Creamy Mozzarella served with Multicolor Tomatoes, Basil, and Crostini
Thinly Sliced Veal with Favignana Tuna sauce and Capers
Thinly Sliced Beef Filet with Mustard Dressing, Lemon Dressed Mache, Cherry Tomatoes, and Parmesan Flakes
Baked Organic Eggplant Layered with Mozzarella and Parmesan Cheese, Tomato sauce, and Torn Basil
Grilled Mediterranean Octopus with Potatoes in a Parsley Lemon Dressing
"Carpaccio" - Tartar Tuna with Cherry Tomatoes, Fennel Julienne, and Lemon Dressing
Steamed PEI Mussels with White Wine, Garlic, Black Pepper, Marinara, and Crostini
Romaine Lettuce, Oven Roasted Chicken, Parmesan flakes, and Caesar Dressing
Arucola with Cherry Tomatoes, Parmesan Flake, and Balsamic Vinegar
Roasted Beet and Cucumber with multicolor Tomatoes, Asparagus, and Lemon Dressing
Black Lentils, Cucumbers and Cherry Tomatoes in Red Wine Vinaigrette Served with Italian Crispy Bread
Seafood Soup "Genovese" with Altamura Bread Bruschetta
Fresh Organic Garden Vegetable Soup
Bone-in 12oz Pounded Veal Chop Prepared Milanese Style, Cherry Tomatoes, and Arugula
Three Inch Bone in Veal Ossobuco Braised with Gremolata and Saffron Risotto
8oz Piedmontese Beef Filet with Green Pepper Corn Sauce, Asparagus, and Rosmary Potatos.
Seared Veal Scallopini, with Lemon Sauce, Broccoli and Rosemary Potatoes
Thinly Pressed Grilled Chicken Breast with Torn Basil, and Cherry Tomatoes
Whole Mediterranean Sea Bass Baked in Salt Crust and Served with Grilled Vegetables
Yellowfin Tuna with Caponata and Balsmaic Braised Cipolline Onions
Grilled Alaskan Salmon with Lemon Capers Sauce and Grilled Asparagus
Seared Chilean, Seabass, Fresh Tomatoe, Shallot, White Wine Capers, Multicolor Carrots and String Beans.
Oven Roasted Potatoes
Mixed Grilled Vegetables
Sautéed Baby Spinach with Pine Nuts
Sage Mashed Potatoes
Penne with Garlic, Chili Flakes, and Marinara sauce
Risotto of the Day...
Risotto with Seafood Ragu and Tomato sauce
Braised Beef Ravioli with Piedmontese sauce
Original Recipe of Lasagna with Beef Ragu
Homemade Main Lobster Ravioli with Lobster Bisque Sauce
Fontina and Taleggio Cheese ravioli Drizzled with White Truffle flavor
Fresh Tagliolini with Basil Pesto and Mediterranean Shrimp
Basil Gnocchi with Cherry Tomatoes and Burrata Cheese sauce
Spaghetti with Clams, Garlic, Chili Flakes, White Wine, and Extra Virgin Olive Oil
Tagliatelle with Beef Bolognese Sauce
Spaghetti with San Marzano Tomatoes and Basil
Spaghetti with Crispy Guanciale, Egg Yolk and Pecorino Romano Cheese
Natural or Sparkling
Choice of, Orange, Cranberry, or Grapefruit
Homemade Italian Doughnuts Filled with Vanilla Custard, Nutella, and Apricot Jelly
Chocolate hazelnut semifreddo, torrone gelato and caramelized bananas
Warm chocolate molten cake with fior di latte gelato
House made classic tiramisu
Vanilla panna cotta, strawberry soup, berries and lemon sorbet
Piedmontese Sabayon with Marsala and Berries
Homemade gelato and sorbet
Ginger Alchemy Vodka, Lychee , Chambord
Aperol, Chardonnay Mila, Campari, Fresh Florida Grapefruit Juice
Beefeater 24, Veev Açai, Honey Infused Gomme Syrup, Fresh Lemon Juice
Limoncello, Vodka, Cranberry Juice, Fresh Lemon Juice, Limonatta
Coconut Vodka, Aperol, Simple Syrup, Grapefruit Juice, Fresh Lime Juice
Vodka, Pomegranate Juice, St. Germain, Prosecco
Havana Club Rum, Cointreau, Fresh Lime Juice, Gomme Syrup, Fragoli, Flor De Cana
Fresh Peach, Prosecco
Fresh Strawberries, Prosecco
Fresh Raspberries and Blackberries, Prosecco
Di Saronno, Pomegranate Juice, Prosecco
Avalon Silver Tequila, Fresh Lemon Juice, St. Germain, Prosecco
Fontina Cheese Fondue, Poached Egg Yolk and Toasted Biova Croutons
Tartar of Fillet Mignon with Baby Artichoke and Parmesan Salad
"Langhe" Tagliolini in Italian Butter Sauce
Carnaroli Risotto with Burrata Cheese
Grilled Filet Mignon Sliced with Sauteed Porcini Mushroom Sauce and Oven Roasted Multicolor Potatoes
Veal scaloppini with truffle butter sauce and truffle fries
Additional white truffles are available. Price based on market price and not included on the menu.
We found this restaurant many years ago and always return when we are in Miami. The menu and service are always great. This visit I had the pasta with truffles and it was simple but amazing flavor!!! Great wine and attentive servers! Will certainly return on our next visit!!
The $50 branzino is a half portion of most fine dining Italian restaurants, a blatant rip off. That was the first time I see something like this. I don’t eat large portions but I was hungry at the end.
Pasta was not cooked
Great Food. Love it
I have been to Quattro before and had a great meal and the ambiance was more conducive to the pricing and the atmosphere. Be careful in peak season as it can be (and this time was) full of families with children. The serving staff were busy maneuvering strollers and getting special requests for toddlers (at least 15 that I counted) taken care of to provide real service. I would not go back "in season".
Best Italian in Miami. Good food for Italian guest too
The food was delicious and our waiter's recommendations were right on target. The grilled octopus was the best ever and we've tried many grill octopus preps around the world. Service was fantastic. We recommend this place for a delicious dinner.
Poor service. Waitresses disappear after taking my order. Food took too long to be ready. Never again this place
Food great. Service terrible. Had to ask for things 3 Times. Then 3 if us served with the 4th person food not arrived asked where was his dish after five minutes while we waited.
VERY DISAPPOINTING! The food and service were horrible. We were regulars now not sure if we will go back.