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Permanently Closed - Prudhomme's Lost Cajun Kitchen

4.1
227 reviews
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$30 and under
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Cajun
Top Tags:
  • Neighborhood Gem (266)
  • Fit for Foodies (184)
  • Good for Groups (85)

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About

This restaurant is permanently closed.

Prudhomme�s Lost Cajun Kitchen is a restaurant in Columbia, Pennsylvania that specializes in serving authentic New Orleans Cajun style dishes. The restaurant is family friendly, offers a laidback dining experience with pool tables and darts, and features a full-service bar.

The menu at Prudhomme�s Lost Cajun Kitchen features a variety of small plates, soups, salads, pasta and entr�es. Signature dishes at Prudhomme�s Lost Cajun Kitchen include catfish platter, seafood platter, chicken and shrimp, baked mac and cheese, fried catfish, glazed ham and A-1 skillet burger. Signature cocktails served at the restaurant�s bar include Key lime pie martinis, honey lemonade and spiked sweet tea lemonade.

Dining Style
Casual Dining
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Cuisines
Cajun, American, Fish
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Hours of operation

Tuesday: 4:30PM - 11:00PM Wednesday - Thursday: 11:00AM - 11:00PM
Friday - Saturday: 11:00AM - 12:00AM
Sunday: 11:00AM - 9:00PM
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Phone number
(717) 684-1706
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Neighborhood
What 227 People Are SayingWrite a review
Overall ratings and reviews
4.1
  based on all time ratings
4.1
food
4.0
service
3.8
ambience
3.8
value
Noise · Moderate
88% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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nate (Philadelphia)
1.0
Dined on September 1, 2016

Made reservation, got a call from the restaurant the next day saying they were going to be closed that day because they didn't have enough help to staff the restaurant.

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holidayeater (Philadelphia)
4.0
Dined on August 12, 2016

soups and gumbo were great. fried foods were very greasy. hush puppies good.

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TheBEAV2014 (Richmond)
4.0
Dined on July 24, 2016

We really enjoyed the appetizers. The Caesar dressing on my salad was also tasty!

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vipEatMeat (Philadelphia)
3.0
Dined on June 21, 2016

I must say that I picked Prudomme's because I was there before for lunch and the food was good and different. That still applies but I was unimpressed this time for dinner. The menu was varied and cajun which I like. I ordered the Mac and Cheese with lobster - it was ok - but very dry - not much sauce. Big chunks of lobster.

So this time was ok - but not as good as I remembered.

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adbcampbell (San Francisco)
4.0
Dined on May 29, 2016

We ate at The Lost Cajun Kitchen Memorial Day weekend 2016. We started with a Cajun Whoopie Pie, which in the case consisted of a crab cake between two corn muffin disks. It came with a terrific herb dipping sauce and we both loved it. My partner then had the bucket of crawfish and I had the crab-stuffed sole. Both dishes were authentically made and very flavorful. The portions were generous for the price. The chef is Paul Prudhomme's brother, so he got the real recipes for sure! The building is a former speakeasy with all the secret bells and a cool vibe.

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OpenTable Diner (Philadelphia)
5.0
Dined on May 28, 2016

A group of eleven "foodie" friends, most from out of town, were delighted with our "Lost Cajun Kitchen" experience. The service was very good, the food was fantastic, and we all had a wonderful time. As far as I know this is the only authentic Cajun restaurant in the region, and it is not to be missed.

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PTXC (Mobile)
4.0
Dined on May 17, 2016

You wouldn't know it was just the Mighty Susquehanna just down the street, and not the other Mighty River - the Mississippi... by the quality and variety of the Naw'lins food. There wasn't an appetizer or entree we didn't want to try, so we'll have to come back again and again to sample them all. But BIG BUBBA’S COMBO is going to be hard to ignore (and share) in any future meal.

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OpenTable Diner (Philadelphia)
5.0
Dined on May 7, 2016

Excellent and authentic Canun cuisine above the Mason Dixon line. Don't miss it!!!

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OpenTable Diner (Baltimore)
5.0
Dined on April 16, 2016

We really enjoyed our meal. The waitress, Danielle, was friendly

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GBYP (Philadelphia)
1.0
Dined on April 10, 2016

Very disappointed with the quality of the food. The food was not visually appealing and not tasty at all. The server and host were friendly.

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Hours, Transportation, and Details

Dining Style
Casual Dining
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Cuisines
Cajun, American, Fish
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Hours of operation

Tuesday: 4:30PM - 11:00PM Wednesday - Thursday: 11:00AM - 11:00PM
Friday - Saturday: 11:00AM - 12:00AM
Sunday: 11:00AM - 9:00PM
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Cross street
Cherry St
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Dress code
Business Casual
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Price range
$30 and under
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Payment options
AMEX, Discover, MasterCard, Visa
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Phone number
(717) 684-1706
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Entertainment
Mon.-All You Can Eat Fish Fry 7.50

Tues.-Pasta Night 10.50

Wed.-live acoustic 70"s-Keith Kinard, Wings 'n Yuengling Spec.

Thurs-Music Trivia 7-10pm, Jambalaya/haddock Spec.12.95

Fri-full Menu DJ Karoke 9-12am, Late Night Food Spec. 9-12am

Sat-Live Ent.(see website)7-10pm

Sun.-dinner spec. TBA weekly, Live Entertainment, 1/2 off Bloody Mary, $3 Mimosa
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Catering
From small groups to larger groups of 100+ Prudhomme"s Lost Cajun Kitchen can make your event a unique and memorable one! "Before you sign, let us design!" Menus for the adventurous or not, items that will delight both young and old. Break away from the hum drum, same old. Look for new ideas to give your event that special feel! Weddings, Banquets, Family Reunions, Graduations, Rehearsals, Corp. Meetings and Employee Appreciation Dinners, Seminars, Training Sessions, Birthday Parties-adult and children's age appropriate fun days . Call us for further iformation.
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Parking details
Small lot on side, additional lot one block away as well as across street.
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Public transit
One block from bus stop
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Executive chef
David & Sharon Prudhomme
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Private party facilities
Our recently renovated banquet Hall, Prudhomme's On Fourth, is just two blocks away from the restaurant. Parking lot available as well as street parking. Built in 1853, once know as the Bitner Hotel. Everything from finger foods to full entrees are available. Menus created per your event and budget. Hall rental 250.00 for up to 3-4 hours. Non-Smoking site with rear courtyard available for smokers. BYOB option.
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Private party contact
Sharon: (717) 684-1706
Additional
Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Takeout, Wine