My parents live in Dundas and gave us gift certificates to visit Quatrefoil. I had visited before with one or more members of my family, but this was a first visit for my husband and I together.
We had the fixed menu ($33 for 3 courses, a glass of red or white wine was $7). I enjoyed a glass of Reisling and James had a pint of local wheat beer from across the road. I started with the calamari and my husband has the soup. It was squash with olive oil and cream. The calamari was fried with a bloody Mary sauce and some shredded greens. Our main course choices were trout with cauliflower and potatoes with a puree of squash (I think) while James had the meat loaf with a red wine reduction, potatoes, mushrooms and a sweet potato puree. We both had the chocolate bomb (banana bread crumbled with banana bread ice cream, pistachio crumble and dark chocolate.) We also shared a carafe of coffee. Each course was delicious. I never have had a bad meal or poor service ever. We were full. I mean, I needed a walk around right afterwards. Luckily, Quatrefoil is just off King Street and it was a beautiful day to walk around and visit the charming gift and other vendors that line the main drag. For the cost and the quality, Quatrefoil is a 5* restaurant all the way!