1111 Peruvian Bistro

Starters

• Shrimp Potato Roll Dumplings

  Shrimp wrapped in fried potato strings with acevichado and tamarind sauce

  • 5 PcsUSD 12.00

• Pork Siu Mai

  Pork filled chinese dumplings in bachiche sauce

  • 4 PcsUSD 12.00

• Shrimp Hakao

  Steamed shrimp rice dumpling with aji amarillo sauce and 1111 ponzu sauce

  • 4 PcsUSD 12.00

• Capon Street Dumplings

  Chicken and pork dumplings with hot ponzu broth

  • 5 PcsUSD 12.00

• Empanadas de Aji de Gallina

  Aji de gallina stuffers, chives

  • 3 PcsUSD 12.00

• Pork Bao Buns

  Braised pork belly, coleslaw, pickled cucumber and spicy mayo

  • 3 PcsUSD 11.00

• Fish Bao Buns

  Tempura fish, tartar sauce, avocado, chalaquita and rocoto base

  • 3 pcsUSD 12.00

• Pulpo ParrilleroUSD 18.50

  Grilled octopus marinated with aji panca sauce served over choclo and yellow potatoes topped with chalaquita

• Jalea MixtaUSD 16.95

  Fried calamari, white fish, shrimp and octopus. Topped with mayo and salsa criolla

• Causa Fria CalienteUSD 16.00

  Causa topped with sweetbread escabeche sauce and shrimp panko with pink sauce, served with quail eggs and avocado mousse

• Wasabi Pork Siumai

  Pork filled chinese dumplings wrapped in wasabi dough

  • 4 PcsUSD 12.00

• Steamed MusselsUSD 15.50

  Steamed mussels sautéed in a white wine garlic sauce, served under bachiche sauce and batayaki crostini

Ceviches

• Ceviche de Aji Amarillo, Traditional*USD 14.00

  White fish, cancha, choclo, sweet potato in your choice of leche de tigre de Aji Amarillo or traditional

  • CorvinaUSD 18.00

• Ceviche Apaltado 1111*USD 14.50

  White fish in a creamy leche de tigre, avocado, capers, aji limo and extra virgin olive oil

  • CorvinaUSD 18.00

• Ceviche Nikkei*USD 16.75

  Tuna, hamachi, togarashi with nikkei leche de tigre, sesame seeds, kimchi, daikon, onion and carrots. Topped with toasted peanuts, scallions and cucumber

• Leche de Tigre Carretillera*USD 15.50

  Cancha, choclo, onions, mixed seafood, shrimp, octopus and fresh fish, dipped in the famous leche de tigre with fried calamari

  • CorvinaUSD 18.00

• Ceviche de Puerto*USD 14.95

  White fish and octopus, fried calamari in a creamy rocoto leche de tigre

  • CorvinaUSD 18.00

• Mushroom CevicheUSD 14.00

  Mushrooms with cancha, choclo, sweet potato, lemon, dijon leche de tigre

Tiraditos

• Tiradito Salmon al Aji Amarillo*USD 14.50

  Sashimi style salmon cuts in aji amarillo leche de tigre, with crunchy quinoa

• Hamachi Tiradito*USD 14.95

  Sashimi style yellow tail hamachi, peruvian ponzu nikkei sauce

• Tiradito de Tuna Tataki*USD 14.50

  Daikon, scallions, seared tuna, sesame seeds with 1111 house ponzu sauce

• Tiradito de Pulpo*USD 14.50

  Sashimi style Octopus, with olive mayo, ikura, masago, tartara sauce and chives

Soups & Salads

• Chilcano Miso SoupUSD 7.00

  Fish broth, corvina, miso and green onions

• Green SaladUSD 6.00

  Lettuce, cherry tomatoes, shredded carrots, daikon and ginger dressing

• 1111 House SaladUSD 7.50

  Kani crab, daikon, cucumber, toasted sesame seeds and kimchee vinaigrette

• Tuna Avocado DelightUSD 16.95

  Tuna, avocado in a kimchee vinaigrette on a bed of cucumbers

Entrees

• Ossobuco Verde Al CilantroUSD 25.00

  Braised osobucco served over champagne risotto

• Arrisotado Scallops and ShrimpUSD 25.00

  Black ink risotto with sauteéd scallops and shrimp

• Chaufa Yakimeshi Aeropuerto TaipaUSD 25.00

  Shrimp, mix seafood, stir-fried rice, egg tortilla and braised pork belly with tamarind sauce, topped with wonton flakes

• Aji de GallinaUSD 18.00

  Shredded chicken breast with a creamy aji amarillo sauce, curry and coconut milk, served with rice, fried kale

• Risotto SeafoodUSD 26.00

  Cilantro risotto with seafood, calamari, shrimp, scallops and mussels, topped with salsa criolla & aji amarillo dots

• Pescado a la PlanchaUSD 23.00

  Grilled catch of the day served with sautéed vegetables, red onions, zucchini, carrots and lemon butter caper sauce

• 1111 Lomo SaltadoUSD 23.00

  Steak sautéed with red onions, tomatoes, french fries and served with arroz con choclo

• Pescado a Lo MachoUSD 26.00

  Fish, shrimp, calamari and mussels in an "A lo Macho" sauce

• Tallarines con Lomo Al JugoUSD 23.00

  Aji Amarillo or Pesto sauce Fettuccini topped with beef tenderloin

• RibeyeUSD 24.00

  Ribeye Steak (12 Oz.) cooked to perfection and served with french fries

• Asado a la OllaUSD 22.00

  Slow roasted Eye Round steak (Gramma Style), served with ricotta and spinach raviolis with butter cream sauce

Rolls

• Miami Cali Roll

  Kani kama, avocado, cucumber, topped with masago and green tobiko

  • 8 PcsUSD 10.00

• JB Maki

  Salmon, cream cheese and scallions and avocado

  • 8 PcsUSD 11.50

• Zakecado Maki

  Fresh salmon, cream cheese, cucumber, topped with avocado, spicy mayo and eel sauce

  • 10 PcsUSD 13.95

• Tartar Maki

  Nikkei style sushi, filled with kani crab salad, masago, tempura flakes and avocado, topped with tuna tartar

  • 10 PcsUSD 15.00

• Furai Maki

  Salmon, cream cheese, avocado, panko fried on the outside

  • 10 PcsUSD 14.00

• Tiger Maki

  Tempura shrimp, asparagus, avocado, cream cheese, topped with masago, sesame seeds, tempura flakes, eel sauce and spicy mayo

  • 10 PcsUSD 14.50

• Trico Maki

  Tuna, salmon, hamachi, scallions, avocado, asparagus; topped with avocado and tobiko

  • 10 PcsUSD 17.00

• King Salomon MakiUSD 16.50

  Salmon tempura, sriracha, cream cheese, asparagus, avocado, scallions, topped with salmon, salmon mousse and spicy mayo. Torched and finished with drop of lime and eel sauce

• El Dragon MakiUSD 15.50

  Aji limo, kani crab salad, cream cheese, cucumber, topped with eel, avocado, eel sauce and scallions

• Nemo MakiUSD 15.50

  Inside crab, asparagus, cream cheese and avocado, rolled with squid ink sushi rice and topped with salmon

1111 Nikkei Makis

• Inka MakiUSD 16.00

  Filled with fresh salmon, tuna, cream cheese and avocado, topped with crunchy quinoa, scallions, eel sauce and aji amarillo

• Smokey TorchUSD 15.00

  Inside spicy kani crab salad, asparagus, tempura fiakes, cream cheese; topped with tuna and avocado, spicy mayo, wasabi mayo, eel sauce and kimchee vinaigrette

• Rocoto Acevichado MakiUSD 14.00

  Nikkei Style sushi, filled panko shrimp and avocado topped with grouper, chalaquita and rocoto acevichado sauce

• Ceviche MakiUSD 14.00

  Panko shrimp, avocado, topped with fresh grouper and leche de tigre

• Tuna or Salmon Volcano MakiUSD 18.00

  Tuna or salmon, avocado and scallions topped with tuna or salmon volcano, finished with chili strings, nori strings, scallions, eel sauce and special chef sauce

• Anticuchero MakiUSD 16.95

  Grouper Tempura, cream cheese, avocado, asparagus, topped with octopus and shrimp volcano with anticuchera sauce

• Jalea MakiUSD 17.95

  Cream cheese, kani krab, cucumber, ebi shrimp, avocado; topped with shrimp and calamari volcano, finished with eel sauce and wasabi mayo

• Tuna AcevichadoUSD 14.00

  Nikkei style sushi, filled with panko shrimp and avocado, topped with thinly sliced tuna and house acevichado sauce

• Salmon AcevichadoUSD 14.00

  Nikkei style sushi, filled with kani crab salad and avocado, topped with thinly sliced salmon, and house aji amarillo acevichado sauce

• Kraken MakiUSD 16.95

  Inside avocado, crunchy white fish tempura, asparagus, cream cheese and crab salad rolled with squid ink sushi rice, topped with seared truffle scallops

Nigiris

Chef Choice (2 pcs.)

• HamachiUSD 7.95

• TunaUSD 7.00

• SalmonUSD 7.00

• Ebi ShrimpUSD 7.00

• GrouperUSD 7.95

• TNT Scallop AcevichadoUSD 7.95

Sashimis

3 pcs

• HamachiUSD 8.95

• TunaUSD 7.95

• SalmonUSD 7.95

• GrouperUSD 7.95

Chef Choice Combination Platters

Soup or Salad Included

• Combination Miami Maki and 4 Nigiris Chef ChoiceUSD 21.50

• Combination of 3 Nigiris, 3 Sashimi, Small Roll and Small Traditional CevicheUSD 28.00

• Combination of 3 Nigiris, California Roll (6 Pcs.) and Teka Roll (6 Pcs.)USD 18.50

• Omakaze Combination Platter of Chef Choice Nigiris (10 Pcs.)USD 28.00

Sides

• YakimeshiUSD 6.00

• French FriesUSD 5.00

• Arroz con ChocloUSD 5.00

• Hibachi VegetablesUSD 6.00

• Sushi RiceUSD 5.00

• Extra SauceUSD 1.50

Desserts

• Suspiro LimeñoUSD 7.50

• Chocolate Lava CakeUSD 7.50

• Flan de CocoUSD 7.50

• Fried Ice CreamUSD 7.50

• Strawberry PavlovaUSD 7.50

Kids Menu

Under 12 years old

• Chicken NuggetsUSD 9.50

  with french fries

• Fish NuggetsUSD 9.50

  with french fries

• SalchipapasUSD 9.50

• SpaguettiUSD 9.50

Lunch Specials

Bento Boxes

Only available for Lunch, Monday thru Friday 12 -3 pm

• ChickenUSD 14.95

  Kani salad, fruit, 4pc maki, 3 nigir

• SteakUSD 14.95

  Ceviche, 4pc furai maki, 3 nigiri