Another spectacular evening full of wonderful food. Truly a memorable meal!!!
Excellent every time! Never disappointed. Service is always personal and professional. Looking forward to going back again soon!
This was our first visit. We went for our 27th wedding anniversary. Absolutely fabulous in every way. From food to ambience to service!! We will definitely go back again! Thank you!
My wife and I enjoyed a very special wedding anniversary dinner with you, and sat beside a delightful couple with whom we chatted. Over 4 glasses of champagne I sang happy birthday to Marg, and then discovered that her husband and I share the same first name, and exactly the same date of birth! Everything about the evening was a delight. This was our first visit, but won't be our last!
The best cooking this side of Toronto. The vodka martini was perfect and I had a cocktail based on calvados and apple cider which was very tasty! The soup was fantastic. The main course was excellent. My partner had quail and I had beef rib au jus. Our waiter Jose made us feel right at home.
The food was exceptionally prepared, exactly as we had expected. Our waiter was very helpful in validating our wine selection. Will definitely return to this gem.
Without doubt this is the finest dining experience I have ever had. Starting with a very prompt and courteous greeting by our waiter. It was immediately apparent that each and every aspect of our dining experience was wonderfully thought out. Everything was tailored to the size of our party (2). Selection was terrific and the food amazing. Service was exceptionally good. I really liked how if any wait staff was passing by and noticed our water was low or whatever, they attended to it immediately. It was really a team effort. We can't wait to come. Ack and bring friends with us.
Thanks to all for a memorable experience.
Simply amazing. Best venue in this region of Ontario.
My parents live in Dundas and gave us gift certificates to visit Quatrefoil. I had visited before with one or more members of my family, but this was a first visit for my husband and I together.
We had the fixed menu ($33 for 3 courses, a glass of red or white wine was $7). I enjoyed a glass of Reisling and James had a pint of local wheat beer from across the road. I started with the calamari and my husband has the soup. It was squash with olive oil and cream. The calamari was fried with a bloody Mary sauce and some shredded greens. Our main course choices were trout with cauliflower and potatoes with a puree of squash (I think) while James had the meat loaf with a red wine reduction, potatoes, mushrooms and a sweet potato puree. We both had the chocolate bomb (banana bread crumbled with banana bread ice cream, pistachio crumble and dark chocolate.) We also shared a carafe of coffee. Each course was delicious. I never have had a bad meal or poor service ever. We were full. I mean, I needed a walk around right afterwards. Luckily, Quatrefoil is just off King Street and it was a beautiful day to walk around and visit the charming gift and other vendors that line the main drag. For the cost and the quality, Quatrefoil is a 5* restaurant all the way!
A winning combination of beautifully presented food in a beautiful setting.
This was our second time for the 5 course tasting menu. After such an enjoyable experience last year, our group of 5 was glad to see that we could have the tasting menu again this year.
The food was exceptional from the amuse bouche to start right through to the dessert and complimentary chocolates and dessert wine.
Our server, Kyle, was fun and provided the perfect amount of attention to our needs.
Hopefully we will be back to do it again, next year.
As alway, the food was excellent and the service was impeccable. There is alway something new and interesting. Will be back.
amazing food and service; not a big place so a few too many walls to look at for my liking
Your location is great
Your team provides excellent service.
The experience was enjoyable and memorable.
Food / meals are consistently great .
Food / wind pairing good .
Dr Scott Stevenson
My wife and I celebrated Valentine's Day at Quatrefoil with an outstanding 5-course tasting menu with wine pairings. The restaurant was very busy but the service still was excellent.