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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 9 times today

Public House at The Venetian

4.2
445 reviews
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$31 to $50
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Gastro Pub
Top Tags:
  • Casual (4)
  • Great Beer (4)
  • Good for Groups (3)
Public House offers guests a different experience as a gastropub-like venue featuring an extensive whiskey, beer, and wine program.
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Private dining
Dining Style
Casual Dining
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Cuisines
Gastro Pub
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Hours of operation
Open daily from 11am to 11pm. Happy Hour daily from 3pm to 5pm.
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Phone number
(702) 407-5310
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Anthony Meidenbauer
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Catering
For Catering Options/Menus, please contact:

Stevie Arakawa

sales@publichouselv.com
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Cross street
Spring Mountain Rd
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Parking details
Hotel and Valet are available.

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Special events & promotions
For Special Events, please contact:

Stevie Arakawa

sales@publichouselv.com
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Private Dining

Consider Public House for all styles of events such as, corporate affairs, holiday receptions, product launches, networking receptions and other special events.

View Private Dining Details
What 445 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.2  based on recent ratings
4.1
food
4.4
service
4.2
ambience
3.8
value
Noise · Moderate
86% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipTeresa (Kansas City)
5.0  Dined on February 14, 2018

Excellent service by our waiter. Food was average

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OpenTable Diner (Charleston)
4.0  Dined on January 25, 2018

Very poor hosting service. Not in control and very poor communication. Other than that, the food/waitstaff was good.

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OpenTable Diner (Chicago)
5.0  Dined on January 24, 2018

Outstanding service !!! Dinner was excellent !!! I’ll be back

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jobiewan (Kansas City)
4.0  Dined on January 24, 2018

Very loud, thus difficult to carry on a conversation. Very good beer selection. The tasting flight options are well put together. Side dishes were very good.

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WhiteLady (Las Vegas)
4.0  Dined on January 7, 2018

Had a very nice lobster Cobb salad with a side of herbed fries and a fantastic local "Icky" IPA beer. I wasn't planning to have dessert but my extremely nice server Arnie told be about their "build your own dessert" menu and I couldn't help myself! It was totally worth the calories.

The atmosphere was pretty quiet for a late lunch (2:45pm) on a Sunday, but that's great with me.

Prices are moderatly high but it's the Venetian hotel in Las Vegas, so they're adequate.
Definitely recommended!

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vipOpenTable Diner (Atlanta)
5.0  Dined on December 16, 2017

The French dip sandwhich and Brussels sprouts were to die for

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OpenTable Diner (Orange County)
1.0  Dined on December 15, 2017

Food was horrible, we waited 30 minutes even withvredo

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OpenTable Diner (Las Vegas)
5.0  Dined on December 13, 2017

I recommended it for a surprise get together and the whole party was very pleased with the food.

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vipBarbaraR (Philadelphia)
4.0  Dined on December 8, 2017

We originally weren’t that excited about the menu but were glad that we decided to book the reservation and give it a try. Everyone was happy with the entrees and the service was very good.

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seth (Orange County)
1.0  Dined on December 2, 2017

Terrible service, limited food selection and generic at best

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vipRLL51 (Kansas City)
4.0  Dined on December 1, 2017

DESIGNING YOUR OWN DESSERT WAS A REAL HIT AND THE ONLY RESTAURANT THAT I HAVE SEEN THIS FEATURE.

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JenHR (Las Vegas)
3.0  Dined on November 19, 2017

Just wish the menu was updated. What you see online isn't what's actually on the menu at the restaurant. But over all it was nice.

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vipClancy (San Francisco)
4.0  Dined on November 18, 2017

our server Steve was excellent! We were a party of 15 and he provided great service and the F&B was terrific!

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OpenTable Diner (New York Area)
3.0  Dined on November 15, 2017

Portions were underwhelming for the price. Fries were good. Our server was great.

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Mexelplex (London)
2.0  Dined on November 12, 2017

Food was ok

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OpenTable Diner (Phoenix)
5.0  Dined on October 29, 2017

The food was mediocre but I think they are more known for their drinks. The service was exceptional. It was the baseball World Series playoffs so it was very loud and maybe not appropriate for a date night

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vipOpenTable Diner (Las Vegas)
5.0  Dined on October 21, 2017

Great selection of beer and the food is fabulous. We had burgers with a fried egg, avocado and bacon. Delicious! Lisa our server was very good.

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JgBama (Las Vegas)
5.0  Dined on October 17, 2017

I went here with some co-workers in the evening. I had the Chilean Sea Bass and went back again the next night and had the same thing. The Brussel sprouts were excellent. I wasn't as impressed with the kale salad as I expected. My colleagues ordered the hamburger - which looked amazing, but the "medium" cook was extremely rare. It had to be sent out. Pleasant place though. I'd go back for the sea bass anytime.

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OpenTable Diner (San Francisco)
5.0  Dined on October 16, 2017

Public House does a fantastic job of executing really well composed, comforting dishes in a stylish low light, enjoyable atmosphere. Combine this with great service and an incredibly rich cocktail/wine/beer program - what's not to love? It's a haven within a mega casino.

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vipOpenTable Diner (San Francisco)
3.0  Dined on October 15, 2017

I booked twice because the ambience was worth my time

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vipKdinner (Cleveland)
5.0  Dined on October 14, 2017

Great food and a good value for the vegas strip. Good beer selection

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vipDenver1964 (Las Vegas)
4.0  Dined on October 14, 2017

Great evening at the Public House at the Venetian Hotel, Las Vegas. Arrived on time and was seated promptly for our Open Table reservations. The dining area is well designed with spacious room between tables, and noise level was very good for normal conversation. This all made a very nice experience. The service as acceptable, but was more like a Pub than fine dining, in contrast the food was excellent overall. Started with a Fried Cauliflower appetizer, lightly fried and crispy, very good. Entrees was the dinner special of Filet with a Crab Oscar, and the Sea Bass with a nice corn/potato chowder. Both entrees were excellent, cooked to order and served at perfect eating temperature. Overall a good experience in a casual atmosphere.

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OpenTable Diner (Denver)
4.0  Dined on October 12, 2017

Great time, excellent service. Hated the booth seating. I had the hardest time sliding in the booth since the feet of the table legs are too big. If I do come back I won’t sit in a booth again.

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HawaiiSpin (Las Vegas)
2.0  Dined on October 12, 2017

This restaurant is convenient to the Sands Expo Center but not business luncheon friendly. I made a reservation as we had a short period of time to eat and discuss business. The hostess and what seemed to be the manager gave me lecture on how my entire party had to be there. When I asked to sit so I could set up my laptop, they gave me a hard time and ignored me while seating 4-5 parties without reservations. When they did seat me, the lecture continued and his final comment to me was "okay, I'll trust you" in a surly tone. The hotel restaurants don't seem to try to go above and beyond because they are just managing crowds of people who are already in the hotel. The food was fine, but not memorable. The server was great.

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Kyle (Austin)
3.0  Dined on October 10, 2017

Extremely loud, but purely circumstantial. Service was touch and go after shift change - we were left on the periphery while they focused on a much larger party. It happens, but there were times we couldn't even get a glass of water.

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OpenTable Diner (Dallas)
5.0  Dined on October 10, 2017

Food was great - was very disappointed in the "welcome" we were 30 minutes early for our reservation and was forced to wait even though they had open tables throughout the restaurant that could have been used. Both hostesses didn't care......... too many great options in the hotel to have this type of service. I come every year for this conference and doubt I will come back to bring customers to this restaurant.

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vipWrighty (London)
4.0  Dined on October 3, 2017

we had a private room for 8 of us which was lovely but the service was poor to be honest especially as Vegas is all about the service - the food and drinks are nice

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vipStella (Miami)
5.0  Dined on October 2, 2017

Wonderful service from the beginning to the end.

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vipOpenTable Diner (Seattle)
2.0  Dined on September 29, 2017

Service was SLOOWWWWWW!!! Our server walked past us maybe 5 times even though our glasses were empty.....& a the restaurant was practically empty. Food was good, but there wasn't much of it

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vipOpenTable Diner (New York Area)
5.0  Dined on September 11, 2017

This is an exceptional restaurant, the food is perfect and the service is attentive but not too pushy. It was a pleasure to eat here!

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