Tue: 5:30 pm - 9:30 pm; Sat: 5:00 pm - 10:00 pm
Cebiches
Cebiche de Pescado22,00 $
Daily fish, Ají limo, onion, lime, maldon
Cebiche Mixto22,00 $
Calamari, spot prawn, daily fish, rocoto, Smoked sea salt
Tiradito Clasico22,00 $
Daily fish, ají amarillo emulsion celery, garlic
Cebiche de Trucha22,00 $
Mcfarland spring trout, rocoto, fennel, yucca, caviar
Mosaico Cebichero22,00 $
Daily mixed fish, ginger, celery, leche de tigre
Appetizers
Chicharron22,00 $
Confit of pork belly, purple corn, "shaved" yam, chicha jus
Pulpo a La Parrilla22,00 $
Marinated, grilled octopus, yuca, huacatay, peruvian corn
Causa Negra22,00 $
Grilled squid, botija olive, rocoto, citrus
Ensalada de Quinua22,00 $
Quinoa, beets, avocado, fennel, orange
Ensalada del Huerto22,00 $
Fresh greens & fruits follow carlos' inspiration
Entrees
Lomo Saltado32,00 $
Traditional beef stir- fry, onions, tomatoes, soy demi-glaze, rice, french fries
Aji de Gallina30,00 $
Pulled chicken Porridge, aji amarillo, olive & walnuts, white rice & boiled eggs
Tacu-Tacu de Mariscos32,00 $
Stewed beans and rice, seafood "beurre vert" criolla & huacatay
Chupe de Camarones32,00 $
Shrimp bisque (or perhaps a chowder), poached farm egg, potato, white rice
Adobo de Chancho30,00 $
Braised pork shoulder, crispy lardon, beans, crispy yams & "sarza" criolla
Plato de Fondo Vegetariano32,00 $
Carlos' choice and inspiration of vegetables from the farmers market
Arroz con Mariscos32,00 $
Our take on the classic Peruvian style Paella: gulf prawn, squid and daily fish with parmigiano, squid ink and Peruvian corn
On the Side
Yuca Frita8,00 $
with huacatay emulsion
Ripe Plantains8,00 $
with panca honey and szechuan pepper sauce
Tacu - Tacu8,00 $
(rice and beans) With pickled onions
Papitas a La Huancaina8,00 $
Melange of heirloom potatoes topped creamy huancaina sauce
Salchipapas8,00 $
Traditional fries and sausages with garlic and herbs
Jasmine Garlic Rice8,00 $
