About 1149 Catering & Events

1149 Catering and Events is a private event facility which hosts corporate and social functions. On Sundays, we offer a public, Sunday Brunch between the hours of 10:00 a.m. and 2:00 p.m.

965 Fall River Avenue
Seekonk, MA 02771
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Dining Style:
Casual Elegant

Cuisines:
American

Hours of Operation:
Brunch: Sunday: 10:00am - 2:00pm Lunch & Dinner: Private Events Only

Dress Code:
Smart Casual

Price Range:
$30 and under

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(508) 336-1149

Website:
http://restaurant.elevenfortynine.com/

Catering:
The location offers multiple private event spaces that create a smart, stylish and convenient backdrop for both social and corporate outings.

Parking Details:
Self- Parking, ample spaces available.

Executive Chef:
Nicholas Dadona

Additional:
Banquet, Private Room, View, Weekend Brunch

1149 Catering & Events Ratings and Reviews

5
4
3
2
1

4.1

Overall Rating

based on all time ratingsThis restaurant has not received enough recent ratings to display a current ratings snapshot
food

4.1

service

4.1

ambience

4.1

value

3.4

Noise

Moderate

82% would recommend it to a friend

Special Occasion (510)
Good for Groups (390)
Vibrant Bar Scene (335)
See All
Romantic (333)
Fit for Foodies (319)
Neighborhood Gem (230)
Great for Brunch (223)
Hot Spot (221)
Notable Wine List (180)
Great for Lunch (167)
Kid-friendly (84)
Late-night Find (73)
Great for Outdoor Dining (68)
Good for Birthdays (3)
Local Ingredients (3)
Good for Anniversaries (2)
Casual (2)
Creative Cuisine (2)
Good for a Date (2)
Outstanding Value (2)
People Watching (1)
Afternoon Coffee (1)
Business Meals (1)
Comfort Food (1)
Disabled Access (1)
Authentic (1)
Pre/post Theatre (1)
Scenic View (1)
Sunday Lunch (1)
Tapas (1)
Tasting Menu (1)
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472 reviews
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 (New England)·Dined on April 30, 2017

I had a gift certificate which is why I went. If you like the taste of bad grease, this might be up your alley. Even the omlet made to order tasted like nothing but grease. Even the mimosa wasn't drinkable as it tasted like it was made with sour (outdated) orange juice. And the ambiance, felt like I was visiting a restaurant from decades past. Glad I didn't pay for the meal as I didn't eat much of it.

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food1
ambience1
service2
value1

 
 (New England)·Dined on March 26, 2017

Food was good but not has hot as I would have liked. It appeared that staff was short handed although other than having to deal with many guests, you never would have known! Great deal for a breakfast brunch.

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food4
ambience4
service5

 
 (New England)·Dined on March 12, 2017

Went for brunch on 3/12/17...made reservations ....they seated us immediately...the waiter was friendly, informative, and knowledgable...the food on the buffet was plentiful, hot, and fresh....the selection was good and omelets were made to order...they made a mistake on my friends' omelet...the waiter apologized and promptly replaced it to the friends' satisfaction....totally positive experience...would not hesitate to rebook and go again tomorrow if the situation should arrise.

Tags: Good for Birthdays, Tapas, Good for Groups, Good for Anniversaries, Outstanding Value, Casual, Local Ingredients, Authentic, Great for Brunch
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food5
ambience5
service5
value5

vip
 (New England)·Dined on January 22, 2017

The buffet was less than advertised on line and was somewhat confusing in lay out and presentation, overall not very impressed

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food2
ambience1
service4

 
 (New England)·Dined on November 20, 2016

We went for the brunch the servers were very inattentive. The meats at the carving station were all over cooked and dry. Not much selection overall.

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food2
ambience3
service1
value1

 
 (New England)·Dined on May 12, 2013

Really enjoyed the Mother's Day brunch. Nice job!

Tags: Great for Brunch
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food5
ambience4
service4

 
 (New England)·Dined on May 12, 2013

We went for the Mothers Day buffet. I was very impressed with the fact that we had a 2:00 reservation,
and were seated promptly at 2:00. For anyone who dines out on Mothers Day, you know how huge that
is! The buffet was great. They didn't miss a thing. They had something to keep every one happy, even
the pickiest of eaters. The Waite staff were all pleasant, friendly, and helpful. Which isn't always how
things go on a busy holidays. All in all I was very happy with the whole experience. I will look forward to
dinning there again, and recommend it highly to any looking for a place to take there family for a holiday.

Tags: Good for Groups, Great for Brunch, Special Occasion
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food4
ambience4
service4

 
 (New England)·Dined on May 12, 2013

We've come for Easter and Mother's Day brunches here. Our children love buffets - no wait, many choices. We like being able to please them yet still enjoy quality food ourselves. Love that the seating areas are spacious, and table service is great. Very pleasant and satisfying choice for families on special occasions when cooking may be inconvenient. All experiences here have been very, very positive. Prompt seating, delicious food, friendly, efficient service.

Tags: Fit for Foodies, Great for Brunch, Kid-friendly, Special Occasion
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food4
ambience4
service4

 
 (New England)·Dined on May 12, 2013

My family and I had a great Mother's Day Brunch at 1149 East in Seekonk...
The food selection as always was tremendous. And delicious!
I heard they will be closing May 31. I plan on making one final trip there as I was there for the grand opening some 6 years ago.

Tags: Great for Brunch
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food5
ambience3
service5

 
 (New England)·Dined on May 11, 2013

The menu was small and over priced. We tried it because we had the restaurant.com coupon. We would only go back if we had another coupon otherwise it is too overpriced. We had reservations for 6:30 and got there for 6. Asked the hostess if we could be seated earlier and she told us no we had to wait for our reservation when you could clearly see there were empty tables which was fine. So she suggested we have a drink in the bar area so we did. Bartender was very nice and we enjoyed a couple of cocktails there. We also asked if we would be called when our table was ready and we were told yes however that was not the case. We weren't seated until 7pm which also made us late for our restervations we had elsewhere for a comedy show after dinner

Tags: Vibrant Bar Scene, Special Occasion
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food3
ambience3
service3

 
 (New England)·Dined on May 11, 2013

We arrived early and sat at the bar, bartender was great, drinks were fantastic. We were seated, the waiter was friendly and prompt, however, we ordered the calamari and waited 45 minutes for it to come out. We were about to leave and were talking to the manager and the appetizer came out, so we stayed. The Dinner and appetizers were worth the wait.

Tags: Vibrant Bar Scene, Late-night Find
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food5
ambience5
service5

 
 (New England)·Dined on May 5, 2013

I had enjoyed the Sunday Brunch buffet previously but it is getting old. The waitress provided terrible service. In a buffet setting all she had to take care of was the drinks and she was not even capable of that. The food was not a good temperature. The carving station meats were dry. The staff cooking the omelets burned a couple of them, mine and the one that actually caught on fire that he had to recook. I did enjoy the chowder but not enough to pay $25 per person to enjoy. I will not be returning.

Tags: Great for Outdoor Dining
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food3
ambience4
service1

 
 (New England)·Dined on April 28, 2013

This was my second time to the 1149 Bar & Grill Seekonk for the Sunday Brunch. Everything was tasty, but first pass a little disappointed because they weren't keeping up with the replenishing of the trays and the end portions were cold. Omelet line was long until they got some extra help. Other than that the overall food experience was good.

Tags: Great for Brunch
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food3
ambience3
service3

 
 (New England)·Dined on April 28, 2013

We went for brunch. The food was good, the presentation just so so. Found it confusing,also the carving station and omlet station much to close to one of the tables, the hostess was going to seat us there but we refused. Speaking of the hostess, found her alright,but somewhat lacking in personality and found her attire just too casual. She looked like she was a customer not a hostess. Our waiter was very good.

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food3
ambience3
service3

vip
 (New England)·Dined on April 27, 2013

Great food! Great Appetizers! Great Atmosphere! 1149 did not disappoint. The portions were more than adequate and very flavorful. There were a variety of options to choose on the menu for every taste. The wait staff was very attentive without being overbearing. This is how a restaurant experience should be.

Tags: Fit for Foodies, Good for Groups, Great for Brunch, Romantic, Special Occasion, Hot Spot
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food4
ambience5
service5

vip
 (New England)·Dined on April 20, 2013

Very good food from a limited menu vs. the original 1149, but far better than the "titled" bar & grill.

Tags: Neighborhood Gem, Great for Lunch
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food4
ambience4
service3

 
 (New England)·Dined on April 5, 2013

Our waiter was excellent and very attentive.

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food4
ambience5
service5

 
 (New England)·Dined on March 31, 2013

we were not very impressed, every trip to the buffet their were never plates, the three times i went looking for shrimp their was no cocktail sauce, our seating was for 3;00 but we did'nt seat til 3;45, at that time they were out of clam chowder and apple crisp, seemed like they were overwelmed. never the less we love the 1149 for dinner, food is always very good..

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food4
ambience2
service2

 
 (New England)·Dined on March 31, 2013

Went for Easter Brunch, great food, crowded and noisy but that is expected for the holiday. We go every year, love the menu just wish they would change it up just a little year to year.

Tags: Good for Groups, Great for Brunch, Neighborhood Gem, Special Occasion
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food4
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service3

 
 (New England)·Dined on March 31, 2013

Very nice experience, as always. Only minor negative was crowding. Difficult to get in and out of the table - we were backed up to the omelette station. All servers with whom I interacted were really personable!

Tags: Great for Brunch
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food5
ambience4
service5

 
 (New England)·Dined on March 19, 2013

There were (5) of us that have been involved in various businesses for over 40 years. We try to get together every couple of years to catch up and reminisce. Thank you very much for your hospitality. We found your restaurant to be a very nice experience.

Tags: Good for Groups, Special Occasion
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food4
ambience3
service4

 
 (New England)·Dined on March 17, 2013

Our family went for Sunday brunch and, as always, enjoyed ourselves immensely. I had called ahead and indicated that this was a special occasion and we were treated like royalty. I can't thank all of the staff enough! In fact, even those who worked the "stations" (omelet, carving, etc.) were fun and wonderful. I booked our Mother's Day reservation for our family before we left the restaurant.

Tags: Fit for Foodies, Good for Groups, Great for Brunch, Kid-friendly, Neighborhood Gem, Romantic, Special Occasion, Great for Lunch
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food5
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service5

 
 (New England)·Dined on March 17, 2013

There is more than enough to choose from when you have Brunch. It does not matter if you are a veggie lover or meat eater, the options are overwhelming! There is a selection of hot foods such as breakfast staples of french toast, potatoes, bacon and sausage as well a made to order omlets. Don't forget the bakery station with an assortment of pasteries and bagles....... belgian waffles, soup and main dishes for the lunch lovers as well.

Tags: Fit for Foodies, Good for Groups, Great for Brunch
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food4
ambience3
service3

 
 (New England)·Dined on March 16, 2013

I think they need to decide if it is going to be a upper scale or more of a pub atmosphere found it kind of dark and dreary. The bar side was busy

Tags: Good for Groups
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food3
ambience2
service3

 
 (New England)·Dined on March 16, 2013

Excellent with personable wait staff.

Tags: Fit for Foodies, Neighborhood Gem
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food4
ambience4
service5

vip
 (New England)·Dined on March 16, 2013

We went to 1149 early on a Saturday evening (5 PM) . We had a reservation and although there were no more than 4 tables with people seated at them, we were shown to the very back of the restaurant in a separate room from everyone else. It was dark and dreary.I asked the young hostess if we could be seated out front near the window but was told the tables were all very small tables. NOT true!
Nevertheless, we stayed and were very nicely taken care of by Matt our server who saved the dining experience. The drinks and food were great. He was friendly and knowledgeable.
But next time we will go to the 1149 in Warwick, RI.

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food4
ambience1
service4

 
 (New England)·Dined on March 15, 2013

While my Girlfriend And I had A Wonderful Meal with Exceptional Service There were A few Things that Bothered Me About 1149. We ordered n Appetizer Of coconut Shrimp That cost about 7 Bucks and Received 6 pieces of shrimp. To me That is A bit steep. On Top of That I ordered A full Rack of Ribs And half Of My rack was bone try To The point i Could not swallow without a Drink. Finally, the Room was So Dim it seemed Like it Made it difficult to See. Setting The mood is One thing, but this Setting was A Bit Much.

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food4
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service5

 
 (Miami)·Dined on March 9, 2013

Unacceptably long wait to get food. Waiter apologized numerous times. Said kitchen had to get out 55 dinners for a party.

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food2
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service1

 
 (New England)·Dined on March 8, 2013

Don't waste your time nor money. Just keep driving. Requested NOT to have a table in the middle of the dining room. Well that's exactly where we got seated, right in the middle. Drinks were good and also the buffalo chicken nachos. Things seemed to be looking up right? Wrong! The chicken Cacciatore was loaded with chicken bones. The chicken parm was mush, Matched the pasta. Had to yell across the table because the band at the other end of the restaurant was so loud you couldn't carry a conversation at the table. We all thought it was Karaoke night it was so bad. I can check this place off the list as been there done that and never again.

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food2
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service3

 
 (New England)·Dined on March 3, 2013

There was a good selection of food for brunch. However, the layout didn't make sense. Also, the person running the omlet station kept burning them. The restaurant smelled of burned eggs the entire time. I asked my waitress to have him make me another. 30 minutes later I saw it being made and was told the delay was due to having to blanch more brocoli. Couldn't someone have told me that? I told them to forget it all together. There are better places for brunch!

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food2
ambience3
service2

 
 (New England)·Dined on March 2, 2013

Everything we had was outstanding!Drinks were generous. I had steak frites, The meat was cooked to perfection and the frites were thin and crispy but not greasy. My guest had fish and chips and as the waiter described it, the fish was fresh and very lightly battered. Service and overall experience was very, very good.

Tags: Fit for Foodies
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food4
ambience4
service4

 
 (New England)·Dined on March 1, 2013

Double check the location of your reservation. Opentable mistakingly reserved at Seekonk and not Warwick. We were not aware until we arrived at the restaurant. Luckily the hostess was able to accommodate us.

Tags: Vibrant Bar Scene, Great for Brunch, Late-night Find
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food5
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service5

 
 (New England)·Dined on March 1, 2013

The pitcher of Sangria was delicious and good value.

Tags: Vibrant Bar Scene, Good for Groups, Great for Brunch, Special Occasion, Hot Spot
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food3
ambience4
service5

vip
 (New England)·Dined on February 23, 2013

Dining room noisier than usual but considering it was a Saturday night, that's to be expeccted. The blackened tilapia, chilean sea bass special and coconut shrimp all received thumbs up from our table. The desserts (carrot cake and chocolate lava cake) were delightful i.e. they came in shot glasses, so no need to feel guilty. The only negative was the service. Our server was inattentive resulting in lengthy periods of time waiting for him to appear.

Tags: Great for Outdoor Dining, Neighborhood Gem
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food4
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service2

 
 (New England)·Dined on February 17, 2013

We went here for brunch. The food is OK. Nothing outstanding, but nothing bad either and a good variety. The problem with most brunches is that the restaurant has to appeal to the masses, resulting in bland food. Some notable items were the smoked salmon, the custom made omelets and the apple crisp. I also feel for what the brunch offers it is a bit over priced.
We do go here for an early dinner on occasion and sit at the bar. Excellent value and food with the specials.

Tags: Good for Groups, Kid-friendly, Hot Spot
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food2
ambience4
service4

 
 (New England)·Dined on February 16, 2013

Service was excellent food was good not great for 120. Bill. Table was awful felt like we were in a corridor at a very small table . Ok experience but for my birthday I wish we had picked someplace else : (

Tags: Special Occasion
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food3
ambience1
service4

 
 (New England)·Dined on February 14, 2013

Good food, Good service. A bit expensive but definitely worth it! Would recommend!

Tags: Vibrant Bar Scene, Romantic, Special Occasion
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food5
ambience5
service5

 
 (New England)·Dined on February 14, 2013

We had a great experience, nice place, great service and the food was a bit pricey but good. Would recommend to friends.

Tags: Vibrant Bar Scene, Good for Groups, Great for Brunch, Late-night Find, Special Occasion, Great for Lunch
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food5
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service4

 
 (New England)·Dined on February 14, 2013

The manager on duty ruined this special valentine's dining expereince. I will never dine here again nor will I ever recommend this restaurant to anybody.

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food3
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 (New England)·Dined on February 13, 2013

Waiter Chris was great. Very friendly and attentive.

Tags: Notable Wine List, Romantic, Special Occasion
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food5
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service5

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