Consider Public House for all styles of events such as, corporate affairs, holiday receptions, product launches, networking receptions and other special events.View Private Dining Details
We were seated early, served quickly by Thomas with lovely cocktails and great food. Would highly recommend if you don’t mind a relatively loud venue. Will go again.
This is our second visit, and again a great evening at the Public House at the Venetian Hotel, Las Vegas. Open Table reservations worked great, and had no issues being seated right away. The pub was filled more this night, and the noise can get very loud at time, even when seated in a booth. The service as good as the first time. Started with a appetizer of mussels which was very good, and came with some nice toasted bread. Entrees included the Pub Burger and the Chilean Sea Bass, both were nicely prepared, but the accompanied vegetables with the Sea Bass were strangely sour for the dish. Over all both entrees cooked to order and served at perfect eating temperature. Overall a good experience in a casual atmosphere.
Both the food and the service was great. Great place to eat if you're seeing a show at the hotel.
Second time here and they didn't disappoint. Still a really enjoyable beer selection and, if it is on the menu, definitely get the lamb meatball sandwich. I will just say this - it was fantastic & I hope I get to have it again in the future. French fries served with it we good too but the sandwich was the star. Staff is very cool as well
Very good food and spirits
Excellent meal and service! Can be noisy, but able to carry on a conversation without too much of a problem. We will definitely return the next time we're in Vegas!
Like someone else said arrived 30 minutes early, told to come back table not ready. Really? Almost empty restaurant, party of 5 nothing special needed. Food just mediocre. Although I am at the Palazzo often, many other choices will not be back to this restaurant.
Actually thought it was connected to the Public House at the Luxor, Better food and less $
The biggest complaint was we were seated then waitperson left. We needed to reach out to management to receive service.
We ordered the Charcuterie plate. The pate was not available but the foi gras was.
Food was marginal.
We will not go back again.
Excellent service by our waiter. Food was average
Very poor hosting service. Not in control and very poor communication. Other than that, the food/waitstaff was good.
Outstanding service !!! Dinner was excellent !!! I’ll be back
Very loud, thus difficult to carry on a conversation. Very good beer selection. The tasting flight options are well put together. Side dishes were very good.
Had a very nice lobster Cobb salad with a side of herbed fries and a fantastic local "Icky" IPA beer. I wasn't planning to have dessert but my extremely nice server Arnie told be about their "build your own dessert" menu and I couldn't help myself! It was totally worth the calories.
The atmosphere was pretty quiet for a late lunch (2:45pm) on a Sunday, but that's great with me.
Prices are moderatly high but it's the Venetian hotel in Las Vegas, so they're adequate.
Definitely looking forward to going back. Some really nice entrees as well. Great staff
The French dip sandwhich and Brussels sprouts were to die for
Food was horrible, we waited 30 minutes even withvredo
I recommended it for a surprise get together and the whole party was very pleased with the food.
We originally weren’t that excited about the menu but were glad that we decided to book the reservation and give it a try. Everyone was happy with the entrees and the service was very good.
Terrible service, limited food selection and generic at best
DESIGNING YOUR OWN DESSERT WAS A REAL HIT AND THE ONLY RESTAURANT THAT I HAVE SEEN THIS FEATURE.
Just wish the menu was updated. What you see online isn't what's actually on the menu at the restaurant. But over all it was nice.
our server Steve was excellent! We were a party of 15 and he provided great service and the F&B was terrific!
Portions were underwhelming for the price. Fries were good. Our server was great.
Food was ok
The food was mediocre but I think they are more known for their drinks. The service was exceptional. It was the baseball World Series playoffs so it was very loud and maybe not appropriate for a date night
Great selection of beer and the food is fabulous. We had burgers with a fried egg, avocado and bacon. Delicious! Lisa our server was very good.
I went here with some co-workers in the evening. I had the Chilean Sea Bass and went back again the next night and had the same thing. The Brussel sprouts were excellent. I wasn't as impressed with the kale salad as I expected. My colleagues ordered the hamburger - which looked amazing, but the "medium" cook was extremely rare. It had to be sent out. Pleasant place though. I'd go back for the sea bass anytime.
Public House does a fantastic job of executing really well composed, comforting dishes in a stylish low light, enjoyable atmosphere. Combine this with great service and an incredibly rich cocktail/wine/beer program - what's not to love? It's a haven within a mega casino.
I booked twice because the ambience was worth my time
Great food and a good value for the vegas strip. Good beer selection
Great evening at the Public House at the Venetian Hotel, Las Vegas. Arrived on time and was seated promptly for our Open Table reservations. The dining area is well designed with spacious room between tables, and noise level was very good for normal conversation. This all made a very nice experience. The service as acceptable, but was more like a Pub than fine dining, in contrast the food was excellent overall. Started with a Fried Cauliflower appetizer, lightly fried and crispy, very good. Entrees was the dinner special of Filet with a Crab Oscar, and the Sea Bass with a nice corn/potato chowder. Both entrees were excellent, cooked to order and served at perfect eating temperature. Overall a good experience in a casual atmosphere.
Great time, excellent service. Hated the booth seating. I had the hardest time sliding in the booth since the feet of the table legs are too big. If I do come back I won’t sit in a booth again.
This restaurant is convenient to the Sands Expo Center but not business luncheon friendly. I made a reservation as we had a short period of time to eat and discuss business. The hostess and what seemed to be the manager gave me lecture on how my entire party had to be there. When I asked to sit so I could set up my laptop, they gave me a hard time and ignored me while seating 4-5 parties without reservations. When they did seat me, the lecture continued and his final comment to me was "okay, I'll trust you" in a surly tone. The hotel restaurants don't seem to try to go above and beyond because they are just managing crowds of people who are already in the hotel. The food was fine, but not memorable. The server was great.
Extremely loud, but purely circumstantial. Service was touch and go after shift change - we were left on the periphery while they focused on a much larger party. It happens, but there were times we couldn't even get a glass of water.
Food was great - was very disappointed in the "welcome" we were 30 minutes early for our reservation and was forced to wait even though they had open tables throughout the restaurant that could have been used. Both hostesses didn't care......... too many great options in the hotel to have this type of service. I come every year for this conference and doubt I will come back to bring customers to this restaurant.
we had a private room for 8 of us which was lovely but the service was poor to be honest especially as Vegas is all about the service - the food and drinks are nice
Wonderful service from the beginning to the end.
Service was SLOOWWWWWW!!! Our server walked past us maybe 5 times even though our glasses were empty.....& a the restaurant was practically empty. Food was good, but there wasn't much of it
This is an exceptional restaurant, the food is perfect and the service is attentive but not too pushy. It was a pleasure to eat here!
My wife and I celebrated our 10th wedding anniversary at Public House. We took an early reservation and were served by Steve, who was wonderful. First we had a drink at happy hour in the bar and the bartender and bar-back were terrific, recommending dinner dishes, etc. Steve our server was outgoing and helpful. We also met the manager, who was great. The food is amazing, and so was the dessert. If you want a great bar and dining experience, Public House is the way to go. We will be back!!