Antipasti
Steamed MusselsC$ 21,00
fresh mussels steamed in our own extra virgin olive oil with 'nduja sausage, rapini and capers
Grilled RadicchioC$ 16,00
radicchio wrapped in pancetta served on a bed of pesto sauce
Portabella MushroomC$ 18,00
baked portabella mushroom with crispy oyster mushrooms topped with gorgonzola cream sauce
Calamari FrittiC$ 21,00
plump, crispy calamari, tossed in a spicy lemon tomato sauce
AranciniC$ 18,00
saffron-infused arborio rice molded and stuffed with mozzarella, breaded and topped with a fresh tomato sauce
Bruschetta Toscana**C$ 12,00
house-made bruschetta with tomatoes, olives, capers, sun-dried tomatoes, roasted peppers, all tossed in our extra virgin olive oil
Tempura di ParmigianoC$ 19,00
parmesan cheese in a tempura batter topped with a balsamic vinegar reduction, served on a bed of arugula
PolpetteC$ 19,00
pork and beef meatballs, tomato sauce and basil
Antipasto Classico*C$ 35,00
an assortment of imported Italian cold cuts and cheeses from Italy, roasted and pickled vegetables and fresh bread
Zuppe del Giorno
Zuppe del GiornoC$ 10,00
ask your server about today's fresh soup offering
Insalate
CapreseC$ 27,00
With fresh ingredients including tomatoes and burrata imported from Italy, this salad is available in limited quantities. Please ask your server for availability
Arugula and Fennel SaladC$ 17,00
arugula and fennel tossed in a lemon vinaigrette with toasted almonds and parmesan chips
Insalata MistaC$ 14,00
mixed greens drizzled with our house-made balsamic vinaigrette
Kale CaesarC$ 17,00
kale, crispy pancetta, house-made croutons in a taleggio caesar dressing
Pizza
With tomato sauce. All of our pizzas include fresh basil (except tartufo) and are topped with our own extra virgin olive oil. Our mozzarella is fior di latte. We use parmigiano reggiano and only the finest cured meats and cheeses imported from Italy. Gluten free pizza: add $3; buffalo mozzarella can be substituted on any of our pizzas: add $8. The True Napoletana Tradition. Long considered to be the premier pizza style in Italy, Neapolitan pizza is cooked in a high-temperature wood burning oven. The characteristic charring of the underside of the crust is the result of this traditional baking process and adds to the distinct flavour of our finished pizzas
Marinara (Napoletana)C$ 20,00
tomato sauce, oregano, garlic, basil
MargheritaC$ 24,00
tomato sauce, olive oil, parmigiano, mozzarella, basil
Cotto e FunghiC$ 26,00
tomato sauce, mozzarella, prosciutto cotto (ham), mushrooms, parmigiano, basil
CottoC$ 25,00
tomato sauce, mozzarella, prosciutto cotto (ham), parmigiano, basil
Salsiccia e RapiniC$ 29,00
tomato sauce, italian house-made sausage, mozzarella, parmigiano, rapini, basil
Ripieno (Calzone)C$ 28,00
ricotta, mozzarella, olive oil, salami, parmigiano, basil
Formaggio e PomodoroC$ 23,00
tomato sauce, olive oil, grated parmesan, basil
Capricciosa*C$ 29,00
tomato sauce, artichokes, mushrooms, black olives, mozzarella, prosciutto cotto (ham), parmigiano, basil
Verdure GrigliateC$ 25,00
tomato sauce, grilled aubergine, peppers, zucchini, mozzarella, parmigiano, basil, fresh tomato
DiavolaC$ 28,00
tomato sauce, mozzarella, salamino (spicy), parmigiano, basil
Quattro StagioniC$ 27,00
tomato sauce, mozzarella, prosciutto cotto (ham), mushroom, artichokes, anchovies, parmigiano, basil
RomanaC$ 25,00
tomato sauce, mozzarella, anchovies, oregano, parmigiano, basil
CrudoC$ 27,00
tomato sauce, mozzarella, prosciutto crudo (cured), parmigiano, basil
'Nduja SausageC$ 27,00
tomato sauce, mozzarella, 'nduja sausage, corn, cherry tomatoes
Prosciutto e RucolaC$ 29,00
tomato sauce, mozzarella, cherry tomatoes, arugula, prosciutto, parmigiano, basil
Entrées
Veal Osso BucoC$ 48,00
slow cooked veal shank in a rich tomato and vegetable demi-glace sauce served on a bed of Risotto Milanese
Rib EyeC$ 52,00
Grass-fed Alberta beef, grilled to your liking, served with fresh, seasonal vegetables
Wood Oven Roasted ChickenC$ 35,00
chicken in an olive oil citric herb marinade roasted in our wood burning oven, served with fresh, seasonal vegetables
Wood Oven Roasted SalmonC$ 37,00
oven roasted salmon served on a bed of broccoli risotto, topped with a roasted red pepper cream sauce
Pizza Bianca
without tomato sauce
PulcinellaC$ 29,00
vine ripened cherry tomatoes, parmigiano, basil, buffalo mozzarella
RapiniC$ 25,00
mozzarella, parmigiano, rapini, basil
RusticaC$ 26,00
mozzarella, parmigiano, basil, peeled cherry tomatoes, topped with arugula and pecorino cheese
Quattro FormaggiC$ 27,00
mozzarella, gorgonzola, parmigiano, emmental, basil
TartufoC$ 33,00
fontina cheese, mozzarella, parmigiano, shaved black truffles, topped with an egg yolk
Pasta Fresca
All of our pastas are fresh, handmade in-house and cooked to order
Spaghetti al PomodoroC$ 23,00
topped with fresh tomato sauce and dry ricotta cheese
RigatoniC$ 27,00
in a pork and beef bolognese sauce
Spaghetti alla CarbonaraC$ 27,00
pancetta and egg yolk tossed with parmesan cheese
Fettuccine al PestoC$ 27,00
pesto, cherry tomatoes, capers, fresh mozzarella cheese on top
Gnocchi al PomodoroC$ 29,00
hand-made gnocchi in fresh tomato sauce with black pepper and dried basil
LasagnaC$ 30,00
with ground veal and pork in a tomato béchamel sauce
Veal TortelliniC$ 28,00
mascarpone cream, sage, mortadella (pork), pistachios
