barrel$14.00

  Kentucky-Aroma of oaky spices, figs and maple syrup. Notes of orange peel, dates, roasted nuts and tobacco lead to a sweet finish that is complemented by a hint of intense oak

• Yellowstone Select$28.00

  A delicate fusion of flavors from seventh-generation distillers, this straight bourbon features a handpicked blend of 4- and 7-year-old bourbons, for an exclusive small-batch whiskey that honors its deep family origins

• Whistle Pig PiggyBack 6 Year Bourbon$22.00

  PiggyBack 100 Proof Bourbon gives our bold approach to whiskey a sweeter spin. Born from our signature grain's other half, it starts with a high Corn mash bill (keeping a dash of Rye of course). Six long years of age in Char #3 barrels adds layers of flavor before bottling at 100 Proof

• Blantons$30.00

  Taken from the center-cut or middle sections of the famous Warehouse H, Blanton's Original Single Barrel was once designated for ambassadors, dignitaries, and Colonel Blanton's family and friends. Today, everyone has access to the world's first single barrel bourbon. The taste profile is sweet, with notes of citrus and oak. The creamy vanilla nose is teased with caramel and butterscotch, all underscored by familiar baking spices such as clove, nutmeg, or cinnamon. Blanton's Original set the standard for single barrel bourbons in 1984. Best served neat or on the rocks. Bottled at 46.5% alcohol by volume

• Mitcher's Straight Rye$12.00

  KY, USA-This drink is made from select American rye grain that is sheared to maximize the extraction of flavor from the grain. Ideal neat or in cocktails. Nut, mocha, and leather dominate the palate and nose. Begins light and semi-sweet, then turns drier

• Dalmore King Alexander III$50.00

  Highlands, Scotland-Unique in its complexity and ability to age in a greater variety of casks. Aromas of red berry fruits, fresh flowers, and passion fruit. Notes of citrus zest, vanilla pod, and creme caramel on the palate. Finishes with touches of sweet cinnamon and nutmeg

• Angels Envy Cast Strength$35.00

  Kentucky, USA-Kentucky straight bourbon whiskey finished in a port pipe. This is veteran master distiller Lincoln Henderson's newest creation, and it's a beauty. Richly textured, silky, and well-rounded, with ripe berried fruits, candied tangerine, light toffee, maple syrup

• Glenfiddich Grand Cru$65.00

  Scotland-Glenfiddich Grand Cru Single Malt Scotch Whisky matured for 23 years in American and European oak casks and elegantly finished in rare French cuvee casks. Awarded Gold at ISC and Silver at IWSC in 2020. Awarded Double Gold at San Francisco Spirits Awards 2021

• Old Rip Van Winkle 10 Year$33.00

  This wonderful bourbon is bottled as close to barrel proof as possible. We add just a splash of our Kentucky limestone well-water when we empty the barrels for bottling. Thus, this whiskey is as smooth as any you will find. See a rich, copper color. Smell enticingly sweet, spicy, caramel-nut-fudge aromas. Enjoy a fruity, medium-to full-bodied palate with intense dried fruit and toasted nuts notes. Each sip finishes with a very long, bold wave of peppery brown spices, floral honey and charred barrel flavors that balance the weight of the alcohol. It's a big, bold, aged bourbon that has great balance for its high proof and flavor

Tequila

• Casa Noble Marques de Casa Noble$50.00

  Mexico- An elevated blend of carefully selected Anejos. Superb balance of cooked agave sweetness, vanilla, ripe fruits, hints of peach, and roasted nuts with spiced accents. The mouthfeel is rich and silky, with an aftertaste of white chocolate, pecans, and almonds

• Casa del Sol Anejo Reserve$50.00

  Mexico - Aged for 14 months in charred Cognac and French Oak barrels and blended with extra anejo aged 3 years in Cognac barrels. An indulgent, woody aroma with notes of honey, hazelnut, cooked agave, toffee and dried fruit with a soft and balanced after taste

• Soledad Tequila 8 Years Extra Anejo

  Soledad 8 is complex yet exquisitely balanced with flavors of oak, toffee, and cocoa, among hints of tobacco and spice. Its unmatched body is vibrant, with an intense amber color and deep mahogany nuances

  • Single$32.00
  • Double$60.00

• Contraluz Cristalino Mezcal$17.00

  Contraluz Mezcal Cristalino is sourced by mezcalero Don Carlos León Monterrubio from producers in the Tlacolula de Matamoros region of Oaxaca. Don Carlos transforms the joven Maguey Espadin (Agave angustifolia) mezcal into an aged cristalino. Originally, releases of this mezcal were aged for more than 12 months in American oak barrels and then filtered. As of 2022, the process involves resting the mezcal for 6 months in charred American oak barrels before being filtered through activated charcoal

Rum

• Plantation XO$16.00

  Well balanced rum with a remarkably long finish, with a palate of chocolate, banana, coconut and mango. Nose: Hints of spicy oak on the nose, with guava, a little desiccated coconut and dried banana

Cocktails

• Aviation$14.00

  Zephyr Gin, Luxardo Maraschino Liqueur, Creme de Violette, Lemon Juice

• 1912$14.00

  Hanson organic lemon vodka, Cointreau, fresh squeezed lemon juice, simple syrup, and muddled blueberries

• Honeysuckle$12.00

  Mt Gay Rum, Honey syrup, Lime juice

• Jack Rose$12.00

  Lairds Apple Jack Brandy, House made Grenadine, Lemon juice

• Oaxaca Old Fashioned$14.00

  Ojo de Tigre Mezcal, dash of xocolatl mole bitters. Served over a purified ice block and garnished with a flamed grapefruit peel

• Sazerac$14.00

  Absinthe rinse, Sazerac Rye Whiskey, Peychaud Bitters, Sugar cube

Spirits

Vodka Selection

• Absolut - Vanilla

  • Single$9.00
  • Double$16.00

• Belvedere

  • Single$10.00
  • Double$16.00

• Chopin

  • Single$10.00
  • Double$16.00

• Ciroc - Coconut

  • Single$10.00
  • Double$16.00

• Grey Goose

  • Single$14.00
  • Double$20.00

• Ketel One

  • Single$12.00
  • Double$18.00

• Hanson Organic Vodka

  • Single$9.00
  • Double$16.00

• Hanson Mandarin

  • Single$9.00
  • Double$16.00

• Hanson Meyer Lemon

  • Single$9.00
  • Double$16.00

• Effen Cucumber

  • Single$9.00
  • Double$16.00

• Ciroc Mango

  • Single$9.00
  • Double$16.00

• Deep Eddys Grapefruit

  • Single$9.00
  • Double$16.00

• Tito's

  • Single$10.00
  • Double$16.00

Rum Selection

• Cruzan Single Barrel Estate

  • Single$8.00
  • Double$14.00

• Flor de Caña 5 Year Black Label

  • Single$8.00
  • Double$14.00

• Malibu Coconut Rum

  • Single$10.00
  • Double$16.00

• Mt. Gay Eclipse Gold

  • Single$8.00
  • Double$14.00

• Myers's Original Dark

  • Single$8.00
  • Double$14.00

• Bacardi Silver

  • Single$10.00
  • Double$16.00

Gin Selection

• Beefeater

  • Single$10.00
  • Double$16.00

• Bombay Sapphire

  • Single$10.00
  • Double$16.00

• Hendrick's

  • Single$12.00
  • Double$18.00

• Tanqueray

  • Single$10.00
  • Double$16.00

• The Botanist

  • Single$10.00
  • Double$16.00

• Gin Mare

  • Single$9.00
  • Double$16.00

• Zephyr

  • Single$10.00
  • Double$14.00

Cordials & Cognac

• DiSaronno Original Amaretto

  • Single$9.00
  • Double$15.00

• Baileys Irish Cream

  • Single$8.00
  • Double$12.00

• Cointreau

  • Single$8.00
  • Double$12.00

• Courvoisier V.S.O.P.

  • Single$14.00
  • Double$22.00

• Grand Marnier

  • Single$12.00
  • Double$19.00

• Hennessy

  • Single$14.00
  • Double$22.00

• Kahlua

  • Single$10.00
  • Double$16.00

• Remy Martin XO Excellence

  • Single$38.00
  • Double$56.00

• Romana Sambuca

  • Single$11.00
  • Double$18.00

• Saint Germaine

  • Single$7.00
  • Double$11.00

• D'Usse VSOP

  • Single$10.00
  • Double$16.00

• Jager

  • Single$8.00
  • Double$12.00

• Frangelico

  • Single$11.00
  • Double$18.00

• Louis XIII

  • Single$500.00
  • Double$900.00

Tequila Selection

• Clase Azul Anejo

  • Double$100.00

• Clase Azul Reposado

  • Single$45.00
  • Double$65.00

• Cazadores Blanco

  • Single$8.00
  • Double$13.00

• Cazadores Cristalino

  • Single$20.00
  • Double$31.00

• Herradura Anejo

  • Single$13.00
  • Double$19.00

• Herradura Silver

  • Single$10.00
  • Double$16.00

• Patrón Reposado

  • Single$17.00
  • Double$26.00

• Casamigos Blanco

  • Single$14.00
  • Double$20.00

• Hornitos Silver

  • Single$10.00
  • Double$16.00

• Casa Dragones Blanco

  • Single$20.00
  • Double$30.00

• Casa Dragones Joven

  • Single$50.00
  • Double$70.00

• Jose Cuervo Reserva de la Familia Extra Anejo

  • Single$45.00
  • Double$60.00

• Avion 44 Anejo

  • Single$23.00
  • Double$45.00

• Don Julio 1942

  • Single$55.00
  • Double$100.00

• Don Julio Reposado

  • Single$16.00
  • Double$30.00

• Don Julio Anejo

  • Single$20.00
  • Double$35.00

• Don Julio 70

  • Single$25.00
  • Double$40.00

• Don Julio Blanco

  • Single$15.00
  • Double$25.00

Mezcal / Sotol

• Ilegal Joven

  • Single$11.00
  • Double$16.00

• Ilegal Reposado

  • Single$11.00
  • Double$16.00

• Ilegal Anejo

  • Single$18.00
  • Double$24.00

• El Silencio

  • Single$8.00
  • Double$12.00

• Gracias a Dios Pina

  • Single$10.00
  • Double$14.00

• Cruz de Fuego Espadin + Tabla

  • Single$12.00
  • Double$17.00

• Casa Migos Joven

  • Single$14.00
  • Double$20.00

• Flor de Desierto" Desierto

  • Single$14.00
  • Double$20.00

Scotch Selection

• Balvenie 21 Year "Port Wood"

  • Single$45.00
  • Double$60.00

• Buchanan's 12 Year

  • Single$12.00
  • Double$18.00

• Chivas Regal - 12 Year

  • Single$14.00
  • Double$20.00

• Dewar's White Label

  • Single$8.00
  • Double$14.00

• Glenfiddich - 12 Year

  • Single$15.00
  • Double$24.00

• Glenlivet 12 Year

  • Single$15.00
  • Double$24.00

• Johnnie Walker Black Label Scotch - 12 Year

  • Single$12.00
  • Double$18.00

• Johnnie Walker Blue Label Scotch

  • Single$50.00
  • Double$70.00

• Monkey Shoulder

  • Single$12.00
  • Double$18.00

• Yamazaki 12 Year

  • Single$32.00
  • Double$47.00

• Suntory Hibiki

  • Single$14.00
  • Double$20.00

• Oban

  • Single$35.00
  • Double$60.00

• Macallan 12 Year

  • Single$20.00
  • Double$35.00

• Macallan 25 Year 1 oz.

  • Single$350.00
  • Double$600.00

• Glenmorangie 10 Year

  • Single$15.00
  • Double$24.00

• Glenmorangie 12 Year

  • Single$18.00
  • Double$30.00

Whiskey / Bourbon Selection

• Angels Envy

  • Single$24.00
  • Double$40.00

• Basil Hayden's

  • Single$14.00
  • Double$20.00

• Bulleit Rye

  • Single$10.00
  • Double$16.00

• Bulleit Bourbon

  • Single$10.00
  • Double$16.00

• Blantons

  • Single$30.00
  • Double$50.00

• Crown Apple

  • Single$10.00
  • Double$16.00

• Crown Royal

  • Single$10.00
  • Double$16.00

• Jack Daniels

  • Single$10.00
  • Double$16.00

• Jack Daniels - Tennessee Honey

  • Single$8.00
  • Double$14.00

• Jameson

  • Single$10.00
  • Double$16.00

• Larceny Bourbon

  • Single$10.00
  • Double$15.00

• Makers Mark

  • Single$12.00
  • Double$18.00

• Redemption Rye

  • Single$11.00
  • Double$15.00

• Sazerac Rye

  • Single$11.00
  • Double$15.00

• Whistle Pig Rye 10 Year

  • Single$22.00
  • Double$28.00

• Whistle Pig Piggy Back 6 Year Rye

  • Single$12.00
  • Double$18.00

• Woodford Reserve

  • Single$12.00
  • Double$19.00

• Woodford Reserve Double Oak

  • Single$18.00
  • Double$32.00

• Jack Daniels Single Barrel

  • Single$15.00
  • Double$25.00

Wine List

Cabernet Sauvignon

• Booker Vineyard, My Favorite Neighbor, Cabernet Sauvignon, 2020

  California, Dry, Red

  • Bottle$160.00

• Caterwaul Wines, Cabernet Sauvignon, Cabernet Sauvignon, 2020

  California (Napa Valley), Dry, Red

  • Bottle$160.00

• Charles Krug, Cabernet Sauvignon, 2019

  Napa Valley, Dry, Red. The vineyards in Yountville produce Cabernet Sauvignon of exceptional intensity and complexity. This polished wine opens with aromas of black cherry, currant and a hint of tobacco. On the palate, cocoa and cassis blend with supple tannins that lead to a graceful, elegant finish

  • Bottle$67.00

• Col Solare, Cabernet Sauvignon, 2018

  Columbia Valley, Dry, Red. Col Solare, the joint venture between Chateau Ste. Michelle and Antinori, completed its new Red Mountain facility to produce this. Composed largely of cabernet and merlot, the wine buzzes with lithe energy when first poured but shows little else. A day of air brings it into focus with scents of tobacco leaf, cedar and black cherry, the flavors bearing out all those aromatic elements. But it's the wine's texture that is wiry, energetic and completely poised. It may have you returning over and over to the glass. This is seriously elegant, and still very young. Cellar, then serve with herb-crusted lamb chops

  • Bottle$130.00

• Decoy by Duckhorn, Cabernet, Cabernet Sauvignon, 2019

  Napa Valley, Dry, Red. Rich and appealing with fragrant lifted aromas of mulberry, raspberry and currant with hints of rhubarb and mocha. Soft toned fruit flavors with engaging spice complexity

  • Glass (6 oz.)$14.00
  • Bottle$59.00

• Duckhorn, Cabernet Sauvignon, 2019

  Napa Valley, Dry, Red. Smooth and lush with plum, spice and ripe flavors of berries and chocolate

  • Glass (6 oz.)$35.00
  • Bottle$140.00

• Freemark Abbey, Cabernet Sauvignon, 2018

  Napa Valley, Dry, Red. A rich dark ruby-garnet color that is very enticing to the wine lover. The aromas of dark cherry, red plum and blackberry are integrated with the spicy sweetness of oak, cedar, cinnamon, clove and toast. With the subtle sweet aroma of a humidor, this wine has an abundance of complex aromas and flavors. The body is very full with a soft entry, coupled with dark cherry/berry flavors that develop from start to finish. With great texture and mouth feel, this Cabernet is full bodied, rich and opulent

  • Bottle$121.00

• Hess, Allomi, Cabernet Sauvignon, 2019

  Napa Valley, Dry, Red. The combination of a long, warm growing season and well-drained soils creates optimal ripening conditions, which make the Allomi Vineyard an ideal location for Cabernet Sauvignon. The 210-acre vineyard is composed of 35 unique blocks with six different clones. By selecting the best blocks each vintage, our winemaker produces a distinctive wine notable for its depth and complexity. This wine expresses a lush, firm texture, with good acidity, firm tannins and distinctive fruit forward flavors

  • Bottle$96.00

• Hess, Mount Veeder, Cabernet Sauvignon, 2018

  California (Napa Valley), Dry, Red

  • Bottle$190.00

• Joel Gott, 815, Cabernet Sauvignon, 2019

  California, Dry, Red. Smooth and rich with plum and blackberry

  • Bottle$43.00

• Nickel & Nickel, De Carle Vineyard, Cabernet Sauvignon, 2018

  Napa Valley (Oakville), Dry, Red. Typical flavors of blackberry and cranberry shine through, while layers of earth, vanilla and oak warm the palate. This wine is quite integrated with a supple, velvety core

  • Bottle$155.00

• Nickel & Nickel, Vaca Vista Vineyard, Cabernet Sauvignon, 2019

  Napa Valley (Oakville), Dry, Red. Typical flavors of blackberry and cranberry shine through, while layers of earth, vanilla and oak warm the palate. This wine is quite integrated with a supple, velvety core

  • Bottle$155.00

• Paul Hobbs, Cabernet Sauvignon, 2018

  Napa Valley, Dry, Red. Pretty serious wine that could easily win many a tasting. Dense purple in color, with notes of blackcurrants, blackberry, charcoal and incense, the wine is full-bodied, opulent and a big-time winner

  • Bottle$195.00

• PlumpJack, Cabernet Sauvignon, 2018

  Napa Valley (Oakville), Dry, Red. The PlumpJack Estate Cabernet Sauvignon is a dense, opulent wine that honors its Oakville terroir with great structure and balance. Notes of blackberry and cherry on the nose carry over onto the palate, and intriguing threads of black pepper, mint, vanilla and spice throughout the aromas and flavors enhance the wine's complexity

  • Bottle$236.00

• Schrader, Double Diamond, Cabernet Sauvignon, 2018

  California (Napa Valley), Dry, Red

  • Bottle$150.00

• Schrader, T6, Cabernet Sauvignon, 2019

  Napa Valley, Dry, Red. Elegance and finesse are the hallmarks of the 2019 Schrader RBS. Made from pure clone 337 Cabernet, the wine offers an extravagant mix of blue and purple fruits seamlessly woven together to create a magnificent expression of Napa Valley Cabernet Sauvignon. Upon entry, the wine delivers copious amounts of cassis, wild blueberries, and roasted plums laced with a mosaic of violets, licorice, tobacco leaf, and fragrant earth. Medium- to full-bodied, the silky tannins and velvety texture make this wine eminently approachable in its youth, and the underlying firm backbone provides for enhanced richness with additional cellar aging

  • Bottle$780.00

• Silver Oak, Alexander Valley, Cabernet Sauvignon, 2017

  Sonoma (Alexander Valley), Dry, Red. Like a savory claret pumped up on performance-enhancing California climate, this is nuanced and relatively austere for all its bold, plumy fruit. The supple richness of tannins lends it textural finesse, the quality of Silver Oak that may be most responsible for its legend. The alcohol is finely integrated so as to be imperceptible

  • Bottle$145.00

• Silver Oak, Napa, Cabernet Sauvignon, 2016

  Napa Valley, Dry, Red. Like a savory claret pumped up on performance-enhancing California climate, this is nuanced and relatively austere for all its bold, plumy fruit. The supple richness of tannins lends it textural finesse, the quality of Silver Oak that may be most responsible for its legend. The alcohol is finely integrated so as to be imperceptible

  • Bottle$198.00

• Stag's Leap Wine Cellars, S.L.V., Cabernet Sauvignon, 2017

  Napa Valley (Stag's Leap District), Dry, Red. Offers intriguing aromas of cocoa powder, wild blackberries and currants. The wines has a plush entry that fills the mouth with dark blueberry and wild berry flavors, along with hints of spice

  • Bottle$279.00

• Stags Leap Winery, Cabernet Sauvignon, Cabernet Sauvignon, 2018

  California (Napa Valley), Dry, Red

  • Bottle$170.00

• ToKalon Vineyard Co., Eliza's, Cabernet Sauvignon, 2018

  California (Napa Valley), Dry, Red

  • Bottle$340.00

• ToKalone Vineyard Co., Highest Beauty, Cabernet Sauvignon, 2017

  California (Oakville), Dry, Red

  • Bottle$400.00

• ToKalone Vineyard Co., HWC, Cabernet Sauvignon, 2017

  California (Oakville), Dry, Red

  • Bottle$340.00

• VERITE, La Joie, Cabernet Sauvignon, 2017

  Dry, Red. Bold aromas of red currants, red plums, and bright pomegranate combine with fresh mint, sage, and dried cloves. On the palate, dried blackcurrants and warm raspberry compote flavors show this wine's Sonoma provenance. Savory notes are abundant and bright, with undertones of fresh pine needles, rhubarb, fresh bay leaf, and an earthy element of wet gravel. The muscular structure is marked by supple, refined tannins, strong acidity, and an elegant finish. Blend: 84% Cabernet Sauvignon, 11% Merlot, 5% Petit Verdot

  • Bottle$536.00

Chardonnay

• Cakebread, Chardonnay, 2020

  Napa Valley, Dry, Still White. Boasts an attractive light golden-straw color and fresh, lightly buttery, ripe golden apple, pear and citrus aromas, complemented by seductive vanilla and cinnamon/nutmeg scents from oak aging and subtle yeast tones from lees contact. Lush, concentrated and creamy on the palate, its ripe apple, melon, bright citrus and baking spice flavors culminate in a long, beautifully structured finish boasting crisp acidity and zesty mineral and spice tonesnes from lees contact. Lush, concentrated and creamy on the palate, its ripe apple, melon, bright citrus and baking spice flavors culminate in a long, beautifully structured finish boasting crisp acidity and zesty mineral and spice tones

  • Bottle$83.00

• Casa Madero, Chardonnay, 2019

  Dry, Still White. Solid Chardonnay with aromas of pineapple and tropical fruits. Citrus and tropical fruits abound on the palate, and fairly weighty for an unoaked style. Fresh, dry, excellent for sea food

  • Bottle$36.00

• Decoy by Duckhorn, Chardonnay, 2020

  Napa Valley, Dry, Still White. This deliciously bright and inviting Chardonnay offers layers of apricot, citrus and summer melon, as well as hints of fresh honeysuckle. On the palate, the lovely pure fruit flavors are underscored by delicate acidity and a supple richness from the sur lie aging

  • Glass (6 oz)$10.00
  • Bottle$39.00

• Far Niente, Estate Bottled, Chardonnay, 2019

  Napa Valley, Dry, Still White. Far Niente Chardonnay opens with light tropical aromas alongside melon, juicy citrus and a layer of toasted oak and mineral. The silky entry introduces bright melon and citrus notes complementary to the nose, then progresses to a creamy, structured midpalate. The long, mouthwatering finish has bright acidity with lingering citrus, toasted nuts and wet stone flavors

  • Bottle$88.00

• J Vineyards & Winery, Chardonnay, Chardonnay, 2020

  Russian River Valley, Dry, Sparkling White

  • Bottle$45.00

• Joel Gott, Unoaked, Chardonnay, 2019

  California, Dry, Still White. The Joel Gott Unoaked Chardonnay has tropical aromas of melon and pineapple that lead to bright citrus flavors and a hint of vanilla. On the palate, notes of stone fruit and apple are balanced by a clean, bright acid backbone with a rounder mid-palate and minerality on the finish

  • Bottle$74.00

• Jordan, Chardonnay, 2019

  Russian River, Dry, Still White. A combination of night-harvested Russian River Valley grapes, French oak aging and old-world winemaking techniques create a balanced white wine defined by purity of stone fruit flavors, vibrant acidity and a succulent finish that makes you want to take another sip. Not a typical California Chardonnay, Jordan is harmoniously balanced to pair with a broad range of foods

  • Bottle$78.00

• La Crema, Chardonnay, Chardonnay, 2020

  California (Sonoma Coast), Dry, Still White

  • Glass$14.00
  • Bottle$48.00

• Louis Jadot, Borgogne, Chardonnay, 2020

  Burgundy, Dry, Still White. Louis Jadot Chardonnay is vinified and blended from 100% Chardonnay grapes selected from quality growers in the Côte d'Or and the Côte Mâconnais. Made in a more full-bodied and structured style than Jadot's Chardonnay, the wine is partially fermented and aged in oak casks for about 8 months to add a rich, round character

  • Bottle$40.00

• Neyers, 304 Unoaked, Chardonnay, 2018

  California (Sonoma County), Dry, Still White. The chardonnay is fermented in stainless steel tanks and has no contact with oak. It spends four months agin on its yeast to add flavor, complexity and texture. Stainless steel 304 is the steel industry designation for the highest grade of stainless steel produced

  • Bottle$52.00

• Orin Swift, Mannequin, Chardonnay, 2017

  Russian River Valley, Dry, Still White. Golden straw in the glass with a flash of emerald, the wine opens with notes of ripe Bosc pear, lemon meringue, and white flowers. On the palate, the entry is coating with yellow peach, honeydew, and wet stone along with a mid of palmiers, tostones and ripe stone fruit. The finish is accentuated by a seam of acidity and leaves one with hints of lemon pith and butterscotch

  • Bottle$76.00

• Paul Hobbs, Weather, Chardonnay, 2020

  California (Sonoma Coast), Dry, Still White

  • Glass$14.00
  • Bottle$51.00

• Sonoma Cutrer, Russian River Ranches, Chardonnay, 2018

  Sonoma (Sonoma Coast), Off Dry, Still White. Fresh, intense floral highlights move quickly to the more traditional Chardonnay aromas of pear, peach, and apple, alongside kiwi and passion fruit. There's a hint of caramel, even ginger cookie. A touch of creme fresh enhances the fruit-forward style with mineral notes that fade in a long, lingering finish graced with honey

  • Bottle$51.00

• St Clair, Chardonnay, 2019

  New Mexico, Off Dry, Still White. A rich and mildly sweet Chardonnay with floral and citrus characteristics and a vanilla finish. Pair this well-structured white with fish, citrus sauces and chicken pastas

  • Bottle$39.00

• Vino Cobos, Felino, Chardonnay, 2020

  Mendoza, Dry, Still White

  • Glass$14.00
  • Bottle$51.00

Dolcetto

• Carmes de Rieussec, Sauternes, Dolcetto, 2017

  Sauternes, Dry, Dessert White

  • Bottle (375ml)$40.00

Grüner Veltliner

• Zum Martin Sepp, Gruner, Grüner Veltliner, 2021

  Dry, Sparkling White

  • Bottle$80.00

Lambrusco

• Medici Ermete, Quercioli, Lambrusco

  Sweet, Dessert Red

  • Glass$12.00
  • Bottle$40.00

Malbec

• Catena, Malbec, 2019

  Mendoza, Dry, Red. The Catena Malbec shows a deep violet color with purple tones. The nose offers concentrated aromas of ripe red and dark fruits with delicate floral notes like violets and lavender, and traces of vanilla and mocha. The mouthfeel is rich and concentrated, with blueberry and blackberry notes and a touch of leather and cinnamon. The finish presents well-integrated tannins with bright acidity and a flinty minerality that gives the wine exceptional length

  • Glass$12.00
  • Bottle$45.00

Merlot

• Charles Krug, Merlot, 2020

  Napa Valley, Dry, Red. Ripe cherry and berry aromas are in full bloom in this wine, considered a Cab Lover's Merlot. With mocha, red currant and vanilla notes, this medium bodied, well balanced wine with silky, smooth tannins ends in a long, lingering finish

  • Bottle$62.00

• Duckhorn, Merlot, 2019

  Napa Valley, Dry, Red. Sleek and well-focused, offering appealing red currant and tomato leaf aromas, with complex cherry, cedar and espresso notes. Tannins slide in on the finish

  • Bottle$110.00

• Freemark Abbey, Merlot, 2019

  Napa Valley, Dry, Red. The color is a deep, rich ruby-garnet. With forward spicy sweet oak, there are layers of flavor composed of blackberry, black cherry, raspberry, dark plum, dark chocolate and spices such as cinnamon, clove and vanilla. The entry and finish are very smooth with integrated fruit resembling black cherry and Santa Rosa plum. The velvety texture coupled with the richness of flavor provides a profile that delivers from initial sip, one that continues on the palate for a very long finish

  • Glass (6 oz)$18.00
  • Bottle$76.00

• Matanzas Creek, Merlot

  Sonoma (Bennett Valley), Dry, Red. The color is a garnet red. On the nose is a collection of fresh herbs, including thyme, sage and clove with hints of hawthorn and quince followed by dark boysenberries and cherries. the flavor is of blackberry and moist earth notes coupled with clove, pepper and quince give this wine exceptional balance and soft tannins

  • Glass (6 oz)$13.00
  • Bottle$59.00

• Plumpjack, Merlot, 2018

  Napa Valley, Dry, Red. In a brilliant juxtaposition of dense fruit and light acidity, aromas of Black Cherry, Baked Plums, and Blackberry welcome the senses and are followed with warm notes of Dark Fudge, Chocolate, and Vanilla Beans. On the palate, Raspberry Cordial, Cherry Pie Filling, and Cedar box mingle with hints of Cinnamon. A stunning example of all the best Merlot has to offer, the lush mouth-feel and complexity of flavors culminate in a rich finish

  • Bottle$142.00

• Wetzel Family Estate, Alexander Valley Vineyards, Merlot, 2018

  Sonoma County, Dry, Red. Following harvest and fermentation, aging in a combination of French and American oak barrels showcases the bright, varietally expressive palate of this Merlot. Tasting Notes: Deliciously approachable with vibrant, ripe black cherry flavors, accented by notes of toasted caramel and vanilla, with smooth, well-structured tannins

  • Bottle$51.00

Moscato

• Bartenura, Moscato d'Asti, Moscato, 2021

  Sweet, Sparkling White

  • Glass (6 oz)$12.00
  • Bottle$40.00

Pinot Grigio

• luchi, Pinot Grigio, Pinot Grigio, 2021

  Dry, Sparkling White

  • Glass$16.00
  • Bottle$70.00

• Santa Margherita, Valdadige, Pinot Grigio, 2021

  Trentino (Valdadige), Dry, Still White. The wine boasts a fresh, clean fragrance that is followed by a crisp, refreshing flavor with hints of citrus fruits

  • Glass (6 oz)$16.00
  • Bottle$70.00

Pinot Gris

• La Crema, Pinot Gris, 2021

  Sonoma (Sonoma Coast), Dry, Still White. Bright aromas of lemon zest, complemented by subtle notes of honeysuckle, Asian pear and spice. The balanced, broad palate is layered with flavors of ripe apricot, lemons and cantaloupe, with Monterey's classic mineral undertones of wet riverstone

  • Bottle$44.00

Pinot Noir

• Belle Glos, Clark & Telephone, Pinot Noir, 2020

  Central Coast (Santa Maria Valley), Dry, Red. Out of the gate aromas of cinnamon, cranberry and a hint of ginger tease for a taste. The palate turns into Christmas in the mouth…sweet baking spices and tart berries, even a hint of roasted meat. Throughout the experience a plush weight fills the mouth. The merging of flavors, viscosity and a lively acidity round out the long, sinuous finish

  • Bottle$91.00

• Brewer Clifton, Pinot Noir, 2020

  Central Coast (Santa Rita Hills), Dry, Red. Starts trim and focused, and then the fruit accelerates and expands, with a burst of spicy raspberry, fresh earth, wilted rose and black licorice. The texture smoothes out, but this is appealing for the zesty personality and fine-grained tannins

  • Bottle$85.00

• Cambria, Julias Vineyard, Pinot Noir, 2019

  Central Coast (Santa Maria Valley), Dry, Red. Dark berry, earthy, and spicy aromas. In the mouth, the rich tannin structure creates a nicely textured wine with classic Santa Maria Valley Pinot Noir flavor characteristics

  • Glass (6 oz)$12.00
  • Bottle$52.00

• Capitain-Gagnerot, Savigny-Les-Beaune 1er Cru, Pinot Noir, 2019

  Savigny Les Beaune, Dry, Red

  • Bottle$125.00

• Domaine Serene, Pinot Noir, 2018

  Oregon, Dry, Red. Offers a true bouquet rich with aromas of Bing cherry, blackberry, and dried herbs and spices. The aromas expand out onto the mid-palate to deliver some wonderfully intense red fruits. Polished and graceful, this wine is seamlessly integrated with playful tannins, finishing with spicy notes. The textural profile is refined, silky, elegant and incredibly pleasing for any occasion

  • Bottle$120.00

• En Route, Les Pommiers, Pinot Noir, 2019

  Russian River, Dry, Red. This Pinot Noir reveals beautiful aromatics of raspberry, cherry and a wisp of perfume with subtle floral and mineral notes, baking spices and toasted vanilla. On the palate, the wine enters with a juicy, red fruit presence and progresses into hallmark silky, coating tannins. The finish is elegant and mouthwatering as the natural acidity leaves you refreshed and wanting more

  • Bottle$110.00

• J Vineyards and Winery, Pinot Noir, Pinot Noir, 2020

  California, Dry, Red

  • Bottle$35.00

• Louis Latour, Nuits St. Georges, Pinot Noir, 2020

  Burgundy (Nuits St. Georges), Dry, Red. Nuits-Saint-Georges is the most southerly located village of the Cote de Nuits, to which the city gave its name and which constitutes the other half of the Cote d' Or. The commune produces almost exclusively red wines however there is a limited production of whites. The Nuits-Saint-Georges red wines are robust and elegant, they require some years of aging to reflect the finest expressions of the Pinot Noir. The name of Nuits-Saint-Georges is known worldwide, Apollo XV carried this wine into space and even gave its name to a lunar crater

  • Bottle$137.00

• Monthelie-Douhairet-Porcheret, Monthelie 1er Cru Le Meix Bataille, Pinot Noir, 2020

  Dry, Red

  • Bottle$180.00

• Sanford, Pinot Noir, 2019

  Central Coast (Santa Rita Hills), Dry, Red. Exclusively sourced from Sanford's historic Sanford and Bendict vineyard in the Santa Rita Hills. The silky palate delivers bright berry flavors framed nicely by bright acidity and ripe tannins

  • Bottle$101.00

• Willamette Valley, Cristom, Pinot Noir, 2020

  Oregon, Dry, Red

  • Glass (6 oz)$24.00
  • Bottle$90.00

Port Blend

• Fonseca, Bin No. 27 Ruby Port, Port Blend

  Douro, Sweet, Dessert Red. Fonseca Bin No. 27 was created over a century ago for family consumption, and only released commercially in 1972. It is produced primarily from wines from Fonseca's own quintas in the Cima Corgo and thus shows an exceptional quality and consistency from year to year. Blended from reserve wines selected for their intense fruit character and depth of color, Fonseca Bin No. 27 spends four years in large wood vats prior to bottling. Its well-knit structure, rich, velvety full body and luscious black currant and cherry flavors, also evident in the nose, carry into an intense, lingering finish

  • Glass (3 oz)$9.00

• Sandeman, Founder's Reserve, Port Blend

  Douro, Sweet, Dessert Red. Named in honor of the Founder, this Reserve is one of Sandeman's greatest Portos. Selected from the finest "lots" of each vintage and aged for 5 years. Full of the power, fruit and fire that distinguishes classic Porto, Sandeman Founders Reserve is the culmination of two hundred years of expertise. Intense ruby red color, brilliant and clean. Rich red fruit aromas with a touch of age create an elegant reflection of powerful flavors, the fruit and fire characteristic of young classic Porto balanced with the finesse of age

  • Glass (3 oz)$7.00

Red Blend

• Angels and Cowboys, Proprietary Red, Red Blend, 2019

  Sonoma, Dry, Red. The dark cherry/mahogany red color is indicative of the luscious palate structure which leads with briar/bramble berry fruit backed by notes of violets, sweet hibiscus juice, black currant conserves, and red-flesh plum. Meaty and mouthwatering with succulent edges, the full body is built on a tannin structure that starts out silky and fine then builds to a firm yet smooth finish that lingers indulgently on the palate

  • Glass (6 oz)$10.00
  • Bottle$43.00

• Beaulieu Vineyards, Tapestry BV, Red Blend, 2014

  California (Napa Valley), Dry, Red

  • Bottle$134.00

• Harvey & Harriet, Harvery & Harriet Red Blend, Red Blend, 2020

  California, Dry, Red

  • Bottle$140.00

• Joel Gott, Palisades, Red Blend, 2019

  California, Dry, Red. Palisades California red wine has aromas of raspberry, plum, black currant, leather, toasted vanilla and anise. On the palate, bright red fruit flavors lead to smooth tannins and subtle acidity on the mid-palate with the light sweetness of vanilla on the long, delicate finish

  • Bottle$38.00

• Orin Swift Cellars, 8 Years in the desert, Red Blend, 2020

  California, Dry, Red

  • Glass (6 oz)$24.00
  • Bottle$90.00

• Prisoner, The Prisoner, Red Blend, 2021

  Napa Valley, Dry, Red. This Zinfandel based blend shows aromas or ripe cherry and cedar with hints of rose petal and sweet oak. The lovely entry leads into a savory mid palate. Ripe fig and black currant dominate the finish with soft well integrated tannins

  • Glass (6 oz)$22.00
  • Bottle$90.00

• Rutherford, Quintessa, Red Blend, 2018

  Napa Valley, Dry, Red

  • Bottle$400.00

Red Bordeaux Blend

• Arcanum, Il Fauno, Red Bordeaux Blend, 2017

  Tuscany, Dry, Red. A stunning estate-bottled Super-Tuscan from the excellent area of Castelnuovo Berardenga in the south eastern part of the Chianti Classico zone. Opens with an inky dark color and perfectly ripe aromas of plump cherry and blackberry. Beyond the enticing fruit aromas is a long list of spice and tobacco-related characteristics. This is a thickly layered and opulent Tuscan blend that is enhanced by territory-driven aromas of grilled herb and rosemary oil

  • Bottle$62.00

• Chateau Greysac, Red Bordeaux Blend, 2016

  Bordeaux (Medoc), Dry, Red. Deep ruby-garnet color. The bouquet is of fresh red berries, mingled with notes of cedar and spice. On the palate are lovely red fruits, with full rich flavors balanced by silky tannins

  • Bottle$67.00

• Neyers, Left Bank Red, Red Bordeaux Blend, 2018

  Napa Valley, Dry, Red. One of the most common observations we heard this year was how Bordelais in style and taste the wine seemed. The factors of lower alcohol, even ripening, and moderate barrel treatment all lend themselves to this. Most importantly, though, this is a very attractive California Cabernet Sauvignon blended with enough Merlot to make the wine complex, yet bright and fresh

  • Bottle$52.00

• Opus One, Red Bordeaux Blend, 2018

  Napa Valley, Dry, Red. Initial aromas of rose petals and spring flowers in the Opus One give way to cassis, cola and black cherry, with notes of marzipan and sandalwood. A satin texture enrobes the wine's smooth, round tannins, its bright acidity supporting a juicy and elegant mouthfeel. A blend of Cabernet Sauvignon, Petit Verdot, Merlot, Cabernet Franc, and Malbec

  • Bottle$465.00

• Opus One, Red Bordeaux Blend, 2017

  California (Napa Valley), Dry, Red

  • Bottle$485.00

• Opus One, Overture, Red Bordeaux Blend

  California (Napa Valley), Dry, Red

  • Bottle$290.00

• Orin Swift, Papillon, Red Bordeaux Blend, 2019

  Napa Valley, Dry, Red. The 2019 Papillon pours a neon crimson and settles into a dark core with a ruby rim—crimson through and through. Aromatically, the wine opens with powerful notes of blackberry, kirsch, coastal sagebrush and evolves into ripe pluot and roasted fig. An enveloping entry of grandeur, the palate reveals a more elegant side of the wine: black plum, blackcurrant, toffee and trace hints of sweet red vermouth, muddled mint, and orange peel. Polished, balanced and with an imagined sweetness, the wine closes with ripe but firm tannin and a mild drying character, capable of converting even the staunchest of Bordeaux-philes

  • bottle$160.00

Riesling

• Chateau Ste. Michelle, Riesling, 2020

  Columbia Valley, Off Dry, Still White. Offers crisp apple aromas and flavors with subtle mineral notes. This is our "everyday Riesling" that is a pleasure to drink and easy to match with a variety of foods

  • Bottle$26.00

• Domaine Schlumberger, Riesling Saering Alsace Grand Cru, Riesling, 2015

  Dry, Still White

  • Bottle$90.00

• SeaGlass, Riesling, 2019

  Central Coast, Off Dry, Still White. From vineyards in both Santa Barbara and Monterey, this blue-bottled wine shows honey, candied apple, orange blossom and lime peel scents. The palate is quite dry, with the slightest suggestion of sweetness, offering orange sorbet and grapefruit rind flavors

  • Glass$10.00
  • Bottle$26.00

• St Clair, Riesling

  New Mexico, Off Dry, Still White. A round, approachable varietal originally hailing from Germany, our New Mexico rendition offers a traditional Riesling with New World flair and hints of exotic tropical fruit. It opens up with a perfumed bouquet of vanilla and ripe, juicy pineapple, followed by flavors of pear, honey, agave and kiwi. A great wine for summer refreshment, this would appeal to those who enjoy Malvasia Bianca, Gewürztraminer, Moscato and the like

  • Bottle$39.00

Rose Varietals

• Louie Roederer, Imperial Rose, Rose Varietals, 2012$1,400.00

  Dry, Sparkling Rose

• Mediterranee, La Jolie Fleur, Rose Varietals, 2021

  Dry, Still Rose

  • Glass (6 oz)$12.00
  • Bottle$40.00

• Moulin de Gassac, Guilhem, Rose Varietals, 2021

  Off Dry, Still Rose

  • Bottle$60.00

Sangiovese

• Banfi, Chianti Classico Riserva, Sangiovese, 2017

  Tuscany (Chianti Classico), Dry, Red. A pleasingly smooth and satisfying Chianti with flavors of violets, red berries, cherry and plum

  • Bottle$46.00

• Donna Fugata, Sul Volcano Etna Rosso Doc, Sangiovese, 2018

  Dry, Red

  • Bottle$81.00

Sauvignon Blanc

• Duckhorn, Sauvignon Blanc, 2021

  Napa Valley, Dry, Still White. An interesting and complex wine, dry and crisp, and unique among California Sauvignon Blancs. Although there's plenty of citrus fruit, it's marked by other things, such as minerals and herbs, and the sweet, olivaceous taste that the variety's Sauvignon nature contributes in a cool vintage

  • Glass$14.00
  • Bottle$51.00

• La Crema, Sauvignon Blanc

  Dry, Still White

  • Glass (6 oz)$10.00
  • Bottle$47.00

• La Perrière, Blanc Fumè, Sauvignon Blanc, 2018

  Dry, Still White

  • Bottle$70.00

• Mason, Sauvignon Blanc, 2021

  Napa Valley, Dry, Still White. Winemaker's notes: This wine has an elegant, floral, fruity nose, with flavors of grapefruit, fig and peaches. It is very clean in the mouth and finishes smooth. A wonderful wine for food pairing as it will compliment many different flavors

  • Glass (6 oz)$12.00
  • Bottle$46.00

• Matanzas Creek, Sauvignon Blanc, 2017

  Sonoma (Bennett Valley), Dry, Still White. Expressive and bursting with aromas of white grapefruit, pumelo, nectarine and lemon thyme, hints of fresh oregano and yellow guava finish out the profile. Crisp in texture with bright acidity, the Sonoma County Sauvignon Blanc utilizes our entire breadth of winemaking techniques to create this beautiful wine

  • Glass (6 oz)$14.00
  • Bottle$46.00

• Pomelo, Sauvignon Blanc, 2020

  California, Dry, Still White. Light and crisp with balanced acidity, the flavors recall the tangy juice from the pomelo fruit, which a an ancestor to the grapefruit

  • Bottle$26.00

• Rombauer, Sauvignon Blanc, 2021

  Napa/Sonoma, Dry, Still White. This wine is brilliant pale yellow with a bright green hue. It exudes aromas of key lime, mango, papaya and white nectarine

  • Bottle$39.00

• Silver Oak, Twomey, Sauvignon Blanc$39.00

  California (Napa Valley), Dry, Still White

• Trinchero, Mary's Vineyard, Sauvignon Blanc, 2019

  Napa Valley (Calistoga), Dry, Still White. Like its namesake, Mary's Vineyard has a lot of personality. This vineyard located north of Calistoga was the very first purchased by the Trinchero family, and holds significant sentimental value. Named to honor Mario's wife, Mary's Vineyard boasts moderately fertile soils, excellent sun exposure and air circulation - ideal to grow Sauvignon Blanc with vivacious character. The distinct terroir of this vineyard produces Sauvignon Blanc with intensity and structure, and ripe, exotic flavors coupled with crisp, palate cleansing acidity

  • Bottle$57.00

Shiraz

• Torbreck, Woodcutter's, Shiraz, 2018

  Barossa Valley, Dry, Red. The name Woodcutter's stems from when Torbreck founder David Powell spent several years working in the Scottish Highlands as a lumberjack or woodcutter in the Torbreck forest. Like all Torbreck wines it's sourced from hand harvested and hand tended, low yielding vines. It is then open fermented and gently basket pressed, and aged one fine lees for 12 months in large format seasoned barrels and foudres. Although this wine is constantly praised for being succulent and rich - perhaps the best feature of this wine is it's complexity and texture which are rarely found at this price

Sparkling Blend

• Dom Perignon, Brut, Sparkling Blend, 2010

  Champagne, Dry, Sparkling White. Nutty and toasty, this is already maturing. It has a ripe, soft texture, deliciously balanced between acidity, grapefruit and riper peach flavors. It feels sumptuous, rich and certainly ready to drink

  • Bottle$379.00

• Famille Guibert, Esprit de Pet-Nat, Sparkling Blend

  Dry, Sparkling White

  • Glass$13.00
  • Bottle$55.00

• J Vineyards, Brut Rose, Sparkling Blend

  Russian River, Dry, Sparkling Rose. Our J Brut Rosé sparkles with a vibrant, pink salmon hue and inviting aromas of jasmine blossom, Kaffir lime leaf, tangerine and raspberry. The mouthfeel is creamy and delicate, with a fine, energetic mousse that tickles the tongue. The deeply nuanced palate features notes of ripe strawberry, Bing cherry, blood orange and lemon meringue, with hints of slivered almond and watermelon juice

  • Bottle$40.00

• Louis Roederer, Cristal Brut, Sparkling Blend, 2012

  Champagne, Dry, Sparkling White. The iconic Roederer Champagne, Cristal, brings a perfect balance of richness and age worthiness. It is full of apple flavor, and the mousse is very fine and almost imperceptible

  • Bottle$395.00

• Methode Traditionnelle, Mumm Napa, Sparkling Blend

  Dry, Sparkling White

  • Bottle$55.00

• Moet & Chandon, Imperial Brut, Sparkling Blend

  Champagne, Dry, Sparkling White

  • Bottle$175.00

• Perrier-Jouët, Belle Epoque Brut, Sparkling Blend, 2012

  Champagne, Dry, Sparkling White. Tightly knit flavors of poached apple and apricot, lemon parfait, spun honey and ground anise are wrapped around a core of minerality in this harmonious Champagne. The refined, raw silk-like texture carries the smoke and chalk accents on the long finish

  • Bottle$198.00

• Schramsberg, Blanc de Blancs, Sparkling Blend, 2018

  North Coast, Dry, Sparkling White. The aromas are sweet and inviting with fresh lemon and lime, followed by pineapple and green apple. The generous nose is accentuated by a salty minerality that leads way to the yeastiness of fresh from the oven bread. Upon first taste, the Blanc de Blancs delivers delicious flavors of green apple, fresh honeydew melon and lemon custard. The palate finishes with a pleasant acidity that is crisp, long and lingering

  • Bottle$86.00

• Schramsberg, Brut Rose, Sparkling Blend

  North Coast, Dry, Sparkling Rose. Juicy strawberry jumps out of the glass, followed by raspberry and cherries. The berry bouquet is complemented by mandarin orange and papaya. The palate has exotic flavors of mango and cantaloupe, followed by mouthwatering citrus. A juicy viscosity leads to a long, lingering finish

  • Bottle$91.00

• Schramsberg, Mirabelle Brut, Sparkling Blend

  North Coast, Dry, Sparkling White. Stylistically, Mirabelle Brut resembles some of its French cousins with its elegant, toasty aroma which leads into crisp and complex flavors on the palate. Complete with a green apple and jasmine fragrance, filled out by tropical fruit notes, the aromas merrily greet you from the glass. The bright citrus entry on the palate gives way to subtle honey and caramel, with just a hint of fresh cream to balance the zesty acid. Mirabelle Brut is a unique blend of hand-harvested bunches of Napa, Sonoma and Mendocino county Pinot Noir and Chardonnay

• Taittinger, La Francaise Brut, Sparkling Blend

  Champagne, Dry, Sparkling White. This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes

  • Bottle$121.00

• Veuve Clicquot, La Grande Dame, Sparkling Blend, 2012

  Champagne, Dry, Sparkling White. Champagne, France- La Grande Dame pays homage to a very great lady in the Champagne world, Madame Clicquot. Smooth and silky in the mouth, with considerable substance and structure. A remarkable balance, with a fresh, harmonious finish and a unique aromatic aftertaste

  • Bottle$400.00

• Veuve Clicquot, Yellow Label Brut, Sparkling Blend

  Champagne, Dry, Sparkling White. Well-knit and balanced, with vibrant acidity framing hints of blackberry, white cherry, biscuit, honey and candied lemon zest. Offers a lightly smoky finish

  • Bottle$137.00

Tempranillo

• PradoRey, Adaro, Tempranillo, 2018

  Ribera Del Duero, Dry, Red

  • Glass (6 oz)$16.00
  • Bottle$70.00

• PradoRey, El Buen Alfarero-Vino de Tinaja, Tempranillo, 2017

  Ribera Del Duero, Dry, Red

  • Bottle$320.00

• PradoRey, Finca La Mina, Tempranillo, 2017

  Dry, Red

  • Bottle$72.00

Unique White Blend

• The Prisoner, Blindfold, Unique White Blend, 2021

  California, Dry, Still White. Chardonnay blended with white Rhône and aromatic varieties, equally bold and intriguing—a luscious entry of toasted hazelnut and mandarin is balanced by bright acidity and minerality. The finish is rich and creamy with flavors of lemon zest and caramelized sugar

  • Bottle$79.00

White Blend

• Charles F. Wagner, Conundrum, White Blend, 2020

  Dry, Still White. Blending wines was almost unthinkable when Conundrum White was born in 1989, launching a trend that continues to this day. Grapes for this blend come from sought-after California AVAs from Napa Valley to Santa Barbara County. While the exact blend is under wraps, every vintage includes Chardonnay, Sauvignon Blanc, Semillon, Muscat Canelli, and Viognier. Conundrum White is amazingly versatile, with intriguing tropical notes, natural acidity and a refreshing dry finish

  • Bottle$43.00

• PradoRey, Blanco, White Blend, 2020

  Ribera Del Duero, Dry, Still White

  • Glass (6 oz)$14.00
  • Bottle$60.00

Beer List

American style lager

• Pabst Brewing Company, Pabst Blue Ribbon$3.50

  American style lager, United States

American-Style Pale Ale

• Sierra Nevada, Pale Ale$6.00

  American-Style Pale Ale, United States, California. Pale Ale began as a home brewer's dream, grew into an icon, and inspired countless brewers to follow a passion of their own. Its unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic, yet it remains new, complex and surprising to thousands of beer drinkers every day. It is—as it always has been—all natural, bottle conditioned and refreshingly bold

Cider

• Ace, Ace Pineapple$6.00

  Cider, United States

European-Style Dark/Münchner Dunkel

• Modelo, Negra

  European-Style Dark/Münchner Dunkel, Mexico, Distrito Federal. Brewed longer to enhance the flavors, this Munich Dunkel-style Lager gives way to a rich flavor and remarkably smooth taste. Modelo Negra contains Water, Barley Malt, Non-malted Cereals and Hops

Hazy IPA

• Marble, Dessert Fog

  Hazy IPA, United States, New Mexico. She has a hazy glow resembling the beautiful accumulation of early morning fog kissed by the orange juice hued Southwestern desert sunrise and smells of pineapple-grapefruit juice perfume. -with love, IPA

India Pale Ale

• Axis, IPA

  India Pale Ale, United States, Texas. Like its namesake before it, the axis deer of Southern Asia, so too has this species of hop-forward animal magnetism come to invade the landscape of IPA's that have long held sway over the taps of Texas's finest watering holes. Tropical fruit, citrus, and a pale golden body, help keep this breed light on its feet

• Goose Island, Goose IPA

  India Pale Ale, United States, Ilinois. Our IPA recalls a time when ales shipped from England to India were highly hopped to preserve their distinct taste during the long journey. The result, quite simply a hop lover's dream. And this classic ale adds a fruity aroma, set off by a dry malt middle, to ensure that the long hop finish is one you'll remember

Lager

• Budweiser, Budweiser$5.00

  Lager, United States, Missouri. Brewed using a blend of imported and classic American aroma hops, and a blend of barley malts and rice. Budweiser is brewed with time-honored methods including "kraeusening" for natural carbonation and Beechwood aging, which results in unparalleled balance and character

• Corona, Corona Extra$6.00

  Lager, Mexico, Mexico. Corona's refreshing, smooth taste offers the perfect balance between heavier European imports and lighter domestic beer. The aroma is fruity-honey with a touch of malt and the flavor is crisp and well-balanced between hops and malt, toward the malt side. Corona's superior taste profile is due to the fact that our brewers take great care to use only the best ingredients available. Corona is made with the finest quality blend of filtered water, malted barley, hops, corn and yeast

• Estrella Jalisco, Estrella Jalisco

  Lager, Mexico

• Moctezuma, Dos Equis Special Lager$6.00

  Lager, Mexico, Veracruz-Llave. A crisp, refreshing, light-bodied malt-flavored beer with a well-balanced finish. A Lager that drinks like a Pilsner. A liquid embodiment of living life to the fullest. A beverage made from pure spring water and the choicest hops. A beer with such good taste, it's chosen you to drink it

• Stella Artois, Stella Artois

  Lager, United States

Light Lager

• Budweiser, Bud Light$5.00

  Light Lager, United States, Missouri. Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer

• Coors, Coors Light

  Light Lager, United States, Colorado. A premium light beer

• Michelob, Michelob Ultra

  Light Lager, United States, Missouri. Rewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates

• Miller, Lite

  Light Lager, United States, Wisconsin. This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories

• Modelo, Especial

  Light Lager, Mexico, Distrito Federal. Modelo Especial, a pilsener type beer, was introduced to the market in 1966. Today it is sold in glass bottles as well as cans, which are having an increasing demand due to consumer preferences, making Modelo Especial the leader in the can segment in Mexico

Pale Lager

• Bohemia, Clásica

  Pale Lager, Mexico, Monterrey. Bohemia Clasica is a pale Mexican lager that has become a popular choice for beer drinkers looking for a brew that is readily available and affordable

Pale Wheat Ale

• Marble, Double White

  Pale Wheat Ale, United States, New Mexico. This Belgian-style pale wheat ale is fragrant, dry and a touch tart. We brew it with coriander and orange and lemon peel to give it a distinct and delicious flavor

Seltzer

• Dave Phinney, Cliche$6.00

  Seltzer, United States. Wine based hard seltzer crafted with natural flavors. Lemon Blueberry, Plum Hibiscus

• Topo Chico, Hard Seltzer$7.00

  Seltzer, United States

Standard Cider / Perry

• Angry Orchard, Crisp Apple

  Standard Cider / Perry, United States, New York. Angry Orchard Crisp Apple has a bright, crisp apple flavor, just like biting into a fresh apple. It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing, hard cider

Stout

• Guinness, Guinness Draught

  Stout, Ireland. Aroma and flavor impart dark chocolate notes along with distinct and sharp roasty, burnt, coffee-like bitterness

Wheat

• Blue Moon, Belgian White$5.00

  Wheat, United States, Colorado. Brewed with oats for creaminess and spiced with the perfect combination of orange peel and coriander. An unfiltered wheat ale spiced in the Belgian tradition for an uncommonly smooth taste