Everything was perfect from beginning to end. We enjoyed cocktails, the Mexican Shrimp cocktail, and perfect dinners. The Northern Crab Risotto was phenomenal. We capped off the evening with a chocolate desert and a coffee. Service was outstanding as always.

A lovely evening on all accounts. Food and service ALWAYS impeccable!

went to the steakhouse to celebrate a birthday. restaurant was clean, service was professional, presentation of food was elegant and very well done

The food was great and the staff are all friendly

Overpriced. $36 for a 7 ounce filet, ala carte. $9 for a baked potato. Our bill for two with a glass of wine for each of us was $150 with tip.

The chairs at the tables sat too low and that made dining uncomfortable.

Poor to mediocre ambiance. Spotty service.

We will not be going back.

Everything about our experience was great. I highly recommend the PY Wedge Salad to start, as it was truly delightful. The Beer Can Chicken was moist and flavorful and the Fall Mushroom Risotto was simply divine, if just slightly undercooked. Service was excellent and my Manhattan was perfect. We will definitely be going again.

Our waiter was outstanding. I can't remember his name, but he was Italian or some other nationality I think. Very attentive and intelligent. I ordered the prime rib, the Wednesday night special. My wife ordered the Filet Mignon. She ordered it medium rare, but it was a little tough and the Filet should be the most tender cut of beef. Cooked just perfect, but was a little hard to chew.
I know that PY's steak house would never serve steaks that weren't either prime or choice grade. Maybe just an old cow.
Evening was great and would come back again for sure.

It was great

High end dining experience. The food was delicious and the service is top notch. I always look forward to going back!

Awesome food steak was great. Service was awesome

Prime rib special very good and generous portion, take home. Our reservation ended up early perfect. Wine special very good, Grenach, smooth, and excellent. Good service, enjoyable evening.

Service was good, however my filet was well done when ordered medium. Took forever to make new one. Only got to get enjoy it the side with my family while eating. They where all finished before my filet refute was ready, but they did comp it and give it to me to go. Just wished I could of enjoyed it with my family.

We decided to eat out at the last minute due to COVID, Our choice of where to dine was the best decision. From the moment we arrived our service was outstanding. Our meal was delicious, our waiter and attendant were outstanding and overall experience was the best. We will definitely return, we will order something different just to see if it as good as the meal we recently experienced.

Only complaint was the dessert (cheesecake) was not very good. But it was complimentary for a birthday so we’ll give it a pass.
The meat, although good, wasn’t really up to the standard we have come to expect from PY ... But the baked potatoes were wonderful. Yes, of course we will be back. It’s still a great steakhouse.

Impeccable friendly service. Was our anniversary and we got seated in the wine room. Only 4 well spaced tabled and extremely nice and quiet. Food was also impeccable! Best we've had in a long time. Loved everything!

Food was excellent and correct temperature. Magda was our server and she was very good.

Great place for fine dining with excellent service!

Was not pleased with the food.....they messed up on our order twice. Waiter did not tell us they were out of oysters. Ended up eating macaroni cheese.

Blanche our server was amazing! Professional and provided amazing drink and dinner recommendations.

Dinner was delicious! Service was great , definitely treated like
Royalty

The service by our waitress was perfect!!!

Wonderful menu with a large variety of food choices. Specials available everyday. The dining room is quiet even with several tables occupied. Our service was excellent and very attentive but not invasive. Food was well prepared and delicious. Desserts were also excellent especially since three members of our party were celebrating birthdays and their desserts were compliments of the house. With the special of the day and reduced price on wine our meals were a good value.

Very bad experience with a bartender who did not know how to make cocktails. Moreover, he came to our table and lied to us. Finally the manager got wind of the problem and personally got involved and did the best she could to correct the problem.

A superb dinner. Every entre was prepared to perfection. Our sincere compliments to the chefs and servers for a most enjoyable evening. 5 star rating in every category.

Ask for Kaylie if you visit. She is a gem! Very attentive without smothering.

PY Steakhouse never disappoints. Their prime rib special on Wednesdays is an amazing value. The food is always delicious and the portions generous. We always have enough to take home some leftovers. The servers and busses are excellent. We highly recommend PY Steakhouse.

everyone at PY is great. coming there is one of our best experience

sent back two items very salty 7 oz filet was not up to PY standards somewhat tough

Soup was lukewarm, asparagus was stringy, filet was overcooked and not tender. Server was very attentive.

Always eat at PY while staying at Casino Del Sol. The wedge salad and outstanding shrimp cocktail are hard to beat. The restaurant is definitely worth a visit.

The Chateaubriand was outstanding as was everything else we ordered. It was a memorable and delightful experience! We already made another reservation!

This was the 3rd visit. We got the Chef’s trust me 5 course with wine pairing each time. Wow! Delicious, creative & beautiful presentation. We go for special occasions because it is costly but we’ll worth every penny! Service is on point, professional and friendly.

Wonderful menu and wine list. I suggest more dessert items.

Food was good. My lobster risotto was delicious. My husbands steak was cooked perfectly. I ordered the calamari and it was better on previous visits.

Ghg

Been to PY a handful if times. For this specific reservation we had our worst experience at any of the Casino Del Sol restaurants. The reservation process then arrival is always a breeze. For this specific visit we were interested in an advertised special (3 Course -Sonoran Restaurant week). Drinks, bread was promptly brought to table. Soup was good, the main entree is where the issue started. The presentation was awesome but when we took a bite we realized how incredibly salty the food was. Had never tasted something so salty before. We notified the Busser (she was great and empathetic) and waited for our side of macaroni and cheese. Turns out we got macaroni and cheese with pork. We never asked for pork to be added but did not want to call out something else that evening since dinner had already taken a bit of a nosedive. Manager ended up not charging us for main entree and his apology was no more than 15 seconds, our waiter never spoke to us about our experience which also came across as rude. In total we were at PY for almost two hours and it felt like some of the staff was inattentive, careless and not motivated to make it better. Only one who tried her best was the Busser. I will likely give them another chance and personally be better about my expectations/communicating my displeasure on site with the manager. Times are tough for everyone and we are all allowed a bad day.

The food was just not that good. Had heard from paper best dinning experience.

Delicious as usual from start to finish. Enjoyed the $4.00 Chianti this time as well. It was hubbies Birthday and it was a great way to celebrate !

PY Steakhouse was great. Amanda and Nickie were excellent to my wife and I. We were celebrating our 38th Anniversary and wife's Birthday at Casino Del Sol...

We eat at PY Steakhouse once a month. This last visit was disappointing. We ordered a 16 oz Prime ribeye, which turned out to have 8 oz of fat. There was no sear on the meat, and it had a grainy feel, perhaps from being frozen?? We addressed the issue with our young server, who was uncomfortable and seemingly unsure of how to handle the issue. He came back and asked if we'd like another steak (the meal was over). We declined, and the manager took half off the price of the steak, bringing it to $24- still a pricy piece of bad meat.

Went for Sonoran Restaurant Week. Great food. Huge portions.